Paderno World Cuisine Vegetable Spiralizer, 6-Blade
Last updated date: February 26, 2020
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Get creative with the Paderno World Cuisine Vegetable Spiralizer, 6-Blade. The blades feature both fancy and simple designs for all your veggies. Whether it's for presentation or just for fun, your veggies will look amazing after going through this spiralizer. In our analysis of 40 expert reviews, the Paderno World Cuisine Paderno World Cuisine Vegetable Spiralizer, 6-Blade placed 12th when we looked at the top 12 products in the category. For the full ranking, see below.
Editor's Note February 26, 2020:
Checkout The Best Spiralizer for a detailed review of all the top spiralizers.
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From The Manufacturer
Components: Stainless Steel Straight Blade. Two Stainless Steel Julienne Blade. Extra-strong, detachable turning handle. Resized coring blade that limits the size of core while securing large food items. Powerful suction feet with release tabs. Removable storage tray for two blades. Full-color instructions with a few recipes to get started. Paderno World Cuisine 6-Blade Vegetable Spiralizer The Paderno World Cuisine 6-Blade Spiralizer with Brush creates spiral cuts and vegetable or fruit noodles in seconds. It is so easy to assemble and use! We've specifically designed our blades to closely replicate the size and shape of many traditional pastas! Incorporate your new vegetable strands into all your favorite recipes and treat your tummy to a big bowl of healthy 'pasta'. Nobody Has to know it's Not pasta! Additional Features: Three new unique blade styles to enjoy Mounts to the countertop with ease with its strong suctioning base unit Made of sturdy ABS and stainless steel blades Top-rack dishwasher safe 6-Blade is our Original 3-Blade Plus these New Features Wavy Blade We're very excited about this blade, and you won't find it anywhere else! Our unique Wavy Blade adds rows of ridges in your spiralized fruits and veggies. Not only does this add wonderful texture, but it also holds pasta sauce like a charm. Picture sauce nestling down into those lovely ridges! Thicker Straight Blade Our original Straight Blade is 1.2 mm, while our new Straight Blade is 2 mm. The thin blade makes fantastic C-cut onions for caramelizing or adding to stir-fry, creates an effortless shred of cabbage for your slaws and salads, and even delicate cuts of apple that are perfect for baking or making apple rose garnishes. Angel Hair Blade The delicate strands created from our Angel Hair Blade make a great addition to soups, salads, and stir-fry. Create a quick breakfast by topping raw seasoned zucchini strands with a warm poached egg. Add thin strands of broccoli stalk to stir-fry and utilize more of the items you purchase! Cleaning Brush After you're done using your Spiralizer, use the included dual-sided brush to safely clean your blades. One side of the brush is equipped with numerous bristles to clean the larger areas of your blade, while the other side has a smaller grouped amount of bristles that are perfect for getting into coring blade. The length of the handle is expertly designed to keep hands a safe distance away from the sharp blades. World Cuisine, Paderno, Slicer, Vegetable Slicer, spiralizer, Zoodles, Vegetable Noodles, Spiralize More Than Zoodles...While zoodles remain a popular go-to in the spiralizing world...be sure to explore your produce department for other options! Create healthy and visually appealing meals or side dishes in minutes! The spiralizer is the perfect addition to anyone's kitchen, including those with special diets like paleo, vegan, vegetarian, and diabetic. Spiralized food items can be eaten raw or cooked. World Cuisine, Paderno, Slicer, Vegetable Slicer, spiralizer, Zoodles, Vegetable Noodles, Spiralize Create Fresh, Convenient, and Fun Meals! Add beautiful color and contrast with strands of fruit or vegetables. Whether you need to adjust your diet to alleviate some or all grains, or you just want to add some pizzazz to your dishes...the spiralizer can help!
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An Overview On Spiralizers
Need to up your veggie game but intimidated by those whole foods? Take your veggies and turn them into delicious noodles for an easier, prettier way of eating them. The only tool you’ll need for this is a spiralizer. This kitchen tool will change the way you look at veggies forever.
Let’s begin by taking a look at the different kinds of spiralizers. There are several different types of spiralizers. You’ll find tabletop spiralizers like the Brieftons Vegetable Spiralizer 7-Blade, the OXO Tabletop Spiralizer with Suction, 3-Blade and the Spiralizer Heavy Duty Vegetable Slicer, 7-Blade. You place these on your countertop over a cutting board, place the veggie in the cradle and crank the handle to slice the veggie against the blade. There are also hand-held units like the Fullstar 3-in-1 Vegetable Spiralizer Slicer. Those are hand-propelled and typically have an attached container for the veggies to be stored in until ready to eat. You might even be able to find electric spiralizers to make life in the kitchen super easy.
When using your spiralizer, it’s important to know that some veggies work great in a spiralizer and others do not. The number one food used in a spiralizer is zucchini, as it turns into “zoodles” or zucchini noodles. You can use the spiralizer with sweet potatoes, butternut squash and carrots to get similar results. If presentation is important in your cooking, use the spiralizer to make curly cucumbers, thin-sliced beets, or string carrots. There is so much creativity you can have with the spiralizer but it’s also important to note that not all veggies will move through the tool so well. Things that are softer or crumbly like broccoli or cauliflower will only jam up your blades and create a mess.
Another way to work around veggies that may not respond well to a spiralizer is to play around with the different blades. Some blades create a thicker slicing pattern than others. If you have a veggie that is large like a sweet potato or butternut squash, you’ll want a larger slice. For veggies that respond well to thin slicing, you can use a smaller blade. Most spiralizers will have several options for blades for you to use accordingly.
Whether you are a seasoned pro at spiralizing veggies or just starting out, you can explore tons of different recipes to make healthy eating much more enjoyable with the spiralizer. Make the time to experiment with your favorites and you will find such flexibility with nutritious foods. Healthy eating shouldn’t be bland and boring so use a spiralizer to spice things up.
DYWM Fun Fact
Spiralizers became popular in 2014. Their debut went hand-in-hand with the Paleo diet and became a must-have kitchen gadget for anyone trying to eat healthy.
The Spiralizer Buying Guide
- Finding a recipe that includes your favorite veggies is the perfect place to start using your spiralizer.
- Try all the different attachments to your spiralizer to find out how you like your veggies best.
- Recipes will help guide you on which blades to use for the different vegetables.
- Always buy a product with a warranty on it.
- Read reviews about how easy or difficult the product is to clean.
- Make sure your spiralizer comes with at least three basic blades: round blade, small flat blade and large wide blade.