The Best Egg Separator
Our Review Process
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Our Picks For The Top Egg Separators
- 1. OXO Good Grips Multifunction Plastic Egg Separator
- 2. Ytuomzi Built-In Cracker Stainless Steel Egg Separator
- 3. SOLEADER Stainless Steel Spiral Egg Separator
- 4. NileHome Ergonomic Non-Slip Handle Egg Separator
- 5. CAMKYDE Dishwasher Safe Stainless Steel Egg Separator
- 6. MSC International Yolky Egg Character Clip-On Egg Separator
- 7. BURIUS Hanging Hole Design Plastic Egg Separators, 3-Piece
- 8. Peleg Design Non-Stick Silicone Fish Shaped Egg Separator
- 9. Tovolo Silicone Bulb Yolk Remover Egg Separator
- 10. Sretanj Chicken Shaped Porcelain Egg Separator
This small plastic separator attaches to a bowl and conveniently catches the egg yolk. It has a handy part that helps you crack your eggs, and it also catches egg shells. It's safe for the dishwasher.
Portable DesignIf you want a portable tool that both helps with cleanly cracking and separating eggs, this option is a great choice.
Made of stainless steel, this tool is sturdy and made not to rust. It has a convenient handle and attaches to the bowl. There's a small tab that helps with cracking eggs as well. It has a small hole for hanging.
Sturdy and MultifunctionalConsider this tool if you want something that is multifunctional and made to last a long time.
This stainless separator features a 10-inch handle so that it can accommodate larger bowls. Its simple design connects to the side of a bowl and suits eggs of various sizes. There's also a useful grip on the handle.
Accomodates Many BowlsYou get flexibility thanks to this separator's long handle which can accommodate a wide range of bowls.
Featuring a classic style with a bowl clip and handle, this separator is made of stainless steel. Its user-friendly design helps keep the separator stable as you work with eggs. The handle's long enough to work with many bowls.
Simple and User-FriendlyYou get a simple, user-friendly design with this sturdy, classic-style separator.
Buying Guide
If you need to separate an egg’s yolk from its white for a recipe, the process can get messy and frustrating if you try to do it by hand. While you can use other tools like a funnel or turkey baster, a specialized egg separator best suits the task and may help you with cracking your egg more cleanly too. This type of kitchen tool comes in various styles that all accomplish the same task of catching the egg yolk, but they differ in ease of use and portability.
The classic type of egg separator looks like a long spoon with a spiral receptacle and a long handle that often has a rubber grip. You can attach this separator to the side of a bowl or use it by hand. You simply empty the egg’s contents into the receptacle, and it catches the yolk and drains the egg white into the bowl below. This type of egg separator usually is made of metal for durability and easy cleaning.
If you’d like something more portable, you can find plastic and metal egg separators that are much smaller and attach to the side of a bowl. These don’t have the spiral design but instead have slots or holes in the receptacle to let the egg white drain out. Some of these tools are multifunctional in that they have a surface for cracking eggs and a place to catch pieces of shell.
Another egg separator option is a standalone tool that has an attached container to catch the filtered egg white. These are convenient when you want to separate multiple eggs at a time and then add the whites or yolks to the bowl with the rest of your ingredients. They’re often made of plastic or stainless steel.
If you’d prefer an egg separator that can look especially stylish in your kitchen, you could get one that resembles a small pot and often takes the shape of an animal or character. Often made of ceramic or plastic, these separators involve pouring the egg’s contents into the top and then tipping the pot so that only the egg white pours out through an opening.
Lastly, you can consider squeezable egg separators made of silicone. These are generally small and simple to use and take the form of fun shapes. You’d first empty the egg’s contents into a bowl. You can then squeeze the separator, let it suck up the yolk and then squeeze it again to release the yolk into the desired container.
What to Look For
- If you plan to cook with others or just want an extra in case one gets lost, you might want to buy a few egg separators. Some of them come in packs for convenience.
- Before using any eggs, make sure that you follow some important food safety guidelines. These include ensuring that you’ve stored the eggs properly and checked that they haven’t expired. If the eggs look unusual or have cracks, just toss them and buy new ones. Also, wash your hands before you handle any eggs.
- Only crack an egg on a clean, hard surface such as the side of the bowl. Be careful not to break the yolk or end up with shell pieces in the bowl. If you want something that cracks the egg for you, consider buying an egg cracking tool. You can also choose an egg separator with a suitable surface for cracking eggs and a place for catching shell pieces.
- If you buy an egg separator that attaches to a bowl, you usually don’t have to worry about it not fitting. However, consider options with long handles for stability with large bowls.
- Take your time separating eggs with your tool so that you don’t experience any messes.
- If you buy a metal egg separator, look for aluminum or stainless steel to avoid issues with rusting. You should also make sure to dry off metal egg separators after you use and wash them.
- Ceramic egg separators are fragile, so they may chip or shatter. Keep them somewhere safe and be careful if you allow little ones to help with using them.
- Make sure that you properly sanitize your egg separator since eggs can have bacteria that present dangers. While metal, silicone and plastic egg separators can usually go in the dishwasher, you may need to wash ceramic separators by hand. Make sure you remove any leftover egg from the separator’s crevices.
- Be careful with the sharp edges that metal egg separators may have.
More to Explore
If you end up with extra yolks or egg whites during the separation process, think about some of the delicious recipes you can create with them. If you’d like something sweet, try making some frosting, ice cream, macarons or chocolate mousse. You can also make a yummy omelette or some pancakes for breakfast. Leftover egg yolks also come in handy for making your own mayonnaise.
You can also safely store unused egg whites and yolks you don’t plan to use right away. You can keep them in an airtight container in the fridge for up to 4 days or in the freezer for up to a year. When freezing yolks, though, be prepared that you may experience texture issues later getting them to blend with your ingredients.