T-fal ActiBread Bread Machines

Last updated date: June 17, 2022

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T-fal ActiBread Bread Machines

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We looked at the top and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best you should buy.

Update as June 17, 2022:
Checkout Easily Make Bread With The Best Bread Machine for a detailed review of all the top .

Overall Take

If you're looking for an affordable bread machine that does a great job, the T-fal ActiBread bread maker fits the bill. You'll get an easy-to-understand control panel, along with gluten-free options to help you make bread that fits your nutritional needs. You'll find the loaves are taller than they are wide, but if appearance is less important than taste, this is the bread machine for you.

In our analysis of 44 expert reviews, the T-fal ActiBread Bread Maker placed 11th when we looked at the top 12 products in the category. For the full ranking, see below.

From The Manufacturer

T-fal ActiBread Bread Maker, Bread Machine with Stainless Steel Housing, LCD Display, 2-Pound, Silver, Model PF311E. Enjoy delicious recipes and ultimate control over the freshest ingredients with the T-fal Actibread gluten-free bread maker. From healthy breakfast options to delectable after-dinner deserts, the bread machine offers a nice alternative to costly, ingredient-heavy, store-bought selections. The Actibread gluten-free bread maker puts 15 programmable options at your fingertips, including gluten-free salty, gluten-free sweet, and gluten-free cake, as well as rapid whole wheat, whole wheat, salt-free, super rapid, rapid sweet bread, French, sweet, cooking, dough, cake, jam, and pasta. Choose from three loaf sizes (1, 1.5, or 2 lbs) and three crust settings (light, medium, or dark). There’s even a delay-start option (up to 15 hours)—perfect for waking up in the morning to the mouthwatering aroma of freshly baked bread. When finished baking, the Actibread gluten-free bread maker automatically switches over to keep-warm mode for up to an hour, and its non-stick inner pan means effortless food release and quick cleanup. Attractively housed in brushed stainless steel, the powerful 700-watt gluten-free bread maker offers user-friendly controls, an LCD digital display with an indicator light, and a top-loading lid with a viewing window. Accessories include a measuring cup, measuring spoon, hook, kneading blade, and recipe book with 25 tasty bread maker recipes for getting started.

Expert Reviews

Expert Summarized Score

5 expert reviews

User Summarized Score

1,122 user reviews

What experts liked

This is a good starter machine for anyone not ready to make a big investment.
- New York Times Wirecutter
March 9, 2018 | Full review
The main thing I love about the T-Fal bread machine is the gluten free options. As a long term baker, I know how different the process of hand baking gluten free bread is compared to making normal bread.
- Village Bakery
December 25, 2018 | Full review
Control panel is easy to understand and easy to use.
- Bread Maker Guides
We wanted to make sure the gluten-free breads are on point, like its predecessor. Thankfully this machine is as advertised. It makes good-quality gluten free breads at the push of a button. We especially liked the fact that there is a dedicated program to make gluten-free cakes – something we don’t see on other machines. If you must eat gluten-free breads, this machine will save you a ton of money!
- Bread Machine Pros
January 25, 2016 | Full review

What experts didn't like

It kneads well and bakes evenly, but loaves come out taller than they are long.
- New York Times Wirecutter
March 9, 2018 | Full review
My one slight issue with it is its appearance. I do dislike the combination of black plastic and stainless steel on the T-Fal. I know this is personal taste, and many of you may disagree with me and think that it’s a good looking little unit.But personally, I would have liked them to at least offer a more traditional white unit alongside the stainless steel one.
- Village Bakery
December 25, 2018 | Full review
The bread pan shape produces a vertical bread loaf, so don’t expect it to look like bread you bought at the bakery.
- Bread Maker Guides
However, all our breads that have come out of this machine had particularly thick crusts. They are also not as fluffy as some of the Japanese machines we’ve tested.
- Bread Machine Pros
January 25, 2016 | Full review

An Overview On

In the 1990s, bread machines took over the country, with some saying they’d be the next big essential kitchen appliance. Although the fad soon faded, bread-making appliances stuck around, remaining popular with those who love the taste of regular bread. If you’ve ever tried to make a loaf of bread the old-fashioned way, you likely know the appeal of inserting ingredients and pushing a button for fresh, home-baked bread.

Today’s bread machines have come a long way from the early days, especially when it comes to appealing to modern dietary restrictions. Now that they have gluten-free baking options, they’re appealing to an audience of people who have trouble finding delicious bread at the grocery store or neighborhood bakery. But not all bread machines have gluten-free features, and of those that do, only some can bake tasty gluten-free loaves. So it’s important to shop for that specifically if you’re on a special diet.

Whether you’re baking a gluten-free or regular loaf, though, you’ll want delicious-tasting bread baked consistently all over. This includes soft slices with the perfect outer crust. Some bread makers do better than others at this, based primarily on the way the machine distributes heat. It’s important to note, though, that some machines produce bread that doesn’t have that traditional “loaf” look and search for one that does if it’s important to you.

Some newer bread machines have fruit and nut dispensers that release those ingredients at the exact moment they’re needed. If you plan to make banana bread or date nut bread on a fairly regular basis, this might be a feature to consider while you’re shopping.

The Buying Guide

  • Bread machines can have a bit of a learning curve. You’ll need to first gather all the ingredients you need, then know which buttons to push. Some bread makers have a light-up digital display and easy-to-use settings. Other models also has a large LCD screen that’s easy to read.
  • Consider looking for a bread machine that tells you what time your loaf will be done, rather than merely giving you a countdown timer.
  • If you plan to make fruity bread, consider a bread maker that has a fruit and nut dispenser. Your ingredients will release at the designated time.
  • More than 3 million Americans are following a gluten-free diet. Normally this would mean forgoing bread — and bread machines — altogether. However, some bread machines let you make delicious gluten-free bread at the press of a button.
  • If you want the luxury of creating foods beyond bread, go with a bread maker that allows you to also make pasta and jam by just choosing those options on the menu and inserting the necessary ingredients.
  • If you’re on a budget, you may want to stick with a model that retails for under $100.
  • When it comes down to it, your bread maker needs to put out high-quality, good-tasting bread. All of the other factors are important, but this one is a top priority. Look for a bread machine that has a heater on the lid that ensures each loaf is evenly cooked on all sides. No matter what size loaf you’re making, you’ll get this same result.