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The Best Egg Cups

Last updated on June 9, 2023

Our Review Process

Don't Waste Your Money is focused on helping you make the best purchasing decision. Our team of experts spends hundreds of hours analyzing, testing, and researching products so you don't have to. Learn more.

Look for the DWYM seal for products that are the best in a category.

Our Picks For The Top Egg Cups

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Product Overview
Key Takeaway
 Top Pick

Eparé Stainless Steel Egg Topper Tool & Egg Cups Set, 5 Piece

Don't Waste Your Money Seal of Approval

Eparé

Stainless Steel Egg Topper Tool & Egg Cups Set, 5 Piece

These egg cups come with a full serving set which includes spoons and an egg top cutter. All of the items are easy to clean and dishwasher safe. The set is perfect for gifting.

Overall Take

Full Serving SetThese egg cups come with spoons and an egg top cutter.

 Runner Up

KAIL AND JAMINS Egg Topper & Ceramic Egg Cups Set, 10 Piece

KAIL AND JAMINS

Egg Topper & Ceramic Egg Cups Set, 10 Piece

These egg cups come with a timer, spoons, egg top cutter and storage box. The deluxe set is elegant and sophisticated. It makes a great gift for egg lovers.

Overall Take

Deluxe ChoiceThese egg cups come with a timer, spoons and more.

 We Also Like

Cinf Easy To Clean Ceramic Egg Cup, 4 Piece

Cinf

Easy To Clean Ceramic Egg Cup, 4 Piece

These versatile egg cups are also great for eating kiwi and other foods. They are made from a thick and durable ceramic material. The cups have a wide mouth and are easy to clean.

Overall Take

Versatile ProductThese egg cups are also great for eating kiwi and other foods.

 Strong Contender

forkmannie Egg Topper & Ceramic Egg Cups Set, 9 Piece

forkmannie

Egg Topper & Ceramic Egg Cups Set, 9 Piece

These egg cups come with a finely calibrated egg top cutter which makes precise cuts. The egg cups can also be used for serving sauces, dips and desserts. The set also comes with egg spoons.

Overall Take

Precision CutsThese egg cups come with a finely calibrated egg top cutter.

Buying Guide

Eating a boiled egg, especially a soft-boiled one, while it’s in its shell can be challenging if you don’t have the right vessel. After all, you need something to hold the egg in place while you crack open the top of the shell and scoop out the ooey-gooey insides. Enter the egg cup, a simple vessel designed for one task: holding boiled eggs.

An egg cup consists of two parts which are fused together: a small bowl to hold the egg and a small pedestal to hold up the bowl. To use the egg cup, all you have to do is place the boiled egg inside the cup. You can use a spoon to gently crack open the top of the eggshell and remove it from the egg, Then use a spoon to scoop out the whites and yolk. You can also salt and pepper the egg at this time if you wish. The whites and yolk should come out effortlessly from the shell using just a spoon. Discard the eggshell once you’ve eat the egg.

If you have trouble cracking the eggshell in the right place without making a mess, you can get an egg cup which comes with an egg top cutter. Much like it sounds, this is a little gadget that you place on top of the egg when it is sitting in the egg cup. The egg top cutter has a little handle on the top, which you release, and this moves a spring in the handle which cuts the eggshell. You can then remove the top of the eggshell off the boiled egg all in one piece, eliminating any mess.

What to Look For

  • Egg cups can be sold in singles or in sets of multiples, such as four egg cups in a set. Consider how many people like to eat boiled eggs in your household. Even if you have only one or two people who like to eat boiled eggs, you may want to have multiple egg cups in case they want to eat multiple eggs at once. This way, each egg can sit in its own egg cup.
  • Cracking the eggshell of a boiled egg is almost an art. If you hit the egg too hard, you may indent the whites along with cracking the shell, or you may crack the shell in too many places. If you hit it too softly, you won’t crack it enough to remove the shell. The best course of action if to use the back of a teaspoon and swiftly but gently tap the egg one on the side close to the top. This should make a clean break in the shell, and then you can use the spoon or your fingers to lift off the top of the egg shell.
  • While egg cups are the perfect vessel for eggs, they can also be used for other foods. For example, you can use egg cups to serve dips like salsa and guacamole to eat with tortilla chips. They can also hold candies during celebrations like Easter as they work well with the theme.
  • The classic pairing for soft-boiled eggs is toast soldiers. To make toast soldiers, grab a piece of bread and place it in the toaster. Once it has crisped up to your liking, butter it sparingly. Next, cut the piece of toast into long and slender strips. These are the perfect shape and size to dip into the yolk of a soft-boiled egg.

More to Explore

Boiling an egg may be a simple culinary task, but to get it done just the way you like it takes some practice. Start off with a small saucepan, place you egg inside it and fill the pan about halfway with cold water. You need enough water in the pan so that the egg is fully submerged. Place the pan on the stove on high heat. Once the water starts to boil, set a timer based on how you like your egg cooked. If you like a really soft yolk with a set white, set your timer for three or four minutes. If you like a medium to firm yolk and set white, then set the timer for five or six minutes. For a fully hard-boiled egg, set the timer for eight minutes. Once your timer goes off, remove the egg from the water using a slotted spoon, and place it into your egg cup.

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