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The Best Tube Pan

Last updated on July 14, 2020

We looked at the top 10 Tube Pans and dug through the reviews from 22 of the most popular review sites including Top Ten Products, The New York Times, BestReviews, Food & Wine, Chef's Resource, The Best Guider and more. The result is a ranking of the best Tube Pans.

Best Tube Pan

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Our Picks For The Top Tube Pans

Show Contents
Our Take
Experts Included
Pros
Cons
  The Best Overall

USA Pan Nonstick Fluted Tube Cake Pan, 10-Inch

USA Pan

Nonstick Fluted Tube Cake Pan, 10-Inch

Overall Take

Easy to Slide Cakes OutThe non-stick coating and narrow base makes it easy to get your cake out in one piece.

Experts Included
DWYM Kitchen Experts plus BestReviews, The Best Guider, Chicago Tribune. Along with user reviews from Amazon and Bed Bath & Beyond.
Pros
" The angle on this pan makes it easier for cakes to slide out. Sold by a family owned company. Heavy, solid feel to the product. Handles are useful. Batter bakes up evenly, creating perfect cakes."
Cons
"Not dishwasher safe"
  The Best Value

Wilton Premium Non-Stick Fluted Tube Pan, 9-Inch

Wilton

Premium Non-Stick Fluted Tube Pan, 9-Inch

Overall Take

Oversized Pan HandlesGet extra control and grip with the large handles on the sides of this tube pan.

Experts Included
DWYM Kitchen Experts plus BestReviews, Chef’s Resource, The Best Guider, Business Insider, Wiki EZ Vid, Merch Dope and 2 more. Along with user reviews from Amazon and Michael’s.
Pros
" Easy to clean because the ridges are not deep. Holds 10 cups of batter. Cake comes out easily with very little effort. Handles help with putting it in and taking it out of the oven, as well as removing the..."
Cons
"Needs to be thoroughly greased before use."

Nordic Ware Platinum Collection Bundt Tube Pan, 10-Inch

Nordic Ware

Platinum Collection Bundt Tube Pan, 10-Inch

Overall Take

Heat Reflective InteriorYour cakes will cook evenly and quickly in this tube pan.

Experts Included
DWYM Kitchen Experts plus The New York Times, BestReviews, Food & Wine, Chef’s Resource, The Best Guider, Business Insider and 3 more. Along with user reviews from Amazon.
Pros
" None of the bundt pans came close to the definition of the Nordic Ware, which was the only one to alternate angular ridges with rounded ones, and to leave sharp, clean lines between each ridge, rather than shallow, curved divots."
Cons
"Cakes can overcook if not taken out on time, because the walls on this pan are thick and hold the heat after you remove it from the oven. Check at the minimum cook time."

Chicago Metallic Fluted Cake Tube Pan, 10-Inch

Chicago Metallic

Fluted Cake Tube Pan, 10-Inch

Overall Take

Easy Food ReleaseThe metal, nonstick interior ensures your cakes heat evenly and release perfectly every time.

Experts Included
DWYM Kitchen Experts plus . Along with user reviews from Amazon and Bed Bath & Beyond.
Don't just take for granted what one reviewer says. Along with our own experts, DWYM analyzes the top expert reviews of the leading products and generates a score you can actually trust.
17

Products Considered

We identified the majority of the tube pans available to purchase.
10

Products Analyzed

We then selected the leading and most popular products for our team to review.

View All Product Rankings

22

Expert Reviews Included

In addition to our expert reviews, we also incorporate feedback and analysis of some of the most respected sources including: Top Ten Products, The New York Times, BestReviews, Food & Wine, Chef's Resource.

11,361

User Opinions Analyzed

We also incorporate user reviews from the leading retailers including Amazon, Walmart, Bed Bath & Beyond, Michael’s.

Our experts reviewed the top 10 Tube Pans and also dug through the reviews from 22 of the most popular review sites including Top Ten Products, The New York Times, BestReviews, Food & Wine, Chef's Resource, The Best Guider and more. The result is a ranking of the best of the best Tube Pans.

DWYM is your trusted roduct review source. Our team reviews thousands of product reviews from the trusted top experts and combines them into one easy-to-understand score. Learn more.

Look for the DWYM seal for products that are the best in their category.

The Best Overall

USA Pan Nonstick Fluted Tube Cake Pan, 10-Inch

Our Expert Score
7.0
3 expert reviews
User Summarized Score
9.6
317 user reviews
Our Take

You don’t have to worry about getting your cake stuck in this pan, which features a patented non-stick coating and a narrow base. It’s made out of heavy-gauge aluminized steel that is durable and long-lasting. The pan needs to be hand-washed for best results.

What other experts liked
The angle on this pan makes it easier for cakes to slide out. Sold by a family owned company. Heavy, solid feel to the product. Handles are useful. Batter bakes up evenly, creating perfect cakes.
- BestReviews
It’s genuinely non-stick and can be used for a multitude of different recipes.
- The Best Guider
Angled design allows the cake to release easily. Has a heavy durable feel. Features convenient handles. Allows batter to bake evenly for consistently excellent cakes.
- Chicago Tribune
What other experts didn't like
Despite the nonstick coating, some people prefer to still grease this pan before use.
- BestReviews
Not dishwasher safe
- The Best Guider
Even with the nonstick coating, some users find they still need to grease the pan.
- Chicago Tribune

The Best Bang For Your Buck

Wilton Premium Non-Stick Fluted Tube Pan, 9-Inch

Our Expert Score
9.0
8 expert reviews
User Summarized Score
9.6
1,482 user reviews
Our Take

It’s easy to maneuver the pan in and out of the oven thanks to the large handles. The pan has a non-stick surface so your cakes won’t cling to the pan. It’s dishwasher-safe for easy cleanup.

What other experts liked
Easy to clean because the ridges are not deep. Holds 10 cups of batter. Cake comes out easily with very little effort. Handles help with putting it in and taking it out of the oven, as well as removing the cake. Pan is made from a thick metal, giving it...
- BestReviews
The large hole in the center of the pan helps to make releasing perfectly cooked cakes especially quick and easy.
- Chef's Resource
It is reasonably priced and is one of the easiest to use on the market.
- The Best Guider
Lightweight, easy to maneuver, excellent nonstick surface for quick release and effortless cleanup
- Business Insider
Cleaning is quick because you just have to rinse it off, and put it in the dishwasher.
- Wiki EZ Vid
First thing’s first – this bundt pan is made of aluminum, and it’s non-stick. Bingo!
- Merch Dope
The pan also has oversized pan handles, so in addition to being lightweight and easy to carry, it’s also easy to grip when it comes time to remove it from the oven.
- The Spruce Eats
The Wilton Perfect Results Non-Stick Fluted Tube Pan features a nonstick surface. And, this nonstick surface will allow the cake to slide out easily and will help keep cleanup to a minimum.
- Fab Healthy Life
What other experts didn't like
While this pan comes with a 10 year warranty, it can get nicks in the nonstick coating over time, which will rust and make the pan unusable.
- BestReviews
Needs to be thoroughly greased before use.
- Chef's Resource
Fluted shape not as defined as others
- The Best Guider
Small, concerns about durability
- Business Insider
Not dishwasher safe
- Merch Dope
The fluting isn’t as dramatic as what you’ll get from more expensive models.
- The Spruce Eats
The curves of this pan are not as pronounced as your typical Bundt cake pan. Therefore, while this will give your cake something added extra in terms of design, it’s not as exquisite as some other fluted tube pans.
- Fab Healthy Life

Overall Product Rankings

USA Pan Nonstick Fluted Tube Cake Pan, 10-Inch

1. USA Pan Nonstick Fluted Tube Cake Pan, 10-Inch

Overall Score: 9.7
Reviews Included: 5

Wilton Premium Non-Stick Fluted Tube Pan, 9-Inch

2. Wilton Premium Non-Stick Fluted Tube Pan, 9-Inch

Overall Score: 9.5
Reviews Included: 10

Nordic Ware Platinum Collection Bundt Tube Pan, 10-Inch

3. Nordic Ware Platinum Collection Bundt Tube Pan, 10-Inch

Overall Score: 9.3
Reviews Included: 10

Chicago Metallic Fluted Cake Tube Pan, 10-Inch

4. Chicago Metallic Fluted Cake Tube Pan, 10-Inch

Overall Score: 9.2
Reviews Included: 2

Webake Carbon Steel Non-Stick Fluted Tube Pan, 7-Inch

5. Webake Carbon Steel Non-Stick Fluted Tube Pan, 7-Inch

Overall Score: 9.0
Reviews Included: 1

Instant Pot Official Fluted Cake Tube Pan, 7-Inch

6. Instant Pot Official Fluted Cake Tube Pan, 7-Inch

Overall Score: 8.9
Reviews Included: 4

Red Co. Original Non-Stick Cake Fluted Tube Pan, 10-Inch

7. Red Co. Original Non-Stick Cake Fluted Tube Pan, 10-Inch

Overall Score: 8.8
Reviews Included: 1

Ecolution Bakeins Fluted Tube Cake Pan, 10-Inch

8. Ecolution Bakeins Fluted Tube Cake Pan, 10-Inch

Overall Score: 8.6
Reviews Included: 1

Tomods Nonstick Fluted Bundt Cake Tube Pan, 7-Inch

9. Tomods Nonstick Fluted Bundt Cake Tube Pan, 7-Inch

Overall Score: 8.6
Reviews Included: 1

Fox Run 4485 Non-Stick Fluted Tube Pan, 8.5-Inch

10. Fox Run 4485 Non-Stick Fluted Tube Pan, 8.5-Inch

Overall Score: 8.0
Reviews Included: 1

Our Tube Pan Findings

USA Pan Nonstick Fluted Tube Cake Pan, 10-Inch

What We Liked: You don’t have to worry about getting your cake stuck in this pan, which features a patented non-stick coating and a narrow base. It’s made out of heavy-gauge aluminized steel that is durable and long-lasting. The pan needs to be hand-washed for best results.

Wilton Premium Non-Stick Fluted Tube Pan, 9-Inch

What We Liked: It’s easy to maneuver the pan in and out of the oven thanks to the large handles. The pan has a non-stick surface so your cakes won’t cling to the pan. It’s dishwasher-safe for easy cleanup.

Nordic Ware Platinum Collection Bundt Tube Pan, 10-Inch

What We Liked: The heat-reflective gold interior and extra-large tube ensures your cakes come out perfectly baked each time. This pan isn’t just great for cakes, but also makes fine molded gelatins and frozen desserts. It has a large capacity of 10-15 cups.

Chicago Metallic Fluted Cake Tube Pan, 10-Inch

What We Liked: This tube pan is designed to get your cakes out without sticking. It is made out of thick-gauge aluminized steel that heats evenly. It’s a durable pan that can withstand heavy use.

Webake Carbon Steel Non-Stick Fluted Tube Pan, 7-Inch

What We Liked: This durable tube pan with a distinct attractive design will last you a long time. It’s non-stick for easy release and cleanup. This versatile pan can be used for cakes, jello and other molded desserts.

Our Tube Pan Buying Guide

Baking is both an art form and a science. And just like an artist needs a paintbrush and a scientist needs some test tubes, you cannot bake without the right tools. While some types of cakes can be baked in any type of pan, others require a special type of baking pan to make magic in the oven. If you’re looking to make a cake that has a light and airy crumble, like chiffon cake or angel food cake, then you’re going to need a tube pan.

A tube pan is a special cake-baking pan. It’s round, but it has a hollow tube in the center — hence, the name of the pan. The tube has a special purpose: it conducts heat. This helps the cake to bake faster in the oven. Plus, it also helps release the cake from the pan more easily so that it doesn’t get stuck. For perfect angel food cakes or chiffon cakes, the only way to properly bake them is in a tube pan.

Another common baking pan that has a hollow tube in the center is called a Bundt pan, and the terms are often used interchangeably. A Bundt pan is very similar to a tube pan, with one key difference. A true tube pan has straight sides, while a Bundt pan has fluted sides. This gives the cakes a beautifully decorated shape where frosting or icing is not required. Bundt pans are perfect for dense cakes with a moist crumb, such as pound cakes and coffee cakes. Typically, Bundt pans have a light-colored inside so as not to over-brown the cakes.

A tube pan has straight sides because of the kind of cakes they are designed for. Angel food cake doesn’t use a leavener and rises because of the air that is whipped into the batter. In order to rise in a baking pan, the sides need to be straight and ungreased so the batter can cling to them as it rises. Most true tube pans are also uncoated, while many Bundt pans are coated.

DWYM Fun Fact

It’s important to properly care for your tube pans so they stay in good shape. While many pans are advertised as dishwasher-safe, for best results you should hand-wash your tube pans. Ideally, you should clean your tube pan as soon as possible after using it, so don’t set it aside and forget about it once you take your cake out. If the residue and cake crumbs sit in the tube pan for a long time, they will be harder to clean.

While waiting for your cake to cool, wipe down the pan with a damp washcloth or paper towel to get rid of any crumbs. Next, soak the pan in hot water and dish soap. Soak the pan for around half an hour, and then use a small scrubbing brush or a toothbrush to gently scrub the pan. Make sure to get into every crevice. Then, rinse with warm water.

The Tube Pan Tips and Advice

  • When you’re on the hunt for a tube pan, consider the type of material it’s made out of. Aluminum is an excellent heat conductor and ensures that your cakes are baked perfectly even. Keep in mind that most aluminum pans are hand-wash only. Another good choice is stainless steel. It’s highly durable and can even be cleaned in the dishwasher. However, it’s not as good a heat conductor as aluminum. You can also find metal baking pans that are a combination of aluminum and stainless steel.
  • Getting your cooled cake out of the tube pan can sometimes be challenging. Look for a pan that has a wide opening that helps the cake to slide out easily. This will ensure your cakes don’t crack or break when you’re trying to take them out of the pan. Consider a pan with handles. You might also want to find one that has a removable bottom.
  • If you don’t want to worry about your cakes getting stuck, opt for a tube pan that has a non-stick coating. Keep in mind that some cakes, like angel food cake, bake better in uncoated pans. Consider what kind of cakes you bake most often to decide whether a coated or uncoated pan works best for you.
  • Tube pans and Bundt pans come in varying sizes. The most common sizes you’ll find are 9- to 10-inch round pans with a 10-12 cup capacity. This works with most cake recipes that yield enough batter for two 9-inch round cakes or one 9-inch by 13-inch cake.
  • If you frequently bake cakes in your tube pan or Bundt pan that don’t require any frosting or icing, consider the pattern of the mold. Some pans have angular ridges, others have rounded ones, while some have a combination of both.

About The Author

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Anam Ahmed 

Anam Ahmed is a professional copywriter and essayist based in Toronto. She has been writing on technology, travel, parenting, and business for over 10 years, and works with a number of high-profile organizations. As an avid home cook who loves making magic in the kitchen, she values finding the best products to make people's lives easier. Anam earned a master's degree from the University of Toronto and a bachelor's degree from Queen's University.