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The Best Vacuum Sealer

Last updated on December 31, 2019

We looked at the top 16 Vacuum Sealers and dug through the reviews from 66 of the most popular review sites including Oh So Savvy Mom, BestReviews, Best Reviews Guide, Foodie Selections, Eat With Chef, Top Ten Reviews and more. The result is a ranking of the best Vacuum Sealers.

Best Vacuum Sealer

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Look for the DWYM seal for products that are the best in a category.

Our Picks For The Top Vacuum Sealers

Show Contents
Our Take
Experts Included
Pros
Cons
  The Best Overall

GERYON Vacuum Sealer Machine

GERYON

Vacuum Sealer Machine

Overall Take

Easy To CleanThe GERYON Vacuum Sealer is small yet powerful, and it cleans up fast.

Experts Included
DWYM Kitchen Experts plus . Along with user reviews from Amazon.

NutriChef Vacuum Sealer

NutriChef

Vacuum Sealer

Overall Take

Easy OperationThe NutriChef Vacuum Sealer will become a kitchen staple thanks to its simple controls.

Experts Included
DWYM Kitchen Experts plus Top Ten Reviews, Culinary Reviewer, Foodal. Along with user reviews from Amazon.
Pros
" It is easy to use with touch controls on top, although a few users have noted that it’s possible to accidentally change machine function settings unless you’re paying attention."
Cons
"The biggest downside to this model is there is no built-in storage for a roll of bags."

FoodSaver FM2000 Vacuum Sealer Machine

FoodSaver

FM2000 Vacuum Sealer Machine

Overall Take

Great for MarinadesThe FoodSaver FM2000 Vacuum Sealer Machine keeps solid food and liquids fresh for up to three years.

Experts Included
DWYM Kitchen Experts plus . Along with user reviews from Amazon.
  The Best Value

Yaicoudy Vacuum Sealer Machine

Yaicoudy

Yaicoudy Vacuum Sealer Machine

Overall Take

Affordable SealingThe Yaicoudy Vacuum Sealer Machine has all the features you'll need at reasonable price.

Experts Included
DWYM Kitchen Experts plus Oh So Savvy Mom. Along with user reviews from Amazon.
Don't just take for granted what one reviewer says. Along with our own experts, DWYM analyzes the top expert reviews of the leading products and generates a score you can actually trust.
23

Products Considered

We identified the majority of the vacuum sealers available to purchase.
16

Products Analyzed

We then selected the leading and most popular products for our team to review.

View All Product Rankings

66

Expert Reviews Included

In addition to our expert reviews, we also incorporate feedback and analysis of some of the most respected sources including: Oh So Savvy Mom, BestReviews, Best Reviews Guide, Foodie Selections, Eat With Chef.

55,937

User Opinions Analyzed

We also incorporate user reviews from the leading retailers including Amazon, Walmart, Home Depot, Target, Best Buy.

Our experts reviewed the top 16 Vacuum Sealers and also dug through the reviews from 66 of the most popular review sites including Oh So Savvy Mom, BestReviews, Best Reviews Guide, Foodie Selections, Eat With Chef, Top Ten Reviews and more. The result is a ranking of the best of the best Vacuum Sealers.

DWYM is your trusted roduct review source. Our team reviews thousands of product reviews from the trusted top experts and combines them into one easy-to-understand score. Learn more.

Look for the DWYM seal for products that are the best in their category.

The Best Overall

GERYON Vacuum Sealer Machine

Our Expert Score
0.0
0 expert reviews
User Summarized Score
8.6
2,218 user reviews
Our Take

You won't use your vacuum sealer as much if it's tough to clean. The upper lid on this GERYON Vacuum Sealer Machine separates from the bottom, so you can wipe the vacuum chamber and gaskets clean in seconds. This sealer's compact size makes it easy to store, too.

What other experts liked
What other experts didn't like

The Best Bang For Your Buck

Yaicoudy Vacuum Sealer Machine

Our Expert Score
0.0
1 expert reviews
User Summarized Score
9.8
51 user reviews
Our Take

You don't have to empty your wallet to preserve your food with this Yaicoudy Vacuum Sealer Machine. It has many of the features of pricier models without the sticker shock. It's easy to clean, has simple controls and looks sleek and modern in any kitchen.

What other experts liked
What other experts didn't like

Overall Product Rankings

GERYON Vacuum Sealer Machine

1. GERYON Vacuum Sealer Machine

Overall Score: 9.8
Reviews Included: 1

NutriChef Vacuum Sealer

2. NutriChef Vacuum Sealer

Overall Score: 9.4
Reviews Included: 5

FoodSaver FM2000 Vacuum Sealer Machine

3. FoodSaver FM2000 Vacuum Sealer Machine

Overall Score: 9.3
Reviews Included: 1

KOIOS Vacuum Sealer Machine

4. KOIOS Vacuum Sealer Machine

Overall Score: 9.1
Reviews Included: 1

Yaicoudy Vacuum Sealer Machine

5. Yaicoudy Vacuum Sealer Machine

Overall Score: 8.9
Reviews Included: 2

FoodSaver Premium 2-in-1 Vacuum Sealer

6. FoodSaver Premium 2-in-1 Vacuum Sealer

Overall Score: 8.8
Reviews Included: 6

NESCO Delux Compact Vacuum Sealer

7. NESCO Delux Compact Vacuum Sealer

Overall Score: 8.8
Reviews Included: 6

FoodSaver Vacuum Sealer

8. FoodSaver Vacuum Sealer

Overall Score: 8.8
Reviews Included: 9

FoodSaver 2-in-1 Vacuum Sealer

9. FoodSaver 2-in-1 Vacuum Sealer

Overall Score: 8.7
Reviews Included: 11

NESCO VS-02 Vacuum Sealer

10. NESCO VS-02 Vacuum Sealer

Overall Score: 8.5
Reviews Included: 11

FoodSaver GameSaver Vacuum Sealer

11. FoodSaver GameSaver Vacuum Sealer

Overall Score: 8.1
Reviews Included: 7

Seal-a-Meal Vacuum Sealer

12. Seal-a-Meal Vacuum Sealer

Overall Score: 8.1
Reviews Included: 10

Weston Vacuum Sealer

13. Weston Vacuum Sealer

Overall Score: 7.9
Reviews Included: 10

FoodSaver V2244 Vacuum Sealer

14. FoodSaver V2244 Vacuum Sealer

Overall Score: 7.9
Reviews Included: 11

KOIOS Vacuum Sealer

15. KOIOS Vacuum Sealer

Overall Score: 7.7
Reviews Included: 3

GERYON Vacuum Sealer

16. GERYON Vacuum Sealer

Overall Score: 6.2
Reviews Included: 7

Our Vacuum Sealer Findings

GERYON Vacuum Sealer Machine

What We Liked: You won’t use your vacuum sealer as much if it’s tough to clean. The upper lid on this GERYON Vacuum Sealer Machine separates from the bottom, so you can wipe the vacuum chamber and gaskets clean in seconds. This sealer’s compact size makes it easy to store, too.

NutriChef Vacuum Sealer

What We Liked: Newbies will appreciate the accessible design of this NutriChef Vacuum Sealer. The top-panel control center has digital buttons and LED indicator lights for quick sealing. This unit also performed well in laboratory testing.

FoodSaver FM2000 Vacuum Sealer Machine

What We Liked: Chicken, fish and red meat store easily in most vacuum sealers. This FoodSaver FM2000 Vacuum Sealer Machine also stores liquids like broths and marinades for up to three years. The removable drip tray helps you wipe up any escaped liquid.

KOIOS Vacuum Sealer Machine

What We Liked: You can seal up tons of meal prep ingredients in minutes with this KOIOS Vacuum Sealer Machine. The unit’s heating strip has built-in mica sheeting that can withstand temperatures up to 300 degrees Fahrenheit. It can operate up to 40 times continuously with no damage thanks to the mica sheet.

Yaicoudy Vacuum Sealer Machine

What We Liked: You don’t have to empty your wallet to preserve your food with this Yaicoudy Vacuum Sealer Machine. It has many of the features of pricier models without the sticker shock. It’s easy to clean, has simple controls and looks sleek and modern in any kitchen.

Our Expert Consultant

Julie Chernoff
Culinary Expert

Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.

Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.

Our Vacuum Sealer Buying Guide

Vacuum sealers are an essential tool for any home cook. Not only will they save you time and money, but using them to preserve food adds unbelievable flavor, making even the simplest dishes stand out.

“The price of a vacuum sealer will quickly be offset by the money you will save, as it can be used to drastically extend the shelf life of pretty much any foodstuff, be it in the pantry, refrigerator or freezer,” says culinary expert Julie Chernoff, food journalist, dining editor for Better magazine and member of Les Dames d’Escoffier.

They do this by packing in juices and preserving the freshness of food, minimizing its contact with air. Airtight environments prevent juices from escaping, keeping food moist. The airtight environment created by a vacuum sealer can also prevent solid foods from hardening since they won’t be absorbing moisture from the surrounding air. This is ideal when you need a long-term storage solution for fruits, vegetables or other perishable food items.

“Air is the enemy of food storage; it causes foods to go stale, get moldy, oxidize, or become rancid,” Chernoff explains. “By removing all of the air from inside a bag, bottle or jar, your food products will be good for much longer. Meat won’t brown in the bag, items stored in the freezer won’t get freezer burn, and dry goods won’t get buggy. You can even put your polished silver in a vacuum-sealed bag to prevent tarnishing from exposure to air! It’s a great tool for people who are into meal prep.”

These handy machines use suction to remove oxygen from plastic vacuum bags, applying heat to firmly seal them closed. Vacuum bags are typically held separate from the oxygen-sucking sealer, but some brands are beginning to combine the two in the same housing. It comes with a possible downside — a bulkier appliance — but you may decide it’s worth it for your needs. 

The vacuum sealing method is often confused with shrinkwrapping, but they are distinctly different. Shrinkwrapping isn’t a viable way to preserve food, though it may have similar results within alternative applications, like storing clothes.

Unlike vacuum-sealed items, shrink-wrapped items are enclosed in film, which is effectively shrunk when heat is applied. The film adheres to the item, taking its shape. It removes most of the air but does not truly vacuum seal its contents.

Vacuum sealers work well when preserving meats and seafood, like fish (hint: add a flavor-boosting marinade before sealing to kick things up a notch). Once you’ve sealed it up, pop it in the freezer. Most quality vacuum sealers will create an airtight package that will keep in the freezer for an incredibly long time while preserving taste and minimizing freezer burn. You can say goodbye to throwing away leftovers and hello to buying in bulk without worrying about how to use it before it goes bad.

You can defrost your vacuum-sealed food while in the vacuum bag, but defrosting must be done in the fridge to allow it to remain at a safe, constant temperature. As such, you’ll need to allow enough time (about 24 hours for every five pounds of meat) for it to comfortably reach the desired temperature before cooking.

If defrosting your sealed food in the fridge is not an option, remove it from its vacuum-sealed bag. The inside of the vacuum bag is not sterile, so leaving perishable items at room temperature should always be avoided as it could result in bacteria growth.

Quality vacuum sealers are essential for adequately preserving products, especially food. That’s why you shouldn’t skimp on quality when choosing your vacuum sealer.

Also, consider what additional features you might want to make vacuum-sealing even easier and more convenient.

“An accessory hose is useful for dry canning and jar sealing,” Chernoff suggests. “Look for a unit with an easily removable/washable drip tray for cleaning up the liquid that sometimes gets sucked into the machine during the sealing process. Bag storage built into the unit is a big plus, as is a built-in cutter. The bigger and better vacuum sealers are likely to have those.”

The good news is there are vacuum sealers that will get the job done well at just about every price point, so you have some excellent options!

DWYM Fun Fact

If you have a good vacuum sealer, you’re prepared to try a quirky (but delicious) cooking technique called sous vide. It’s a method of preparing food by partially cooking it, followed by vacuum-sealing and chilling. It can sound odd and unsafe to some, but others swear by it when creating flavorful dishes. Though you don’t always need a vacuum sealer, using one is preferred. Using one is key when cooking delicious veggies — carrots, potatoes, broccoli and onions work best. Just preheat a pot of water, prepare and vacuum seal your vegetables with a splash of oil, and drop them into the hot water until the veggies are crisp, crunchy and tender. Voila! 

The Vacuum Sealer Tips and Advice

  • Vacuum sealers can come in handy outside the kitchen, too. Next time you’re packing for a long vacation, seal your clothes. They’ll be tightly packed, making room for many more items in your suitcase. Sealing toiletries is also a great way to ensure your bag will be mess-free after a bumpy flight. Additionally, you can use vacuum sealers to protect important papers or photos from dirt and moisture while in storage.
  • Price is always a concern when buying a new appliance. The right price point depends on how you intend to use your vacuum sealer. Are you a hunter or fisherman who needs to preserve large quantities of meat? Are you a home cook for a small family? Will you use your vacuum sealer daily? The answers to those questions will help you decide which appliance is best for you. After all, their prices range significantly.
  • Marinate meat, seafood or other proteins before storing. This will add an enormous amount of flavor to your dish with minimal effort on your part. Add things like garlic, spices and oil before sealing your vacuum bag. Ensure all the liquid is touching your food item while in the bag to ensure maximum absorption. To allow the marination process to run its course, store your vacuum-sealed food in the fridge for an hour or so. Then, you can store it in the freezer for later use. When you’re ready to cook it, you’ll have a pre-marinated dish full of flavor, saving you tons of valuable time.
  • When comparing vacuum sealers, size is important. That’s especially true if you have limited counter and storage space. Not including commercial models, most countertop vacuum sealers range from 15 by 8 inches and 6 pounds to more than twice that size. While larger appliances are less convenient, they typically are more powerful than smaller models.
  • Make sure to unplug your appliance before cleaning. Then, use a damp cloth with a mild detergent to wipe down all surfaces. For quick and easy cleaning, look for a machine with a removable and dishwasher-safe drip tray.
  • Find a vacuum sealer with a handheld sealer to keep fridge and pantry items, like deli meat and cheese. A handheld sealer will help remove air from containers and zipper bags to keep your everyday food lasting longer and tasting better.

About The Author

Avatar
Lauren Murphy 

Lauren Murphy is a professional writer based in the Pacific Northwest. More often than not, you can find Lauren in her kitchen. She loves to cook, trying new dinner recipes practically weekly. With cooking comes utensils and other kitchen products. She loves finding ones that will make her job easier and sharing it, through writing, with anyone she can.