Uno Casa Rust Resistant Pre-Seasoned Pie Iron

Last updated date: July 20, 2022

DWYM Score

9.3

Uno Casa Rust Resistant Pre-Seasoned Pie Iron

Why Trust DWYM?

DWYM is your trusted product review source. Along with our in-house experts, our team analyzes thousands of product reviews from the most trusted websites. We then create one easy-to-understand review. Learn more.

Don't Waste Your Money Seal of Approval
Look for the DWYM seal for products that are the best in the category.
Show Contents

We looked at the top Pie Irons and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Pie Iron you should buy.

Update as July 20, 2022:
Checkout The Best Pie Iron for a detailed review of all the top pie irons.

Overall Take

Whether you're planning a camping trip or a backyard get-together, this pie iron is a must-have tool. It comes pre-seasoned and is much larger than other models on the market. Hungry guests will love how easy this pie iron is to use when making everything from sausage and eggs to a chicken sandwich.


In our analysis, the Uno Casa Uno Casa Rust Resistant Pre-Seasoned Pie Iron placed 1st when we looked at the top 7 products in the category. For the full ranking, see below.

From The Manufacturer

IDEAL FOR CAMPING – This sturdy campfire pie iron will transform your camping experience into a true family hit. Easier to carry than most cast iron pie irons for camping, it’s the perfect hand pie maker for the woods, mountains, or your garden. CAST IRON – Durable & pre-seasoned, the camping pie maker cast iron is non-stick, high heat resistant, & rust-proof if kept dry. These puggy pie makers will outlive even the next generation! LARGE & MULTI-USE – Double the average size, the square pie iron head fits more food. Lined with a flavor-enhancing grill grid, our hobo pie makers also serve as Japanese sandwich makers & can be used to cook all kinds of meals! ERGONOMIC DESIGN – This sandwich maker for camping has 2 removable handles (13.8″ & 21.6″), making it easy to wash & fit in a backpack. Plus, the hook keeps the head securely closed, so your food is always protected in this camping pie iron. EASY TO USE – Cleaning your mountain pie maker cast iron is a breeze – simply wash with hot water and pat dry. No worries about meal ideas either: you’ll receive an inspiring recipe e-Book!

An Overview On Pie Irons

Food experts call the pie iron an “underrated camping tool.” It boasts a simple design: just two square or similarly-shaped cast iron or aluminum pans mounted onto fireproof rods. The pans are then joined together with a hinge, and presto! It becomes a miniature oven.

Midwestern campers love this product. Pie irons are great for making sealed-edge sandwiches, omelets, mini-pies and many other delightful treats when you’re enjoying the great outdoors.

Pie irons are made to use over open flames like campfires. Most are constructed from cast iron, which is durable and can stand up to high temperatures. Aluminum pie irons do not stand up to heat as well but are not as heavy to hold. These outdoor cooking tools have long handles to keep chefs safe from the heat, with grips on the ends.

The best part about pie irons is that the concave plates envelop their contents, which allows the food to get cooked on all sides. The edges crimp the crust and seal all the good fillings inside. The cooked food resembles an empanada or a little pie. Delicious!

The Pie Iron Buying Guide

  • Grease the pie iron before cooking with oil, butter or cooking spray to help with browning. Add in the sandwich and close the pie iron.
  • Some pie irons come with locking mechanisms for tighter seals.
  • Cook the food for a few minutes on one side, flip it over and cook it for a few more minutes. Then, it should be done.
  • Aluminum pie plates are more prone to warping.
  • Pie irons are affordable and great for camping, cabins and motor homes.
  • Do not let children use pie irons without adults present.