Emeril Everyday Space Saving Customizable Electric Pasta Maker
Last updated: December 15, 2022
There isn't anything you can't do with this pasta maker. It features eight pasta-shaping discs to make everything from penne to fettuccini and also doubles as a juicer. Thanks to the two included recipe guides, you'll never run out of new ideas.
We looked at the top Pasta Makers and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Pasta Maker you should buy.
Product Details
Key Takeaway: If space is an issue in your home, you'll love this compact pasta maker, as it won't take up much room on your counter.
In our analysis of 107 expert reviews, the Emeril Everyday Space Saving Customizable Electric Pasta Maker placed 4th when we looked at the top 26 products in the category. For the full ranking, see below.From The Manufacturer
Includes 8 Pasta Shaping Discs and slow juicer / frozen fruit soft-serve dessert attachment, electric pasta machine, pasta disc set, pasta / noodle cutter, 1 dry measuring cup, 1 liquid measuring cup, spatula / cleaning tool, cleaning brush, cookbook with Emeril’s own recipes for homemade pasta, cookbook with Emeril’s own recipes for juicing and frozen desserts – dishwasher safe parts for fast, easy cleanup. Emeril’s electric pasta maker is fully automatic – just one machine does the mixing, kneading, and extruding for you, making it easy and convenient to serve your family and friends up to 1 lb. fresh, homemade pasta and noodles in minutes, just add ingredients. Customize your pasta with vegetable juices, egg, flours, spices and herbs for delicious, healthy, colorful, and gluten-free pasta and noodles to satisfy your family’s tastebuds and dietary needs without preservatives or unknown grocery store ingredients. 8 pasta shaping discs to experiment with different types of pasta and noodles: penne, spaghetti, linguine, tagliatelle, udon, angel hair, fettuccine, lasagna – built-in space-saving storage holds discs. Emeril Everyday electric appliance collection by world-renowned chef Emeril Lagasse, USA-based company.
Our Expert Consultant
Culinary Expert
Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.
Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.
