KUTIME Nonstick Ceramic Cookware Set, 10-Piece
Last updated date: February 27, 2020
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We looked at the top Ceramic Nonstick Cookwares and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Ceramic Nonstick Cookware you should buy.
The KUTIME Nonstick Ceramic Cookware Set, 10-Piece is a versatile set that is safe for both gas and induction stoves. The set has the essential four sizes of pots and two pans. You can cook a perfect meal and not have to spend hours cleaning it off the cookware with its nonstick properties. In our analysis of 55 expert reviews, the KUTIME KUTIME Nonstick Ceramic Cookware Set, 10-Piece placed 6th when we looked at the top 10 products in the category. For the full ranking, see below.
Editor's Note February 27, 2020:
Checkout The Best Ceramic Nonstick Cookware for a detailed review of all the top ceramic nonstick cookwares.
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From The Manufacturer
KUTIME cookware set includes 9.2" skillet, 9.5" skillet, 9.5" stockpots(4.54 QT) with lid, 7.9" stockpots(2.65 QT) with lid, 7.1" milk pans(1.88 QT) with lid, 6" milk pans(1.32 QT) with lid. This set of cookware meets the different needs of daily cooking. The cookware set made of durable food-grade aluminum material. The nonstick coating help food slide right off the pan and easy to clean. Light and durable bakelite handles make aluminum cookware fights corrosion, warping and rust to ensure healthy food and long-term use. PTFE/PFOA/LEAD/CADMIUM FREE, more healthy for your family. Suitable for gas cooker and induction cooker.
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An Overview On Ceramic Nonstick Cookwares
It’s not just the food that we put in our bodies that makes a difference in our health. The tools we use to cook and prepare our food are also extremely important. The FDA performed studies on cookware that was coated with PFAS, or per- and poly-fluoroalkyl substances. These studies showed that the chemicals had leached into the water supply in the areas of manufacturing and caused serious health issues. In an attempt to clean up the environment of these hazardous chemicals, avoid using cookware with these chemicals and search for alternatives. One such alternative is ceramic nonstick cookware. Let’s see what makes this cookware better.
Ceramic nonstick pots and pans are essentially metal pans under a coating of silicon. This silicon is composed of sand, thus the name ceramic, and is safe for use in cooking. Another aspect of the ceramic nonstick cookware is that it can handle higher temperatures than traditional nonstick pots and pans. The coating won’t break down until they are over 800 degrees and that is near impossible to reach in everyday cooking. You won’t have to worry about any coating leaching into your food.
Although the FDA has not investigated the manufacturing process of ceramic nonstick cookware, many companies are thorough with their safety standards. When you start the buying process, research the company and investigate its safety standards. If the company is reputable, it’s because their products are excellent and put through rigorous testing. It’s worth the time spent to make sure your cookware is safe.
Ceramic nonstick cookware can be bought either as individual pieces or as a set. If you are just starting out or replacing your Teflon cookware with a safer alternative, you will want a whole set. These are a few of the best ceramic nonstick cookware sets: Vremi Ceramic Nonstick Cookware Set, 8-Piece, the Cuisinart Ceramica Cookware Set, 11-Piece, the GreenPan Ceramic Nonstick Cookware Set, 11-Piece, and the Gotham Steel Nonstick Ceramic Cookware Set, 13-Piece. Otherwise, if you just want to try out ceramic nonstick cookware, maybe start with just an individual pan until you know you like cooking with them.
Be smart about what you are putting in your body, but also be diligent about your cookware. Turn to ceramic nonstick cookware if you need a nonstick option that is kinder to the environment. Be sure to do your research on the manufacturer and find a set that has all the pieces you’ll need in your kitchen.
DWYM Fun Fact
Nonstick coating was accidentally discovered by Roy Plunkett when he was trying to find an alternative to Freon in the refrigerant process. He was working for DuPont chemical company in 1938 when he froze and compressed tetrafluoroethylene (a gas in its normal state) and it turned into a white solid that was slippery. Once the properties were realized, it was applied to cookware and labeled as nonstick.
The Ceramic Nonstick Cookware Buying Guide
- High heat will diminish the nonstick characteristics of ceramic cookware, especially when heating an empty pot or pan on a stove.
- Do not use metal utensils or the ceramic coating will chip off.
- Do not put ceramic nonstick cookware in the dishwasher as the cleaning chemicals and high heat can compromise the effectiveness of the nonstick coating.
- Use mild dish soap and warm water to wash.