Get free wings from Buffalo Wild Wings thanks to Super Bowl OT

overhead view of four different flavored chicken wings with ranch dressing, beer, and celery sticks
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Chicken wings’ biggest day of the year — Super Bowl Sunday — may have come and gone, but Buffalo Wild Wings isn’t done celebrating.

The chicken wing giant announced via Twitter/X that, thanks to the Big Game going into overtime, we all win free wings.

Buffalo Wild Wings has been promising free wings in exchange for overtime since 2019 — and this year, Super Bowl LVIII delivered. When the San Francisco 49ers and Kansas City Chiefs tied regulation play at 19-19, the game officially went into overtime and Buffalo Wild Wings officially had to deliver on their promise.  So, from 2 to 5 p.m. local time on Monday, February 26, patrons can score six wings for free at any participating Buffalo Wild Wings. We’re assuming B-Dubs needed that extra lead time to get supplies ready — that’s a lot of free wings!

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The chicken wing purveyor posted a follow-up tweet containing the rules and regulations for the big wing giveaway and linking to their official press release:

“It happened,” the company wrote in the statement. “The Big Game went into Overtime for the first time since 2017, and Buffalo Wild Wings is giving away free wings to America. Everyone in the U.S. can redeem 6 free boneless or traditional wings in any of our 26 signature sauces and seasonings at Buffalo Wild Wings on Monday, Feb. 26, from 2:00 to 5:00 p.m. local time. The offer is available for dine-in and in-person takeout only.”

So whether your team won or lost, we’re all winning free wings. Simply show up to a participating Buffalo Wild Wings location on Feb. 26 and place your order; no purchase necessary. The hardest choice you’ll have to make is which of the 26 sauces and seasonings to get!

About the Author

Taylor Kuether

Taylor Kuether is an editor with more than eight years’ experience writing and editing content, designing and implementing digital strategy, leading teams and executing production. She's written for The Washington Post, National Geographic, The Huffington Post and more. More.

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