Carlson Finest EPA Gluten-Free Fish Oil
Last updated: January 11, 2023
We looked at the top Fish Oils and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Fish Oil you should buy.
Product Details
In our analysis of 39 expert reviews, the Carlson Finest EPA Gluten-Free Fish Oil placed 9th when we looked at the top 9 products in the category. For the full ranking, see below.From The Manufacturer
The Very Finest Fish Oil in lemon flavor has received numerous awards for its taste and quality. To ensure maximum freshness, The Very Finest Fish Oil is closely managed from sea to store. We source the highest quality, deep, cold-water fish using traditional, sustainable methods. The Very Finest Fish Oil is then bottled with a touch of vitamin E and is given a nitrogen flush to remove oxygen and to help prevent oxidation. Each teaspoon of The Very Finest Fish Oil provides 1,600 mg of omega-3s, including EPA and DHA, which support heart, brain, vision, and joint health. Like all Carlson omega-3s, this product is tested by an FDA-registered laboratory for freshness, potency, and purity. There are more than 27,000 published studies on omega-3s, making them some of the most studied nutrients in the world. Omega-3s are polyunsaturated fatty acids that provide many important health benefits, from brain and heart health to mood and skin health. They’re considered “essential” because our body can’t make them, so we must obtain them through our diet. The best sources of omega-3s are oil-rich fish such as salmon, mackerel, tuna, and sardines. In order to reach optimal levels of omega-3s, the American Heart Association (AHA) recommends we eat at least two 3.5-ounce servings of fatty fish per week. Since most of us don’t consume this amount of fish, a supplement may be a great option. Carlson award-winning fish oils are available in liquid and soft gel form and provide the most beneficial omega-3s EPA and DHA.
Our Expert Consultant
Gastroenterologist and adjunct assistant professor at Touro College of Osteopathic Medicine
Dr. Niket Sonpal is an adjunct assistant professor at Touro College of Osteopathic Medicine and clinical instructor at Kingsbrook Jewish Medical Center, Brooklyn, who specializes in gastroenterology.
He is a graduate of the Medical University of Silesia-Hope Medical Institute in Poland. After completing his residency in internal medicine at Lenox Hill Hospital, he was selected to be the 2013‐2014 Chief Resident at Lenox Hill Hospital–Northshore LIJ Health System. Dr. Sonpal completed his fellowship in gastroenterology and hepatology at Lenox Hill Hospital and continues his work in the field of medical-student and resident-test preparation. He now serves as the associate program director for the Internal Medicine Residency Program at Brookdale University medical center.
He is also the co‐author of several medical test prep books and serves as the chief operating officer for Medquest Test Prep and director of medical education for Picmonic Test Prep.
