Vermont Smoke & Cure Antibiotic Free Original Beef Jerky Sticks
Last updated date: September 30, 2020
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We looked at the top Beef Sticks and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Beef Stick you should buy.
Update as September 30, 2020:
Checkout The Best Beef Sticks for a detailed review of all the top beef sticks.
These hormone and antibiotic-free beef sticks are proudly made in Vermont. They don’t have any sodium nitrite, nuts, dairy, gluten or artificial preservatives. Each stick contains seven grams of protein.
In our analysis of 16 expert reviews, the Vermont Antibiotic Free Original Beef Jerky Sticks placed 3rd when we looked at the top 10 products in the category. For the full ranking, see below.
From The Manufacturer
One of our top selling flavors and definitely one of our favorites. Vermont Smoke & Cure Original beef & pork sticks offer just a bit of peppery kick. We craft our Original beef & pork sticks with lean beef and pork, cracked pepper and a classic mix of spices for nourishing real meat protein. Our pork, beef & turkey sticks contain at least 40% less sodium and 45% less fat than leading snack sticks. The products we produce are also certified gluten free and contain absolutely no MSG, no tree nuts, peanuts, eggs, fish or shellfish. We are committed to consciously crafted, deliberately delicious meat snacks made the Vermont Way.
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An Overview On Beef Sticks
If you’re looking for a high-protein snack that’s savory, salty and brings just the right amount of chewiness, you’ll want to try beef sticks and beef jerky sticks. Beef jerky sticks are typically made from the leaner cuts of beef that tend to be a bit tough. The meat is cooked for a long time at a low heat. Beef sticks, which resemble skinny sausages, are higher in fat than beef jerky sticks. Most beef snacks are fairly high in sodium, and some contain a preservative like nitrites.
Beef sticks and beef jerky sticks are a convenient snack for on the go. Many brands come individually packaged, so each stick is wrapped for freshness. This makes them perfect for taking to school or the office for lunch. You can also take these individually wrapped snacks when you’re going for a hike or going camping, as they are great for giving you a boost of energy and keeping you full thanks to the high amount of protein.
The Beef Stick Buying Guide
- When you’re looking for the best beef snack for you, take taste and texture as two of the most important elements to consider. Many beef sticks are on the spicier side, made with different kinds of peppers. Others have a distinct smoky flavor and smell. Some have a sweeter taste, with hits of brown sugar and garlic. You can even find beef sticks that have complex fruit flavors. Consider what kinds of flavors you like best.
- Chewiness is a distinct characteristic of beef sticks. While they may seem tough to bite into because of the casing, they soften up as you chew them. Consider whether you prefer a softer or more textured feel. Different brands have different amounts of chewiness. The type of outer casing also affects how chewy the beef sticks are.
- Individual packaging is key when it comes to beef sticks, especially if you’re looking for something portable. Take a look at how many individual servings are within each package. Typically, you can find beef sticks in packages of 10 – 24.
- If you’re on a high-protein diet, some beef sticks might work within your restrictions. Depending on the brand and specific nutritional information, beef sticks can work within the keto, Whole30, Paleo and gluten-free diets. Many products are also non-GMO.
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