SOUSVIDE ART Sous Vide Immersion Cooker

Last updated date: January 9, 2020

DWYM Score
8.3

SOUSVIDE ART Sous Vide Immersion Cooker

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We looked at the top Sous Vide Immersion Cookers and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Sous Vide Immersion Cooker you should buy.

Overall Take

In our analysis of 131 expert reviews, the SOUSVIDE ART SOUSVIDE ART Sous Vide Immersion Cooker placed 10th when we looked at the top 10 products in the category. For the full ranking, see below.

Editor's Note May 27, 2020:
Checkout The Best Sous Vide Immersion Cooker for a detailed review of all the top sous vide immersion cookers.

Expert Summarized Score
8.2
6 expert reviews
User Summarized Score
8.4
254 user reviews
Our Favorite Video Reviews
What experts liked
Get incredible cooking results with minimal effort and time using the SousVideArt Immersion Circulator. This product has a great quality not to mention being very simple to use. Simply place your food bag into the pot, set the time and temperature, and then leave it to cook. The sous vide beeps once the food has finished cooking. It is very easy to clean and when not in use, it can be stored in the sleeve provided. This machine prioritizes quality and safety, and it has been certified by ETL, REACH, and ROHS for the same. Besides, it is designed with durability in mind, so you can rest assured your sous vide machine will serve you for many years.
- The Z8
August 10, 2019 | Full review
First, it includes all the versatile features that allow you to prepare a delicious meal without having to take a culinary class. Thanks to the precision controls and inbuilt thermostat, you can cook various foods including all types of meat, vegetables, and other ingredients without having to worry about undercooking or overcooking. Another advantage that comes with this model is the innovative design that is compatible with almost all cooking pots. The base is also flat, making it easy to place at the center of the pot without any problems. Additionally, you are also provided with a cookbook as well as a chart with the suggested cook times and temperature.
- Trendy Reviewed
January 28, 2019 | Full review
OK, so you’re a sous vide beginner and want to dive right in- this is the perfect starter set for a complete newbie. Budget-friendly and surprisingly powerful, this sous vide cooker comes with 22 freebies- including reusable vacuum bags, pump, clips, and a cookbook. And thanks to this amazing offer, all that will cost you under $100- you really can’t beat that.
- Sous Vide Guy
August 29, 2019 | Full review
HEALTHY FOOD When using Sous Vide Immersion Circulator, products retain more vitamins and nutrients than other cooking methods.vRESTAURANT RESULTS AT HOME Sous Vide Cooker delivers incredibly tasty, juicy, and delicate dishes through the preparation of food at precisely controlled low temperatures. HANDS-FREE COOKING You don’t need to waste time in the kitchen while Sous Vide Cooker prepares tasty and healthy food for the whole family. Get incredible results with minimal effort and time! ALL-IN-ONE All you need to apply culinary Sous Vide is in our kit: Sous Vide Pod, 15 reusable vacuum bags, pump, clips and cookbook. SAFETY and WARRANTY Sous Vide cooker has certificates ETL, ROHS, REACH that guarantee quality of safety and durability of use. We provide a 12-month warranty.
- News Nifty
July 10, 2019 | Full review
SousVideArt is an excellent choice for sous vide cooking, storage or freezing. It can be used for reusable and multipurpose. Such as sous vide cooking bags, reusable food storage bags or sandwich bags, at home, work and travels. Its save space and keep your food fresh 5 times longer than others. SousVideArt sous vide bags are totally BPA free food vacuum bags for freezing, ovens, and cooking at high temperature. It is approved by the FDA for food safety. These bags are suitable for all type of sous vide- Anova, Chefsteps, Wancle, Anova Nano etc. SousVideArt has 1-month money back guarantee. If it has any quality issue, SousVideArt gave free replace or refund.
- Best Review Star
April 26, 2019 | Full review
Sous Vide Technology - this is the Trend in Cooking! If you have not gotten acquainted with the technology of cooking delicious dishes with the Sous Vide method yet, then it's time for you to do so. The essence of the method is very simple: the products are vacuum sealed in special sous vide bags and cooked in water, the temperature of which usually does not exceed 158° F. For this, sous vide machine or sous vide immersion circulator is used.
- Sadako Review
What experts didn't like
No remote control although the digital controls are pretty good.
- Trendy Reviewed
January 28, 2019 | Full review

From The Manufacturer

Sous Vide Technology – this is the Trend in Cooking! If you have not gotten acquainted with the technology of cooking delicious dishes with the Sous Vide method yet, then it's time for you to do so. The essence of the method is very simple: the products are vacuum sealed in special sous vide bags and cooked in water, the temperature of which usually does not exceed 158° F. For this, sous vide machine or sous vide immersion circulator is used. Benefits of Sous Vide Cooking: ✅ Sous Vide Immersion Circulator will deliver incredibly tasty, juicy, and delicate dishes through the preparation of food at precisely controlled low temperatures. Products will be cooked evenly from edge to edge and will retain more vitamins and nutrients than other cooking methods. ✅ You can’t waste time in the kitchen while the jewel Sous Vide Cooker prepares tasty and healthy food for the whole family, because Sous Vide Cooking is Hands-Free Cooking. Just put the food in a special bag, place it into the water, set the desired temperature and timer, and quietly do your own thing until the timer sounds. ✅ Cooking with Sous Vide Circulator is the ideal solution for a healthy lifestyle. Sous Vide Starter Kit by SousVideArt includes everything that you need to start cooking by sous vide method: Sous Vide Immersion Circulator (1000W, 120V) x1 Hand Vacuum Pump x1 Sous Vide Cooking Bags x15 Green Clips for sous vide cooking x2 White Sealing Clips x2 Sous Vide Recipes x1 User Manual x1 Sous Vide Cooker by SousVideArt has certificates ETL, ROHS, REACH that guarantee quality, safety and durability of use. 12 months warranty is providing. All the Sous Vide Starter Kits are fully inspected before shipping. If there are any absent or damaged parts in your box due to the transportation, please feel free to contact us and we will send you a replacement.

Overall Product Rankings

Instant Pot Sous Vide Immersion Circulator
1. Instant Pot Sous Vide Immersion Circulator
Overall Score: 9.3
Expert Reviews: 16
Anova Culinary Sous Vide Precision Cooker
2. Anova Culinary Sous Vide Precision Cooker
Overall Score: 9.3
Expert Reviews: 18
AUKUYEE Sous Vide Immersion Circulator
3. AUKUYEE Sous Vide Immersion Circulator
Overall Score: 9.1
Expert Reviews: 2
Wancle Sous Vide Immersion Cooker
4. Wancle Sous Vide Immersion Cooker
Overall Score: 9.0
Expert Reviews: 17
Breville 1100-Watt Joule Sous Vide Immersion Cooker
5. Breville 1100-Watt Joule Sous Vide Immersion Cooker
Overall Score: 8.9
Expert Reviews: 22
Anova Culinary WiFi Sous Vide Precision Cooker
6. Anova Culinary WiFi Sous Vide Precision Cooker
Overall Score: 8.9
Expert Reviews: 17
Gramercy Kitchen Company Sous Vide Immersion Cooker
7. Gramercy Kitchen Company Sous Vide Immersion Cooker
Overall Score: 8.7
Expert Reviews: 19
PARTU Sous Vide Immersion Cooker
8. PARTU Sous Vide Immersion Cooker
Overall Score: 8.6
Expert Reviews: 4
Malaha Sous Vide Immersion Cooker
9. Malaha Sous Vide Immersion Cooker
Overall Score: 8.6
Expert Reviews: 4
SOUSVIDE ART Sous Vide Immersion Cooker
10. SOUSVIDE ART Sous Vide Immersion Cooker
Overall Score: 8.3
Expert Reviews: 6

An Overview On Sous Vide Immersion Cookers

You may have heard the term “sous vide” while watching your favorite cooking show. You’ve probably even enjoyed sous vide-prepared foods at a fancy restaurant or two. But you don’t have to be a professional chef to cook your foods using the sous vide method. There are plenty of sous vide immersion cookers designed for the home market that will make it easy to prepare delicious meals at home.

What is sous vide? It helps to know that in French, the term translates to “under vacuum,” which is exactly how you’re cooking when you make something sous vide. To cook this way, you first seal your ingredients in an airtight bag, then immerse the bag in a large pot of hot water until the contents are done. Your food cooks gradually without ever coming into contact with smoke, steam, flames or even boiling water.

To make this innovative cooking technology work, though, you’ll need something called a sous vide machine. This machine has a heated coil that warms the water to the temperature necessary to cook your food. It’s important to note your food can take a while to cook this way. Your steak may take a couple of hours rather than the minutes you’d get with other cooking methods, but that just means your meat is cooked well without being overdone.

Steaks and poultry aren’t the only things you can cook using the sous vide method. You can also cook eggs, custard, cheesecake, oatmeal and sauces, among many other foods. You’ll need cooking bags to insert your foods into the water, and a vacuum-sealing system to make your food airtight. Experts recommend the FoodSaver vacuum-seal bags that are made to go with their vacuum-sealing system. If you’re concerned about chemicals leaching into your food items when heat is applied, make sure your bags are BPA-free.

DWYM Fun Fact

Don’t have a vacuum sealer? No problem. You can vacuum seal your foods using only a zipper-top bag. Insert the food in the bag and zip it almost all the way, leaving only an inch open. You’ll then lower it slowly into a sink full or pot of water, leaving only that small opening above water. This will force the air out of the bag, creating a natural seal around your food to keep it safe. You don’t have to limit this technique to sous vide cooking. You can also use this method to store your food before putting it in the freezer, keeping your foods fresh and preventing freezer burn.

The Sous Vide Immersion Cooker Buying Guide

  • Unlike other types of appliances, Wi-Fi and Bluetooth connectivity are essential features with a sous vide immersion cooker. Some of these cookers can only be controlled with an app, which can be problematic if your device frequently loses Wi-Fi or Bluetooth connectivity. If you want to be able to control your cooker with an app, you may prefer to have a cooker that you can control on the unit itself.
  • Another reason apps are important is that manufacturers now stock them full of recipes and cooking instructions. Some apps even guide you through cooking.
  • If you choose a cooker with an app, you can also control cooking remotely. That means you can walk away from your pot of water and do other things while you wait. You can also control some sous vide cookers via voice command if you have an Alexa device in your home.
  • As useful as app control is with an immersion cooker, there’s a simplicity to those that build controls onto the device with no app control available. You don’t have to worry about connecting it to your Wi-Fi or linking up your mobile device. Just power it up and start cooking.
  • The wattage of your sous vide immersion cooker is also important. The higher the wattage, the more foods you can cook. You’ll also find more powerful cookers heat the water quicker and hold a more precise temperature.
  • Sous vide immersion cookers are relatively small in size, but some are more lightweight and portable than others. That means not only can you take them on the go with you if you want to show off your new cooking talents to friends, but you can also easily store them in a silverware drawer.
  • Pay close attention to the temperature range of the immersion cooker you choose. Some swing fairly wide, which opens up the possibilities when it comes to the foods you can cook using them.
  • You’ll need to maintain a minimum water level for your food to cook properly. Unfortunately, sometimes water can evaporate, leaving you with a dangerous situation. Some sous vide cookers have a built-in mechanism that shuts them off automatically once the water drops below a minimum level.
  • You’ll need to clean your immersion cookers between uses. If you prefer a cooker you can slip into the dishwasher, look for one with detachable parts that can be cleaned that way.
  • Your immersion cooker will attach to your pot using a clamp. Look for one that can clamp to a variety of pot sizes to diversify your cooking options. Some cookers use a magnet to attach to your pans, alleviating concerns that your clamp might not fit.
  • If you plan to hang near the kitchen while your sous vide immersion cooker is heating your food, a timer can come in handy. Otherwise, you may simply want to set a timer on your phone to remind you when your food is ready.
  • One great thing about cooking food in a vacuum bag is that your food is contained, which can keep you and your surfaces safe from contamination. However, you’re cooking your food for an extended time, which can provide the perfect breeding ground for bacteria. It’s important to remove the food once it’s done and serve it immediately. If you aren’t ready to eat it, put it in a container and store it in your refrigerator for safety.