RED LMLDETA Heat Resistant Oven Mitt

Last updated date: October 15, 2021

DWYM Score

9.1

RED LMLDETA Heat Resistant Oven Mitt

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We looked at the top Oven Mitts and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Oven Mitt you should buy.

Update as August 20, 2021:
Checkout The Best Oven Mitt for a detailed review of all the top oven mitts.

Overall Take

These oven mitts can stand up to both hot and cold contact. They keep your hands safe from direct heat up to 550 degrees, and are equally resistant to freezer burn. The silicone exterior is food grade and the interior is made of comfortable terrycloth.


In our analysis of 19 expert reviews, the RED LMLDETA Heat Resistant Oven Mitt placed 10th when we looked at the top 14 products in the category. For the full ranking, see below.

From The Manufacturer

Our kitchen silicone printing oven mitts are widely used for cooking, barbecue, microwave oven, soup cooking and so on. It brings you and your family a better protection, professional oven mitts keep you away from steam scald, enjoy cookind, enjoy your life, make your cooking time easy and safe.

Expert Reviews

User Summarized Score

9.6
405 user reviews

What experts liked

Heavy-duty stitching, Ribbed silicone grip, Eco-friendly construction materials. Large insulation from silicone enhancement keep the hands properly protected from heat. Also, the dotted surface improves overall grip. As a result, one can hold different pots and other kitchenware with peace of mind.
- Cham Reviews
Textured non-slip grip surface, Eco-friendly silicone, Can withstand up to 550 degrees F, Comfortable and fitting with cotton fillings.
- All Top Ratings

What experts didn't like

Feels a bit hard.
- Cham Reviews
Not very flexible.
- All Top Ratings

An Overview On Oven Mitts

The oven mitt is such a simple piece of fabric, but it’s likely one of the most essential items you own. In most kitchens, it can seem like this pair of heat-resistant gloves just sprouts out of the drawer when you move in, ready to protect your hands from blisters — though they’re more likely passed down from a relative or roommate. But just try and cook without them and you’ll never take them for granted again.

If you’re looking for a new oven mitt after decades of using Grandma’s old ones, you’ll be happy to find there have been some tweaks to the design over the years. Most notably, you’ll find that many modern mitts are made from silicone, at least on the exterior. This is an upgrade from the traditional cotton or polyester oven mitt in a few different ways.

First of all, silicone can be far more resistant to heat than cloth and doesn’t need to be nearly as thick to convey that protection. It’s also water-repellent, which can be a huge boon not only in safety but durability. When grease or hot water splashes up and over the pot you’re carrying, it will slide right off your mitts instead of staining them — and potentially scalding your hands.

Well-designed silicone mitts can also be a lot better at gripping heavy pots and pans. That’s why you might find oven mitts with a “tread” pattern on the palm, which makes it easier to hold onto that pot roast.

Of course, that extra protection and grip typically comes with a little extra on the price tag. If you’re a traditionalist, there’s nothing wrong with the old-school “quilted” style oven mitts, which are typically made with cotton or a polyester blend. Newer mitts in this style are usually treated with some kind of flame-retardant coating for extra protection. They’re also more flexible than fully silicone mitts, which can make all the difference if you’re used to the feel.

Of course, some modern mitts go for a mix of the two. There are some great mitts made of cotton with a silicone pad near the contact points, or small silicone strips laced onto the surface. Whatever kind you choose, make sure they fit without slipping too much. If you use your kitchen at all, you’ll be using them plenty.

The Oven Mitt Buying Guide

  • Length is an often-overlooked factor when buying oven mitts. If you plan on cooking foods with splashing grease or meals in especially large pots, you might consider an extra-large set of mitts. These will protect your forearms from spills or steam.
  • Every now and then, you’re going to need to wash those mitts. Silicone mitts make that easy since most food spills will rinse right off. Some models are even dishwasher-safe. Cloth mitts might take a bit of extra care. It’s best to nip hot grease stains in the bud since those can not only mar the fabric but eat away at the protective layers.