Proctor Silex 72500RY Mini Vegetable Processor & Food Chopper, 1.5-Cup

Last updated date: July 24, 2020

DWYM Score

Proctor Silex 72500RY Mini Vegetable Processor & Food Chopper, 1.5-Cup

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We looked at the top Food Choppers and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Food Chopper you should buy.

Overall Take

Cleanup will be a breeze, thanks to the bowl design of the Proctor Silex Mini Vegetable Chopper, 1.5-Cup. The bowl, lid and blade are all dishwasher-safe so when you're finished chopping, simply toss it onto the top shelf of the dishwasher. It has a smaller capacity, at 1.5 cups, so it's better for smaller meals. In our analysis of 41 expert reviews, the Proctor Silex Proctor Silex Processor & Food Chopper, 1.5-Cup placed 9th when we looked at the top 12 products in the category. For the full ranking, see below.

Editor's Note July 30, 2020:
Checkout The Best Food Chopper for a detailed review of all the top food choppers.

Expert Summarized Score
3 expert reviews
User Summarized Score
1,853 user reviews
Our Favorite Video Reviews
What experts liked
The bowl of this chopper has a capacity of 1.5 cups. It has a large detachable gearbox. It also has a perfect base and it is very small in size. If you want to chop the vegetables then run it for a small time to prevent the liquefying of food.
- Listderful
Easy to use. Easy to clean. Great for making baby-food sized portions.
- Think Eat Save
Proctor Silex is the most compact vegetable chopper that is perfect to help reduce your time used in the kitchen. Its 1 ½ cup capacity transparent work bowl is complemented with a firm and stable base to ensure unit will not move or slip while in use.
- Cooking Is Passio
What experts didn't like
Only has 2 blades
- Listderful
Consumers have stated that the plastic cover cracks easily.
- Think Eat Save
It is small so you can be limited by size.
- Cooking Is Passio

From The Manufacturer

Reduce prep time in the kitchen with this convenient 1-1/2-cup-capacity food chopper. The small but powerful unit works great for chopping or mincing vegetables, fruits, herbs, cheese, nuts, chocolate, and more. It basically accomplishes the same functions as a full-size food processor, but without having to haul out the big machine. The unit's pulse function sets the blade spinning and offers exceptional control over consistency, and its stainless-steel processing blade can be removed for thorough cleaning. Other highlights include a transparent work bowl, a stable base, and a modern look that nicely complements any kitchen decor. Ideal for a one- to two-person household, the compact food chopper measures approximately 8 by 5 by 4 inches.

An Overview On Food Choppers

Unless you’re a professional chef, you probably don’t enjoy spending hours in the kitchen chopping vegetables. In a tech-driven era, it seems like there should be an easier way than simply slicing using a knife and cutting board.

Food choppers have been around for years, but previous iterations have produced soggy results. If you haven’t tried a food chopper in a while, you may not realize how far they’ve come. Today’s manufacturers use extra-sharp blades and sophisticated design to give your produce the same crisp cuts you’d get using a sharp knife.

Choosing the right food chopper can be a process. You’ll see several different design options, including those that confine all the food you’re chopping to a big bowl. Many choppers are made similar to a waffle or panini iron, with both the lid and base clamping together to chop the items between them.

Each design has its own benefits. A bowl design will contain everything in one place for easy cleanup, but a clamp design can be much more versatile. Instead of limiting yourself to only the items you can slip into the bowl, you’ll be able to slide large chunks of food inside. Some clamp-based choppers have a tray beneath to catch your chopped ingredients, keeping messes to a minimum.

DWYM Fun Fact

If you’ve ever watched a cooking show, you’ve probably noticed professionals have some techniques you haven’t yet used in your own kitchen. One of those techniques you should adopt immediately is to tuck your fingers back toward your palm while chopping to ensure your fingertips aren’t within reach of the knife. You’ll also get more control of the blade if you hold the knife at the base of the blade itself, rather than gripping the handle. When slicing items like carrots, it can help to keep the very tip of the blade steady on the cutting board, then rotate the rest of the knife at an angle. Make sure you curl your fingertips while you’re doing so to keep them safe.

The Food Chopper Buying Guide

  • Capacity can vary greatly from one chopper to the next. If you’re typically prepping meals for one or two people, a 1.5-cup version may do the trick. However, for larger households or entertaining friends, you may need a chopper that can handle four cups of ingredients or more.
  • The functionality of a chopper relies heavily on its blades. Many choppers use stainless steel blades due to their durability and rust-resistance. But it’s also important to ensure the blades are sharp from the start so they’ll be effective.
  • Many modern food choppers include interchangeable blades. That means instead of being limited to chopping onions and tomatoes, you can also slice hard fruits and vegetables or spiral slice for decoration. Some choppers even let you juice.
  • As always when working with blades, you’ll need to exercise extreme caution. Keep children away from it. You may also want to invest in gloves or finger guards if your chopper doesn’t come with them.
  • Some choppers are dishwasher-safe, which makes cleanup easy. If your chopper comes with a bowl that promotes being dishwasher-safe, make sure you place it on the top shelf of the dishwasher.