The Best Jellyroll Pan
We looked at the top 12 Jellyroll Pans and dug through the reviews from 22 of the most popular review sites including and more. The result is a ranking of the best Jellyroll Pans.
Why Trust The DWYM Score?
DWYM is focused on helping you make the best purchasing decision. Our team of experts spends hundreds of hours analyzing, testing, and researching products so you don't have to.Learn more.
Our Picks For The Top Jellyroll Pans
- The Best Jellyroll Pan
- 1. OXO Ceramic-Reinforced Even Heat Jellyroll Pan
- 2. USA Pan BPA-Free Half Sheet Jellyroll Pan
- 3. Nordic Ware Aluminum Jellyroll Pan
- 4. Rachael Ray Lead-Free Easy Clean Jellyroll Pan
- 5. CHEFMADE Silicone Coated Non-Teflon Jellyroll Pan
- 6. KITCHENATICS BBQ-Safe Jellyroll Cookie Pan
- 7. Circulon PFOA-Free Handled Jellyroll Pans, 2-Pack
- 8. Ayesha Curry Diamond Textured Edged Jellyroll Pan
- 9. Doughmakers Anti-Rust Metallic Jellyroll Pan
- 10. Mrs. Anderson’s Baking Non-Porous Jellyroll Pan
- 11. Wilton Commercial Level Jellyroll Pan
- 12. Anolon Carbon Steel Wide Rim Jellyroll Pan
Super DurableThis jellyroll pan is a heavy-duty pan that will last through countless uses for a long life.
Exact MeasurementsThis pan has the right dimensions for a jellyroll cake and will give you great success with your recipes.
Easy to CleanThis jellyroll pan is resistant to rust and warping.
Handy PickThis jellyroll pan makes it easy to handle your baked goods in and out of the oven with incredible grips on extended handles.
Why we recommend these jellyroll pans?
Products Considered
Products Analyzed
Expert Reviews Included
User Opinions Analyzed
Our experts reviewed the top 12 Jellyroll Pans and also dug through the reviews from 22 of the most popular review sites including and more. The result is a ranking of the best of the best Jellyroll Pans.
DWYM is your trusted roduct review source. Our team reviews thousands of product reviews from the trusted top experts and combines them into one easy-to-understand score. Learn more.
The Best Overall
OXO Ceramic-Reinforced Even Heat Jellyroll Pan
Our Take
This jellyroll pan is a strong contender. Your cake will release easily and without any cracks. In addition it will cook evenly for a nice, level cake for rolling.
What other experts liked
What other experts didn't like
Our Jellyroll Pan Findings
250144OXO Ceramic-Reinforced Even Heat Jellyroll Pan
What We Liked: This jellyroll pan is a strong contender. Your cake will release easily and without any cracks. In addition it will cook evenly for a nice, level cake for rolling.
USA Pan BPA-Free Half Sheet Jellyroll Pan
What We Liked: This jellyroll pan is the best for those recipes you’ve been wanting to try. The perfect height of the edges and the corrugated bottom make this pan the ideal construction for a perfect cake every time. The aluminized steel with nonstick coatings makes this pan durable for a long life.
Nordic Ware Aluminum Jellyroll Pan
What We Liked: Create delicious desserts for your family with this jellyroll pan. It’s constructed from a natural aluminum that heats evenly for a perfect bake. The inside prism grid design also allows the dessert to release from the pan with ease.
Rachael Ray Lead-Free Easy Clean Jellyroll Pan
What We Liked: This jellyroll pan is easy to use and makes baking more enjoyable. With large gripping handles and a good coating of nonstick material, this pan will release any cake you bake in it without a flaw. Cleanup is also easy with that slippery nonstick interior.
Our Jellyroll Pan Buying Guide
It’s always great when you find a tool for your kitchen cooking that is versatile. A jellyroll pan is one of those kinds of tools. It isn’t just used for making jellyroll cakes. These sheet pans can be used for countless things in the kitchen. They are sometimes even used in art classrooms as a drying rack for art pieces. You won’t regret spending time to find the best jellyroll pan for your needs.
So, what makes the best jellyroll pan? The important thing to note about a jellyroll pan is the depth. What defines a jellyroll pan is the height of the sides. A jellyroll pan is a sheet pan that has one-inch walls all the way around. You can find them in two popular sizes: 12-inch by 17-inch and 9-inch by 13-inch. For most recipes, these are the two sizes you’ll want to use.
You might be wondering, what’s the difference between a regular cookie sheet and a jellyroll pan? Cookie sheets don’t need the edges to contain batter. In addition, cookie sheets have slightly different measurements and will make a jellyroll recipe too thin and unable to hold its shape or filling. The jellyroll pan is specifically designed to ensure that the jellyroll recipes can be baked to perfection without crumbling, burning or cracking, particularly in the sizes mentioned above.
Although most recipes call for parchment paper under the batter, you still want to consider the surface of your jellyroll pan. The nonstick surfaces make it easy to get all surfaces of the cake out of the pan without breaking. Because most recipes require the jellyroll cake to cool before filling and rolling, it would be nice to have a large cooling rack to place the cake on.
When you want to try your hand at that jellyroll recipe, don’t compromise on the pan. Find the best jellyroll pan and give your recipe a try. Your family and friends will be thanking you with their mouths full.
DWYM Fun Fact
The material of a jellyroll pan will determine how uniform the cake bakes. Depending on the thermal conductivity, mass and color of the pan, the cake will cook in different temps and for different lengths of time. Each pan has its own learning curve in conjunction with your oven temperature.
The Jellyroll Pan Tips and Advice
- Although you don’t want to use a cookie sheet for jellyrolls, you can use a jellyroll pan for baking cookies.
- Invest in a nonstick pan; it will save you so much frustration.
- Always have parchment paper on hand when using your jellyroll pan.
- Don’t try to substitute with another pan when making a jellyroll.
- Handles on the pan will make it easier to get the pan in and out of the oven.
Related Categories
About The Author
Genevieve Nino is a professional writer located in the Topsail Island area of North Carolina. With little ones that always want to help in the kitchen, she gives helpful hints on safety and ways they can help with cooking and baking. She loves to research the newest kitchen gadgets to help make life easier.