UltraSource 449413 Cimeter Blade Butcher Knife, 10-Inch

Last updated: July 10, 2020

You won't want to tackle your next roast unless you have this 10-inch butcher knife. The knife's handle is antibacterial and textured to provide a non-slip grip. Together, the blade and handle are balanced with front and rear safety bolsters, which significantly reduces hand fatigue.

We looked at the top Butcher Knives and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Butcher Knife you should buy.

Product Details

Key Takeaway: Whether you work at a meat market or at home, you'll find this butcher knife delivers reliable cuts every time.

In our analysis of 20 expert reviews, the UltraSource Cimeter Blade Butcher Knife, 10-Inch placed 4th when we looked at the top 9 products in the category. For the full ranking, see below.

From The Manufacturer

Industrial-grade boning knives from UltraSource are designed for comfort during all-day use for butchers, meat processors, and other roles in the food service industry. Forged with high-carbon molybdenum steel, these knives are ideal for breaking large quarters of meat into smaller roasts separating meat from bone. The ergonomic handle is antibacterial and liquid welded where its blade meets the composite handle for easy cleaning and maintaining sanitary standards. Both the blade and handle are balanced with front and rear safety bolsters to minimize hand fatigue and slippage. Hand washing is recommended to retain edge.

Expert Reviews

What reviewers liked

High-quality Molybdenum steel blade. Very easy to use. Comes with a colorful ergonomic handle. The cryogenic treatment enhances performance. The handle is antibacterially infused and liquid welded.
10-inch cimeter blade is ideal breaking down entire roasts, game meat, fish, and poultry into smaller pieces. Cryogenic treatment enhances performance and retains the edge longer. Front and rear safety bolster to minimize hand slippage and fatigue and provides a confident grip. Antibacterial textured handles are NSF certified.
The perfect length of the edge. The slip-resistant handle. Easy to clean, especially thanks to liquid welded handle-blade. The protective finger guards. Precise and sharp. Easy to maintain and sharp.
The blade made of forged high carbon German steel. Certified by NSF. It has two different bolsters. Crafted with an Antibacterial handle. Comes with affordable price and different models.

What reviewers didn't like

You may find that in order to keep this blade in good condition, you are likely to need to sharpen it regularly. Unlike many competing models, the UltraSource Butcher Knife, 10″ Cimeter Blade does not retain its edge especially well.
Not dishwasher-safe. Can get dull fast with heavy-duty use.
Not dishwasher safe.
View our Butcher Knife buying guide for in-depth advice and recommendations.

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