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The Best Bread Knife

Last updated on December 4, 2019

We looked at the top 10 Bread Knives and dug through the reviews from 85 of the most popular review sites including Kitchen Byte, Home KuKu, How to Home, Sullivan Steak House, Kitchenistic, Food Prep Life and more. The result is a ranking of the best Bread Knives.

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Our Picks For The Top Bread Knives

Show Contents
Our Take
Experts Included
Pros
Cons
  The Best Overall

Mercer Culinary

Wavy Edge Bread Knife

Overall Take

High-Quality BladeThe Mercer Culinary Wavy Edge Bread Knife is made out of durable Japanese steel.

Experts Included
DWYM Kitchen Experts plus Kitchenistic, New York Times Wirecutter, Home KuKu, Wiki EZ Vid, Do Best Products, Paramatan and 5 more. Along with user reviews from Amazon, WebstaurantStore and Walmart.
Pros
" The blade itself is made of Japanese steel - known for its high quality and ability to retain an edge."
Cons
"Its blade is thicker and the serrations are a bit larger, which results in a little less control and slightly thicker cuts."

DALSTRONG

Bread Knife

Overall Take

Durable Option with SheathThe DALSTRONG Bread Knife is made out of high-carbon German steel.

Experts Included
DWYM Kitchen Experts plus That’s a Knife, BestReviews, Alterestimate, Kitchenistic, Top Review Pro, Village Bakery and 6 more. Along with user reviews from Amazon.
Pros
" Ergonomic handle shape for maximum comfort, grip and maneuverability."
Cons
"Blade may be warped. Downward handle is awkward and hard to control."

imarku

Bread Knife

Overall Take

Easy and Clean CutsThe Imarku Bread Knife can cut through thick loaves of bread without any problems.

Experts Included
DWYM Kitchen Experts plus A Best Pro, The Best Meat Slicers. Along with user reviews from Amazon.
Pros
" Ergonomic pakkawood handle formed for greatest solace, hold, and mobility."
Cons
"The handle may break easily if you apply too much pressure when using it."
  The Best Value

Orblue

Serrated Bread Knife

Overall Take

Ultra-Thin BladeThe Orblue Serrated Bread Knife’s exceptionally thin blade provides less resistance.

Experts Included
DWYM Kitchen Experts plus How to Home, Wiki EZ Vid, Food Prep Life, Top Review Pro, Kitchenistic, A Best Pro and 10 more. Along with user reviews from Amazon and Walmart.
Pros
" Ultra-thin blade for better cutting action."
Cons
"Some purchasers have issues with the handle, though. It gets kind of slippery in wet or sweaty hands."
Don't just take for granted what one reviewer says. Along with our own experts, DWYM analyzes the top expert reviews of the leading products and generates a score you can actually trust.
17

Products Considered

We identified the majority of the bread knives available to purchase.
10

Products Analyzed

We then selected the leading and most popular products for our team to review.

View All Product Rankings

85

Expert Reviews Included

In addition to our expert reviews, we also incorporate feedback and analysis of some of the most respected sources including: Kitchen Byte, Home KuKu, How to Home, Sullivan Steak House, Kitchenistic.

43,259

User Opinions Analyzed

We also incorporate user reviews from the leading retailers including Amazon, Bed Bath & Beyond, Walmart, WebstaurantStore and 3 others.

Our experts reviewed the top 10 Bread Knives and also dug through the reviews from 85 of the most popular review sites including Kitchen Byte, Home KuKu, How to Home, Sullivan Steak House, Kitchenistic, Food Prep Life and more. The result is a ranking of the best of the best Bread Knives.

DWYM is your trusted roduct review source. Our team reviews thousands of product reviews from the trusted top experts and combines them into one easy-to-understand score. Learn more.

Look for the DWYM seal for products that are the best in their category.

The Best Overall

Mercer Culinary Wavy Edge Bread Knife

Our Expert Score
8.4
11 expert reviews
User Summarized Score
9.6
4,226 user reviews
Our Take

The Mercer Culinary Wavy Edge Bread Knife is a lightweight option crafted from high-quality Japanese steel. It has a protective finger guard and an ergonomic handle, allowing for comfort and grip. Keep in mind that the serrations are a bit larger, resulting in thicker cuts. In our test kitchen, we were seriously impressed with this knife — it sliced right through the bread and had a nice hefty handle with a rubber grip.

What other experts liked
The blade itself is made of Japanese steel - known for its high quality and ability to retain an edge.
- Kitchenistic
May 21, 2019 | Full review
Its edge is curved—just like that of our top pick—and the knife boasts a comfortable handle.
- New York Times Wirecutter
September 8, 2017 | Full review
This lightweight knife has well-textured finger points and protective finger guard to prevent your fingers from slipping.
- Home KuKu
With a combination of Santoprene for comfort and polypropylene for longevity, the Mercer Culinary Millennia’s handle has the slip-resistance you’d expect from a professional model at a fraction of the price.
- Wiki EZ Vid
June 9, 2019 | Full review
It’s one of the knives with highly ergonomic handles. The finger points are textured, which allows the knife to perform exceptionally.
- Do Best Products
Its ergonomic handle is a perfect combination of polypropylene for longevity and Santoprene for comfort.
- Paramatan
October 13, 2019 | Full review
The serrated blade is perfect for sliding through chunky artisanal bread without squashing it.
- Ktchn Dad
August 23, 2019 | Full review
Ergonomic handles are produced using Santoprene for solace and polypropylene for sturdiness. It highlights finished finger focuses that give slip opposition and a superior grasp.
- A Best Pro
May 26, 2019 | Full review
The handle comes made from durable materials which are suitable for heavy-duty usages in kitchens all around the world. The next best thing is the finger guard.
- Knife Guides
It’s made from Japanese high-carbon steel, and it’s easy on your hands and wrists thanks to its ergonomically designed handle.
- How to Home
July 13, 2019 | Full review
The highest quality Japanese steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge.
- Smart Kitchen Devices
What other experts didn't like
Its blade is thicker and the serrations are a bit larger, which results in a little less control and slightly thicker cuts.
- New York Times Wirecutter
September 8, 2017 | Full review
No blade sheath.
- Home KuKu
Difficult to get it out of the packing.
- Paramatan
October 13, 2019 | Full review
Poor packaging.
- Knife Guides
The handle feels too large for the knife.
- How to Home
July 13, 2019 | Full review

The Best Bang For Your Buck

Orblue Serrated Bread Knife

Our Expert Score
8.0
16 expert reviews
User Summarized Score
9.2
2,023 user reviews
Our Take

The Orblue Serrated Bread Knife is made out of stainless steel, and the thin shape reduces friction which leads to a smoother cut. It is a one-piece design, so there are no plastic or wood parts. Keep in mind that the handle can get slippery if your hands are wet.

What other experts liked
Ultra-thin blade for better cutting action.
- How to Home
July 13, 2019 | Full review
Because it has an exceptionally thin blade, it cuts with less resistance, giving you uniform slices without the tearing.
- Wiki EZ Vid
June 9, 2019 | Full review
This knife performs well and it gives a great cut. It also scores high in regards to design and affordability.
- Food Prep Life
Courtesy of the ultra-sharp serrated edge, the knife easily slices without tearing or leaving rough marks.
- Top Review Pro
The knife's one -piece construction offers excellent stability while its ultra thin, razor sharp edge can cut through bread and pastries like butter.
- Kitchenistic
May 21, 2019 | Full review
The long 8″ blade enables you to slice through additional wide portions of bread with just a single or two simple strokes.
- A Best Pro
May 26, 2019 | Full review
Single-piece stainless steel construction is highly sanitary and easy to clean.
- Easy Recipe Depot
Doesn’t have screws that tend to move or wear out.
- Buying Hack
Lightweight handle.
- Paramatan
October 13, 2019 | Full review
What I love most about this outstanding bread knife is its one piece design that includes it all. This means no more plastic, wood parts or screws that will wear out in time.
- Knife Guides
With a stainless steel blade and a multi-purpose construction, this is a must-have bread knife.
- Alterestimate
The shape of the knife is such that the blade and handle are in the same line. The handle has a wavy, ergonomic design and is 4.9” long, making it big enough for a comfortable grip no matter the size of your hands.
- Kitchen Byte
Made of a stainless steel material that is sturdy and strong for durability and also to enhance prolonged services.
- Do Best Products
The blade is ultra-sharp and serrated, making slicing through bread with this knife effortless and without tearing.
- Knives Sensei
Cuts easily through thick crusted breads. Suitable for left or right handed users. One piece construction, with no screws or adhesives. Very affordable pricepoint. Thin stainless steel blade.
- BestReviews
October 1, 2019 | Full review
What other experts didn't like
The blade dulls quickly.
- How to Home
July 13, 2019 | Full review
It had a slippery handle that didn’t feel comfortable as we used it, and it was a little heavier than we’d prefer. Since it required forceful, sawing motions to get through most of the food and left us with jagged cuts, we simply can’t recommend this one.
- Reviewed
October 11, 2019 | Full review
Some purchasers have issues with the handle, though. It gets kind of slippery in wet or sweaty hands.
- Food Prep Life
The 8-inch blade may however feel limited when slicing long bread and it also feels a bit too light.
- Top Review Pro
Would be nice if it came with a sheath.
- Easy Recipe Depot
Rush spots after some months of use.
- Paramatan
October 13, 2019 | Full review
The only downside is that the handle can get a bit slippery after my hands start to sweat.
- Kitchen Byte
Stainless steel handle is heavy in the hand making it hard to grip. Blade may dull faster than expected.
- BestReviews
October 1, 2019 | Full review

Overall Product Rankings

1. Mercer Culinary Wavy Edge Bread Knife

Overall Score: 9.6
Reviews Included: 16

2. DALSTRONG Bread Knife

Overall Score: 9.5
Reviews Included: 15

3. imarku Bread Knife

Overall Score: 9.2
Reviews Included: 3

4. Mercer Culinary Bread Knife

Overall Score: 9.1
Reviews Included: 5

5. PAUDIN Bread Knife

Overall Score: 9.0
Reviews Included: 2

6. OXO Bread Knife

Overall Score: 9.0
Reviews Included: 15

7. Victorinox Serrated Bread Knife

Overall Score: 9.0
Reviews Included: 9

8. Komachi Bread Knife

Overall Score: 8.7
Reviews Included: 9

9. Orblue Serrated Bread Knife

Overall Score: 8.4
Reviews Included: 18

10. Chicago Cutlery Serrated Bread Knife

Overall Score: 8.3
Reviews Included: 16

Our Findings

Mercer Culinary Wavy Edge Bread Knife

Best Overall

Mercer Culinary M23210 Millennia Wide Wavy Edge Bread Knife, 10-Inch, Black (Kitchen)


List Price: $18.03 USD
New From: $18.03 USD In Stock
Used from: Out of Stock

What We Liked: The Mercer Culinary Wavy Edge Bread Knife is a lightweight option crafted from high-quality Japanese steel. It has a protective finger guard and an ergonomic handle, allowing for comfort and grip. Keep in mind that the serrations are a bit larger, resulting in thicker cuts. In our test kitchen, we were seriously impressed with this knife — it sliced right through the bread and had a nice hefty handle with a rubber grip.

Simplemost Media

Orblue Serrated Bread Knife

Best Value

What We Liked: The Orblue Serrated Bread Knife is made out of stainless steel, and the thin shape reduces friction which leads to a smoother cut. It is a one-piece design, so there are no plastic or wood parts. Keep in mind that the handle can get slippery if your hands are wet.

Simplemost Media

DALSTRONG Bread Knife

Also Consider

DALSTRONG Bread Knife - Gladiator Series - German HC Steel - 10" (254 mm) (Kitchen)


List Price: $59.97 USD
New From: $59.97 USD In Stock
Used from: Out of Stock

What We Liked: The DALSTRONG Bread Knife has a highly polished edge, allowing the knife to retain it’s sharpness for a long time. It also comes with a protective sheath, and has a stylish pakkawood handle. Keep in mind that the knife may be heavy and difficult to control for some users.

Simplemost Media

imarku Bread Knife

Strong Contender

Bread Knife,10-Inch Imarku Pro serrated knife, High Carbon Stainless Steel Cake Knife (Kitchen)


List Price: $29.99 USD
New From: $29.99 USD In Stock
Used from: Out of Stock

What We Liked: The Imarku Bread Knife is made out of high-carbon German steel, and can slice through bread effortlessly. It has an ergonomic pakkawood handle, offering great control and mobility. However, if too much pressure is applied to the handle, it may break.

Simplemost Media

Our Expert Consultant

Julie Chernoff
Culinary Expert

Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.

Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.

Our Bread Knife Buying Guide

Whether you love baking your own artisanal bread or enjoy a trip to the market to grab a loaf fresh from the bakery, slicing your bread with the wrong knife can ruin your treat. A dull, un-serrated knife can squish your beautiful loaf, leaving a trail of crumbs in its wake. If you want to enjoy fresh bread that has been sliced to perfection, then a bread knife is what you need.

Simplemost Media

Can you use any sharp knife to slice a loaf of bread? If you want to make sure you don’t flatten the bread while slicing, the answer is no. In order to get the perfect slice of bread, pick your bread knife carefully.

“The long, rectangular-shaped serrated blade of a good bread knife was designed to safely cut through crusty loaves of bread,” says Julie Chernoff,  dining editor of Better, a lifestyle website and print magazine. “The longer blade is just right for slicing through big loaves without crushing the bread’s interior.”

Simplemost Media

The key to a good knife is the serrated edge. The jagged edge of a bread knife makes it perfect for cutting through food that has a harder exterior and a softer exterior, such as bread. Like a miniature saw, the blades of the serrated knife plunge into the hard exterior of the crust. As you push the knife back and forth, it cuts through the crust without damaging the soft interior. The gullets, which are the spaces between the teeth of the knife, reduce any friction between the knife and the food. This ensures that the knife can cut bread without any tearing or ripping.

Not all serrations are the same. Pointed serrations can easily pierce hard crusts. However, you will get more crumbs using this kind of knife. The softer, curved serrations require more pressure but are better for bread with softer exteriors.

Simplemost Media

In addition to the shape of the serrations, take into account how many there are. The more serrations there are on the knife, the smoother your cut will be. Fewer serrations may mean a more rough cut. However, you need to find a balance. The space between the teeth is what helps the knife move smoothly while cutting. As a result, you need to have a decent-sized gullet in order to more easily slice your bread.

DWYM Fun Fact

Unlike the name suggests, a bread knife isn’t just good for slicing bread. The unique serrations make the knife useful for other purposes too. A serrated knife is best used on foods where the exterior is harder than the interior. The points of the knife pierce into the outer edge of the food while keeping the inside flesh safe from ripping and tearing.

“[Bread knives] are wonderful for slicing delicate, thin-skinned fruits that bruise easily like tomatoes and peaches,” says Chernoff. “As with crust, it slices cleanly through the skin without smooshing the fruit itself, maintaining the integrity of each slice.”

Tomatoes, peaches and nectarines can all be easily sliced using a serrated bread knife. If you try to slice a tomato thinly using a different type of knife, you will end up with a pile of smashed fruit, as the knife will not be able to pierce the skin of the tomato without force. Fruits that have a hard exterior, like pineapples and melons, are also great fodder for a bread knife. You can use the serrated edge to shave away the hard exterior without causing the soft interior to get cut.

Bread knives go beyond just fruit and vegetables. If baking is your thing, you may find yourself working with a large chunk of chocolate. This can be quite difficult to break into smaller pieces using a different kind of kitchen knife. However, the serrations of a bread knife make it easy to slice a hard block of chocolate for use in cakes, cookies and more.

Speaking of cakes, a bread knife is also a great tool for slicing the uneven tops. When your cake has risen too much or unevenly, you can level it out using a serrated bread knife. It will not rip or tear your cake to crumbs like other kitchen knives might.

The Bread Knife Tips and Advice

  • The most important element to review when selecting your bread knife is the blade. Take into account what kind of material it’s made out of, how long it is and what the serrations look like. This will affect how well the bread knife slices your bread. The Mercer Culinary Wavy Edge Bread Knife is 10 inches and is made out of one piece of high-carbon, stainless Japanese steel. The high quality of the blade ensures that it’s easy to maintain and keep razor sharp. The DALSTRONG Bread Knife is made out of imported high-carbon German steel. The 10 inch knife has geometrically angled serrations, which make it easy to make slices with a single stroke. There is minimal crumb dispersion with this knife, thanks to the smooth cut. The Imarku Bread Knife is 10 inches of high-carbon, stainless German steel. The knife has a unique serrated edge that grips and cuts the bread without any tearing. The Orblue Serrated Bread Knife is eight inches and made out of stainless steel. With its ultra-sharp serrated edge, it has a strong grip and can cut bread effortlessly.
  • The handle of your bread is almost as important as the blade. The handle enables you to have control of your knife, ensuring that you get the slices you want. Look for handles that provide a good grip and ensure your hand doesn’t slip. The Mercer Culinary Wavy Edge Bread Knife has an ergonomic handle, which is made out of a combination of Santoprene and polypropylene. This ensures it is both comfortable and durable. On the other hand, the handle of the DALSTRONG Bread Knife is made out of black pakkawood. It is triple-riveted, with a grip that provides maneuverability and comfort. The Imarku Bread Knife also has a handle that is made out of black pakkawood, with an ergonomic design.
  • A sheath for your bread knife ensures that your blade and your fingers are protected while the knife is not in use.  The DALSTRONG Bread Knife comes with a PerfectFit DALSTRONG sheath, which you can use when the knife is being stored. The Mercer Culinary Wavy Edge Bread Knife, the Imarku Bread Knife and the Orblue Serrated Bread Knife do not include sheaths.
  • For many home cooks and professional chefs alike, affordability is a determining purchasing factor. If you’re just starting out as a professional or dabbling in making your own bread, you may not want to spend too much on a bread knife. On the other hand, if you’re an experienced cook who understands the beauty of a well-carved knife, you may want to splurge on your new kitchen tool. The Mercer Culinary Wavy Edge Bread Knife and the Orblue Serrated Bread Knife are both very affordable options. The Imarku Bread Knife is mid-range, while the DALSTRONG Bread Knife is on the costly end of the spectrum.

About The Author

Avatar
Anam Ahmed 

Anam Ahmed is a professional copywriter and essayist based in Toronto. She has been writing on technology, travel, parenting, and business for over 10 years, and works with a number of high-profile organizations. As an avid home cook who loves making magic in the kitchen, she values finding the best products to make people's lives easier. Anam earned a master's degree from the University of Toronto and a bachelor's degree from Queen's University.