Emojoy Steak Knives

Last updated date: November 17, 2020

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Emojoy Steak Knives

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We looked at the top Steak Knives and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Steak Knife you should buy.

Update as February 25, 2020:
Checkout The Best Steak Knife for a detailed review of all the top steak knives.

Overall Take

Most households rely on a good set of steak knives for both food preparation and dining. Even for those who don’t eat steak, cutlery like the Emojoy Steak Knives can be extremely useful. Typically, steak knives are serrated, which does allow them to cut meat particularly well. However, this sort of knife can also be used for chopping and slicing foods like apples, carrot sticks, cucumbers, cheeses and other small snack items.

Steak knives often come in sets of four, six or eight, though they can be found in most numbers. If you find a set that you like, but it has fewer knives than you need, you can purchase multiple sets. Some steak knives are sold with sharpeners, cutting board or sturdy forks.

Emojoy Steak Knives are sold in a set of eight. They are a customer favorite, thanks to their ergonomic handles. This makes for easy cutting and less effort on tough meats.

The 5-inch blades of this cutlery are made of a rust-resistant German steel, which is just as strong as it sounds. The blades feature serrations that keep food from sticking. They are hand-sharpened to between 16 and 18 degrees for the ultimate cutting capabilities.

The Pakkawood handles of these knives are beautiful to behold, and they will add instant appeal to your dinner table. They display metal rivets on both sides, and the non-cutting-edge of the blade is exposed on the top of the handle.

Steak knives are often hand-wash only, and the Emojoy set is no exception. In order to maintain the manufacturer’s guarantee, you must only wash your knives in the sink. Drastic temperature changes and caustic cleaning solutions in the dishwasher can be very hard on steak knives.

You should avoid harsh cleaning agents when caring for your knives. Do not use abrasive sponges or rags. Instead, choose a mild detergent and wash the knives in warm water. Rinse them well, then dry them immediately with a soft cloth.

Your knives can either be stored horizontally, in a knife drawer, or vertically, in a knife block. Self-sharpening knife blocks are popular for those who own steak knives. Be sure to keep these knives out of the reach of children or pets. Never store them on the edge of a counter or in a drawer that little hands can open.

Thanks to the ergonomically designed handles, users won't need to exert much effort to slice their favorite cuts of meat. The blades made from German steel also feature dimples that guide meat off the knives and onto the plates. While the eight-piece knife set does come with a satisfaction guarantee, it's important to point out that each knife must be hand-washed, as they are not dishwasher-safe.


  • Eight steak knives
  • 5-inch blades
  • Made of German steel
  • Surgical steel
  • Rust-free blades
  • Sharpened to between 16 and 18 degrees
  • Ergonomic Pakkawood handles
  • Riveted handles
  • Exposed non-cutting edge
  • Hand wash only with mild detergents and soft cloths




In our analysis of 90 expert reviews, the Emojoy Steak Knives placed 4th when we looked at the top 11 products in the category. For the full ranking, see below.

From The Manufacturer

How to Care your Knifes 1. Before first use, please clean the knives, PLEASE AVOID direct contact with blade edge! 2. When using please attention the blades of the knives are very sharp! DO NOT test with finger tips and avoid direct contact against harm. 3. Careful when using and storing! After each use please clean and store in a safe place, store away from children reach! 4. To maintain life span of your knives, hand wash is highly recommended, use NON abrasive cleansers, dry right away with a towel or paper towel. Everything you need – In one EMOJOY premium knife set German Steel-X50CrMoV15 Gives you a knife that is sharp, rust resistant, easy to maintain, holds its edge retention and easy to re-sharpen. Triple Rivet Polymer and Pakkawood Handles Beautiful Pakkawood handles are very durable and dense. Traditional Polymer handles are industrial strength. Forged Bolster and End Cap with Full Exposed Tang The forged bolster gives the knife and steel balance and heft. The fully exposed tang signifies that the set is made from one piece of steel. Package included 8* 4.5" Steak Knives——Fully serrated blade increases cutting efficiency and a curved handle to better adapt to your hand whilst cutting. 1* Elegant Gift Package——Add it to Cart Now, Great Gift for Mother, Family and Friends!

Expert Reviews

User Summarized Score

346 user reviews

What experts liked

Even though it is a rather inexpensive steak knife set, customers are pleasantly surprised by the knives’ optimal performance. With these utensils, cutting through that Sunday prime rib will no longer be a burdensome task!
- Knife Verge
March 1, 2019 | Full review
Ideal for use in professional or home kitchens
- The Consumer Guide
October 18, 2019 | Full review
Each knife has been carefully hand-sharpened to 16 to 18 degrees per side, giving you a precise cut of meat, every time.
- Ktchn Dad
September 12, 2019 | Full review
A great choice if you’re looking for value. While the pricing is in the middle of the road, the quality of engineering is excellent. These knives have long, 5-inch blades with equally long handles that are easy to grip even if you have big hands.
- Lifestyle Reviews
August 31, 2019 | Full review
This blade extends through the handles, so it’s extremely durable and will hold up to years of use. Another thing worth mentioning is that its blade is only 1.8mm thick, yet is extremely strong.
- Noble Rate

What experts didn't like

Serrated edge may not work for cutting some types of food.
- The Consumer Guide
October 18, 2019 | Full review
Not dishwasher safe
- Lifestyle Reviews
August 31, 2019 | Full review

Our Expert Consultant

Julie Chernoff
Culinary Expert

Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.

Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.

An Overview On Steak Knives

If you’re a carnivore, you’ll want to consider adding a set of steak knives to your dining set.

“Meat-eaters only need apply when we are talking about steak knives,” says our expert Julie Chernoff, dining editor of Better, a lifestyle website and print magazine. “[Steak knives] need to be kept super sharp to cut through thick proteins.”


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This is especially important if your main source of protein comes from meat and poultry. Traditional dinner knives aren’t going to be sharp enough to cut through a thick steak or chicken breast.

As you shop for the best set of steak knives, keep the following features in mind:

Start off examining the steak knife’s blade. Most are made from a quality stainless steel that resists rust and corrosion. Depending on the how the knives are forged, however, they may come sharpened with the need to be resharpened every so often, or they may not require sharpening at all, like the AmazonBasics Kitchen Steak Knife Set, 8-Piece.

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You’ll also want to check the blade’s edges. Straight edges are nice if you’re looking for clean cuts, while micro-serrated edges are designed to assist you with cutting through tougher meats. There are also models, like the Emojoy Steak Knives, that feature rock-hollow dimples, which help guide the beef and poultry off the knife after it’s been cut.

Look to see how the blade and handle are connected. Models that feature a blade that extends all the way through to the end of the handle are ideal, as they are less likely to break free from the handle when you put extra pressure on them.

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Verify that the handle is comfortable to hold and that it has an ergonomic design. This ensures you have full control of the knife and that you are able to cut meat with as little effort as possible. The handles on the SKY LIGHT Steak Knives meet these standards and also add a non-slip element to prevent accidental cuts. It’s a bonus if you find a knife set with handles that are waterproof. You won’t have to immediately dry these handles after use, as they won’t rot like non-waterproof models.

Look for any extras that add value to the steak knife set. Some sets come with sheaths to protect the knives or a beautifully designed gift box. The gift box not only gives you a place to store the knives, but it also makes the set an excellent choice for a housewarming, birthday or wedding gift.

The Steak Knife Buying Guide

  • Look for a customer satisfaction guarantee or a warranty before buying a set of steak knives. You may be surprised to learn that many companies actually offer a lifetime warranty on their knives, although some companies limit the lifetime warranty to certain defects. Still, that offers you more protection than you’d get with a set that had no warranties or guarantees.
  • Many steak knife sets are not dishwasher-safe and require owners to wash them by hand. It’s important to note that when you wash your steak knives, you should never toss them in a dishpan of soapy water with other utensils, plates or bowls, as doing this puts you at risk of getting cut.
  • Never use a steak knife for anything other than cutting food. Cutting other surfaces will dull the blades and make them ineffective the next time you go to slice through your steak.
  • Over time, the blades on your steak knife will dull, even when you are using them properly and for strictly cutting food. When that happens, you’ll need to use a sharpening tool to restore the blades back to their former glory. Just keep in mind that steak knives with serrated edges should be sharpened by a handheld knife sharpener instead of an electric knife sharpener, as you’ll need to carefully sharpen in between each edge.
  • In the event that your knife set doesn’t come with its own knife block, you’ll want to purchase a block to safely store them when they’re not in use. They make counter blocks, as well as in-drawer blocks. If you prefer, you can install a magnetic strip on your kitchen wall to hold the knives.
  • You’ll find that the prices for steak knife sets vary greatly. There are several factors involved in setting the price for these knives, with the two most important being the quality of the construction and the presentation. You’ll find the Emojoy Steak Knives and the AmazonBasics Kitchen Steak Knife Set, 8-Piece are more basic in design, and therefore have a lower price tag. The SKY LIGHT Steak Knives fall somewhere in the middle.