DBTech 3-Slice Thicknesses Bamboo Bread Slicer

Last updated date: November 23, 2021

DWYM Score

8.0

DBTech 3-Slice Thicknesses Bamboo Bread Slicer

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We looked at the top Bread Slicers and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Bread Slicer you should buy.

Update as November 23, 2021:
Checkout The Best Bread Slicer for a detailed review of all the top bread slicers.

Overall Take

Slice full loaves of homemade or bakery bread, loaf cakes and more with this bread slicer, which is made from 100 percent bamboo wood. You can slice your breads in three different widths: 1.2 cm, 1 cm or 0.8 cm. The dimensions are 12” x 7 ½” x 6 ½”, but when folded, it’s only 12” x 7 ½” x 1 ½”.


In our analysis, the DBTech DBTech 3-Slice Thicknesses Bamboo Bread Slicer placed 3rd when we looked at the top 5 products in the category. For the full ranking, see below.

From The Manufacturer

Are you tired of your homemade bread not being sliced evenly? Of having odd pieces of bread leftover for the trash? We've got the solution for you and it’s quite simple! Slicing bread with this DB-Tech bread slicer has never been easier; just place the bread in the slicer and cut you knife along the grooves to create a perfect slice every time. This slicer can slice 3 different thicknesses, an average store bought slice of bread is 1cm thick; this slicer allows you to cut your bread in 0.8cm, 1cm and 1.2cm slice giving you the ultimate variety, and if you enjoy really thick slices you can slice your bread in every other slot to produce an even thicker slice. The slicer is made from 100% bamboo wood and is extremely durable. Its spring loaded flip out design makes it easy to quickly open and fold it away in 2-3 seconds for easy storage.

An Overview On Bread Slicers

Few things taste as yummy as a loaf of fresh-baked bread. But if you’ve ever made homemade loaves or purchased unsliced bread from the bakery, you know there can be one major snag with baking your own bread. Slicing through soft dough is not easy, even if you have the right knife.

In addition to the challenge of making clean cuts through soft dough, there’s the issue of making sure your slices are consistent. It can be tough to get even thickness in your slices, which can interfere with the taste of a sandwich or your morning serving of toast and jelly.

Enter the bread slicer. Available in a variety of styles, these gadgets make it easy to create evenly thick slices of bread. You’ll need a good knife, of course. The slicer just serves as a guide. But there are different types of bread slicers, and it’s important to consider the many variables before you buy.

First, there’s the issue of cleanup. If you want a bread slicer you can drop into the dishwasher between uses, a plastic option might be best for you. However, bamboo bread slicers can be wiped clean with a damp cloth for easy cleanup, as well. It’s important to look at a slicer with a crumb tray to keep the mess at a minimum to start.

Another thing to keep in mind is storage. Unless you’ll be using your bread slicer every day, you’ll probably want to store it away when you’re finished with it. Some fold up to make it easy to tuck into a drawer or cabinet. You’ll even find slicers that come with a storage bag to keep dirt and debris at bay until you’re ready to use it again. Pay close attention to the dimensions if you choose a slicer that doesn’t offer these storage features and make sure you’ll have somewhere to keep it.

The Bread Slicer Buying Guide

  • If you have any experience with slicing bread, you likely know you need a knife especially for the job. A serrated knife is a must, but you need one that has deep serrations. The blade will inevitably dull over time, so you’ll need a knife sharpener to keep those cuts effective.
  • Once you’ve slid your bread into your slicer, pay close attention to your technique. With meats and vegetables, sharp downward thrusts are encouraged, but when you’re cutting into bread, you’ll want to use a sawing motion. This will keep you from crushing the bread, allowing it to maintain its shape.
  • As delicious as fresh-baked bread can be, if you’re trying to slice it for sandwich bread, it’s best to wait until it cools. You can cut off a chunk for eating straight out of the oven, but for slices, cooling is best.
  • Slicers merely help you measure where to cut next. Clean cuts start with the kneading process, so if the gluten hasn’t been developed properly during the preparation process, you might find your bread doesn’t quite make the slices you prefer.
  • Slicers can slide around on the counter while you’re working. For that reason, you’ll see many slicers come with nonskid rubber bottoms to hold them in place. This will further ensure you’re getting even slices.
  • Thickness preferences can differ, even within the same household. Some slicers give you a choice between multiple sizes so that you can customize those cuts.
  • Loaves of bread aren’t the only things you may want to slice. Some slicers will help you with loaf cakes, bagels and similar sliceable items.
  • Bamboo wood can be a bit more high-maintenance than plastic since you’ll have to handwash it, but it’s also environmentally friendly and easier on your knives.
  • Handy features like a knife rest can make a big difference. You’ll have somewhere to keep your knife between uses.