Palksky Rectangle Silicone Baking Mold, 2 Pack

Last updated date: January 11, 2023


Palksky Rectangle Silicone Baking Mold, 2 Pack

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We looked at the top Silicone Molds and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Silicone Mold you should buy.

Update as January 15, 2023:
Checkout The Best Silicone Molds for a detailed review of all the top silicone molds.

Overall Take


In our analysis of 16 expert reviews, the Palksky Rectangle Silicone Baking Mold, 2 Pack placed 10th when we looked at the top 10 products in the category. For the full ranking, see below.

From The Manufacturer

Flexible and Non-Stick. Baked Goods Pop Out Easily. Reusable For Up to 3,000 Uses Professional Quality Food-Grade Silicone. Pinch Test Passed. No White Fillers When Pinched or Twisted. No Chemical Coatings Microwave, Oven, Refrigerator, Freezer and Dishwasher Safe. Temperature Safe from -40 to +446 degrees Fahrenheit (-40 to +230 degrees Celsius) Mold Size: 10.5 x 8.26 x 1 inch. Cavity Size: 1.57 x 4.56 x 1 inch.

Expert Reviews

Expert Summarized Score

7.4
2 expert reviews

User Summarized Score

9.2
1,631 user reviews

What experts liked

If the versatility of the silicone mold is a priority for you, then these rectangle silicone molds by Palksky might be your best bet. These molds are safe to put in the oven heated up to 446°F. As the material is 100% food-grade silicone, you don’t have to worry about chemicals leaching into your food.
- Foods Guy

What experts didn't like

An Overview On Silicone Molds

Silicone molds can be a great way to up your crafting game. Whether you’re making ornaments, candles, bath soap or candy, a mold lets you create shapes and designs you might not be able to accomplish on your own.

But there are a few things to look at when you’re shopping for silicone molds. First, how will you be using them? If your projects involve items you can eat, you’ll need something that’s safe for direct contact with food. Molds that are considered food grade are typically coated or use materials that won’t leach chemicals when heated.

Temperature tolerance is also an important consideration. On the chilly end, you’ll want something that can tolerate below-freezing temperatures if you want to create foods that you then freeze. On the warmer side of things, look for a tolerance of at least a couple hundred degrees if you want to clean it in the dishwasher. For oven use, you can find molds that can withstand temperatures of 400° F or more.

Cleanup is another consideration. Look for molds with nonstick coatings to avoid dealing with a sticky residue that makes cleaning tough. You can use warm, soapy water to handwash most molds, but some can be cleaned in the dishwasher. You’ll also want to search for a mold that’s flexible enough that you can push your creations out from the bottom once they’re ready.

You’ll usually want to let your items cool for a while before removing them. The amount of time they’ll need to rest varies from one project to another, but make sure you have a comfortable, cool place for them to stay undisturbed during this cool-off period.

Silicone is usually safe for putting directly on the oven rack, but you might want to set it on a baking sheet before sliding it in. This can catch any spillover, rather than allowing it to drip to the bottom of your oven, where it will create a mess.

The Silicone Mold Buying Guide

  • Before you use your silicone mold for the first time, you may want to take some time to clean it. This will help remove any chemicals and other substances it encountered during manufacturing and shipping.
  • Carefully check the uses of each type of mold you’re considering. Not all molds are safe for baking foods, for instance.
  • Consider where you’ll work on your projects, assuming you’re not buying your molds for baking. You’ll also need a place to store your molds between uses.
  • Some silicone molds can come with fillers. It’s best to look for a silicone mold that’s 100 percent silicone to ensure it will hold up over many uses. To check for fillers, you can try the pinch test. Simply pinch the silicone between two fingers and make sure it retains its color. If it takes on a whitish shade briefly, chances are, fillers are included.
  • Silicone molds come in different colors. This likely won’t make much of a difference, but if the colors vary, you’ll be able to more easily separate batches to keep track of things like which one has been cooling the longest.
  • There’s a reason molds usually come in large trays with multiple small cavities. Larger molds like cake-size ones aren’t quite as flexible, making it tougher to remove your items once they’ve cooled.
  • Keep in mind that as fun as novelty shapes can be, you might not find them as practical as one with a more neutral design. Molds with square or oval cavities, for instance, might be more versatile than those shaped like animals or Christmas trees.
  • Molds aren’t the only thing you’ll need for your project. Make sure you’ve invested in other supplies, such as mixing bowls, mixing spoons and baking sheets.
  • It can be tempting to store your silicone molds in a stack, but this can warp the surface. If possible, store them in a flat layer. If you’re transporting them, put a layer of cardboard between each mold to preserve its shape.