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The Best Frying Pan

Last updated on October 19, 2020

We looked at the top 10 Frying Pans and dug through the reviews from 14 of the most popular review sites including and more. The result is a ranking of the best Frying Pans.

Best Frying Pan

Our Review Process

Don't Waste Your Money is focused on helping you make the best purchasing decision. Our team of experts spends hundreds of hours analyzing, testing, and researching products so you don't have to. Learn more.

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Our Picks For The Top Frying Pans

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Product Overview
Key Takeaway
Pros
Cons
 Best Overall

Cuisinart 622-30G Chef’s Classic Nonstick 12-Inch Frying Pan

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Cuisinart

Chef's Classic Nonstick 12-Inch Frying Pan

This highly durable frying pan is dense, nonporous and wear-resistant. It has cool-grip handles that provide a safe and solid grip. The pan is oven safe up to 500 F.

Overall Take

Durable and Wear-ResistantThis frying pan offers professional performance.

Pros
" Cuisinart Chef’s Classic non-stick skillet is made of hard anodized Quantanium® reinforced with titanium"
Cons
"It cannot be used for induction cooking, It is quite heavy"
 #2

Ozeri 8-Inch Earth Non-Stick Frying Pan

Ozeri

8-Inch Earth Non-Stick Frying Pan

Enjoy the benefits of a non-stick pan without any harsh chemicals. The coating is scratch-resistant and easy to clean. The handle is heat-resistant and silicone-coated.

Overall Take

Stone-Derived CoatingThis pan is non-stick without any chemicals.

Pros
" It uses die cast aluminium interior that has no harmful chemicals or trace metals."
 #3

Rachael Ray 87631-T Cucina Nonstick 14-Inch Frying Pan

Rachael Ray

Cucina Nonstick 14-Inch Frying Pan

Get even and quick heating from this aluminum frying pan. It is oven safe up to 350 F. The handle is double-riveted for sturdiness.

Overall Take

Even Heat Distribution This pan is made from hard-anodized aluminum that heats quickly and evenly.

 #4

T-fal E93897 10-Inch Dishwasher Safe Frying Pan & Lid

T-fal

10-Inch Dishwasher Safe Frying Pan & Lid

This frying pan has the unique spot heat indicator so you know when it’s perfectly preheated. The interior is durable and scratch-resistant. Cleanup is easy as this pan is dishwasher safe.

Overall Take

Spot Heat IndicatorKnow when the pan is perfectly preheated for cooking.

Pros
" Keeping the comfort grip in mind, it features riveted silicone handles for all your comfort grip requirements. And yes, it is totally dishwasher safe and oven safe to 400° F."

Buying Guide

A good frying pan is a staple in any kitchen. They can be used to make any meal of the day and are a versatile option that gets daily use. The main element to consider is what the frying pan is made out of. Each kind of material has its advantages and drawbacks.

A popular choice is aluminum pans that have a non-stick coating, primarily from polytetrafluoroethylene. These are incredibly versatile and useful pans that can be used on delicate foods such as fish or eggs. You don’t have to use a lot of fat when using these kinds of frying pans. Keep in mind that you cannot use metal utensils on these pans, though, as they will scratch the coating.

Ceramic coated frying pans are also non-stick, but their coating is made from a kind of sand without chemicals. While they can be used for different kinds of foods, they are not good for high-heat cooking, so you cannot sear items with these pans.

Stainless steel is a popular choice because of how durable and versatile it is. You can make almost anything in a stainless steel frying pan; however, food will often stick unless you use a lot of fat.

Cast iron is popular as well because of how evenly it distributes heat. These are durable and versatile but require careful maintenance.

Uncoated aluminum pans are lightweight and heat up fast. However, they often heat unevenly. Plus, they sometimes react with acidic foods such as tomatoes or lemon, so there are some recipes for which these pans aren’t ideal.

Don't just take for granted what one reviewer says. Along with our own experts, DWYM analyzes the top expert reviews of the leading products and generates a score you can actually trust.
17

Products Considered

We identified the majority of the frying pans available to purchase.
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Products Analyzed

We then selected the leading and most popular products for our team to review.

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14

Expert Reviews Included

In addition to our expert reviews, we also incorporate feedback and analysis of some of the most respected sources including: Pans Reviews, Best Reviews Tips, Product Diggers, The New York Times, The Cooking Expert.

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User Opinions Analyzed

We also incorporate user reviews from the leading retailers including

Our experts reviewed the top 10 Frying Pans and also dug through the reviews from 14 of the most popular review sites including and more. The result is a ranking of the best of the best Frying Pans.

DWYM is your trusted roduct review source. Our team reviews thousands of product reviews from the trusted top experts and combines them into one easy-to-understand score. Learn more.

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Look for the DWYM seal for products that are the best in their category.

The Best Bang For Your Buck

T-fal E93897 10-Inch Dishwasher Safe Frying Pan & Lid

Key Takeawy

This frying pan has the unique spot heat indicator so you know when it’s perfectly preheated. The interior is durable and scratch-resistant. Cleanup is easy as this pan is dishwasher safe.

What other experts liked

Keeping the comfort grip in mind, it features riveted silicone handles for all your comfort grip requirements. And yes, it is totally dishwasher safe and oven safe to 400° F.
- Pans Reviews

What to Look For

  • When buying a frying pan, first consider how you plan to use it most. Do you frequently need to cook on high heat or place the frying pan in the oven from the stovetop? Do you want something that is dishwasher safe, or are you OK with using a hand-wash only pan? When it comes to utensils, do you use metal utensils or wooden and silicone ones? This will help you determine what kind of frying pan is best for your cooking style.
  • In addition to th pan itself, the handle of the frying pan is an important part to consider. This is what provides you with control and maneuverability. Aluminum handles conduct heat, so they will be hot when you’re cooking, which makes it difficult to hold the pan. Opt for pans with handles that are coated in silicone or another material that does not conduct heat. Note that these kinds of pans will not be able to go into the oven. Handles that are riveted are sturdy and will not need to be tightened.

More to Explore

If you’ve had a recipe mishap and burned some food to the bottom of a frying pan, there is an easy way to clean it off. Sprinkle a bit of baking soda on to the bottom of the pan along with a few drops of dishwashing soap. Add a few cups of water and boil on high. Once boiling, you can simmer the mixture for 20 minutes. After that, turn off the heat and pour out the baking soda and soap mixture into the sink and rinse the pan with warm water. This process helps to remove the burned food and any stains from your pan.

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