KITCHENATICS Aluminum Jellyroll Cookie Pan Tray
Last updated date: March 30, 2020
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We looked at the top Jellyroll Pans and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Jellyroll Pan you should buy.
The KITCHENATICS Aluminum Jellyroll Cookie Pan Tray will bake up the perfect cake for every jellyroll recipe. With the perfect 1-inch edges and right dimensions for the jellyroll cake size, you cannot fail at making a beautiful jellyroll. Plus, you’ll get a large cooling rack to use when roasting veggies or just cooling your cake down. In our analysis of 23 expert reviews, the KITCHENATICS KITCHENATICS Aluminum Jellyroll Cookie Pan Tray placed 1st when we looked at the top 11 products in the category. For the full ranking, see below.
Editor's Note March 30, 2020:
Checkout The Best Jellyroll Pan for a detailed review of all the top jellyroll pans.
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From The Manufacturer
KITCHENATICS: We make cooking easier! If you’re ready to effortlessly cook like a pro, you’ve come to the right place! Born out of a passion for cooking and baking, KITCHENATICS provides you with versatile kitchenware you could use for any occasion. We design everything from quality stainless steel cooling racks, taco holder stands, jelly roll racks, and quarter cooking racks and sheets, all the way through to silicone trivets and molds. Using high-quality materials and craftsmanship, the list goes on from there to help you achieve a better and more convenient home cooking experience. What Makes our Jelly Roll Cookie Pan with Cooling, Baking & Roasting Wire Rack Set Stand Out? Durable Pan Won’t Warp Many metal pans can’t withstand the high heat of continued use in the oven, often causing them to lose their shape. Lightweight yet built to last, this heavy-duty, 10.6” x 15.6” x 1” inches roaster pan is made of aluminum that won’t warp from repeated oven use. It’s highly conducive for even heating, making it the perfect choice for cooking all of your scrumptious meals and tasty treats up to 500°F. To ensure a lifetime of use, it’s recommended for hand washing only. Sturdy Wire Frame KITCHENATICS’ very first creation since 2015, this high -quality, stainless steel cooling, baking and roasting wire rack is oven-safe to temperatures of 575°F. It measures 10” x 15” x 1” (inches) in size to easily fit inside the Jelly Roll Aluminum Cookie Pan when baking or can be used alone to cool desserts after they come out of the oven. Designed with a tight grid pattern so baked goods won't sag or fall, its robust design, features and efficiency provide a level of long-term usage. It’s even dishwasher-safe for easy cleaning. Capture Drippings Allowing excess oils to drain and prevent burning, this professional ovenware has a rimmed edge design to capture drippings when used as a bacon cooker or when broiling meats. After baking, you can easily use the drippings to create homemade gravy or dipping sauce to complement your dish. It has 3-cross-support, which can support up to 40 pounds of food without the rack bowing or bending, as well as prevent thin baked goods from falling through the cracks. Rust-Resistant Stainless Steel Expertly constructed with 304 stainless steel, the cooling rack features natural, rust-resistant and durable properties that makes it dishwasher-friendly. It will withstand the test of time so you and your family can enjoy cooking and –best of all –eating. Place the baking rack inside the pan and cook food on top or choose to bake items directly on the pan and use the rack for cooling cookies, cake and more. Simplify Your Cooking Tasks When it comes to cooking, anyone would agree that you need the right utensils, tools and resources to achieve the perfect meal at the right temperature. Why pull out 60 different tools when there is a versatile solution that can be used for a variety of cooking, grilling, snack prep and serving to solve all your problems with one simple solution? With a KITCHENATICS Jelly Roll Pan and Wire Rack Set at your disposal, you can never go wrong. 1-inch Tall Legs Higher than ordinary racks, the 304 (18/8) stainless steel cooling rack is supported by four legs with a 1-inch height for optimal airflow. These tall legs allow air to circulate around all sides of the pan for perfect cooking and cooling, providing even distribution of heat during cooking and ample airflow when cooling. There is no need to flip your food while cooking. You will get a crisp and juicy chicken, bacon, turkey, pulled pork, BBQ ribs and other meat and vegetable dishes without any sweating. A Perfect Gift Idea The perfect kitchen solution for a wide variety of dishes and desserts, this commercial-grade baking pan & rack set makes a great gift for friends and family on any special occasion. The non-toxic set is built to last, containing no artificial coatings that can harm your food. Use it to roast vegetables, cook bacon, bake sweet treats or make crispy chicken wings under the broiler. Every rack comes with a collection of mouth-watering and sumptuous desserts and recipes in PDF Ebook to enjoy with your loved ones.
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An Overview On Jellyroll Pans
It’s always great when you find a tool for your kitchen cooking that is versatile. A jellyroll pan is one of those kinds of tools. It isn’t just used for making jellyroll cakes. These sheet pans can be used for countless things in the kitchen. They are sometimes even used in art classrooms as a drying rack for art pieces. You won’t regret spending time to find the best jellyroll pan for your needs.
So, what makes the best jellyroll pan? The important thing to note about a jellyroll pan is the depth. What defines a jellyroll pan is the height of the sides. A jellyroll pan is a sheet pan that has one-inch walls all the way around. You can find them in two popular sizes: 12-inch by 17-inch like the USA Pan Bakeware Half Sheet Pan; and 9-inch by 13-inch like the Doughmakers Jellyroll Aluminum Bake Pan. For most recipes, these are the two sizes you’ll want to use.
You might be wondering, what’s the difference between a regular cookie sheet and a jellyroll pan? Cookie sheets don’t need the edges to contain batter. In addition, cookie sheets have slightly different measurements and will make a jellyroll recipe too thin and unable to hold its shape or filling. The jellyroll pan is specifically designed to ensure that the jellyroll recipes can be baked to perfection without crumbling, burning or cracking, particularly in the sizes mentioned above.
Although most recipes call for parchment paper under the batter, you still want to consider the surface of your jellyroll pan. The nonstick surfaces like on the Rachel Ray Nonstick Bakeware with Grips make it easy to get all surfaces of the cake out of the pan without breaking. Because most recipes require the jellyroll cake to cool before filling and rolling, it would be nice to have a large cooling rack to place the cake on. The Kitchenatics Aluminum Jellyroll Cookie Pan Tray conveniently comes with a cooling rack to accommodate the cake.
When you want to try your hand at that jellyroll recipe, don’t compromise on the pan. Find the best jellyroll pan and give your recipe a try. Your family and friends will be thanking you with their mouths full.
DWYM Fun Fact
The material of a jellyroll pan will determine how uniform the cake bakes. Depending on the thermal conductivity, mass and color of the pan, the cake will cook in different temps and for different lengths of time. Each pan has its own learning curve in conjunction with your oven temperature.
The Jellyroll Pan Buying Guide
- Although you don’t want to use a cookie sheet for jellyrolls, you can use a jellyroll pan for baking cookies.
- Invest in a nonstick pan; it will save you so much frustration.
- Always have parchment paper on hand when using your jellyroll pan.
- Don’t try to substitute with another pan when making a jellyroll.
- Handles on the pan will make it easier to get the pan in and out of the oven.