Ontel Veggetti Vegetable Spiralizer

Last updated date: September 9, 2021

DWYM Score

9.2

Ontel Veggetti Vegetable Spiralizer

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We looked at the top Spiralizers and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Spiralizer you should buy.

Update as September 9, 2021:
Checkout The Best Spiralizer for a detailed review of all the top spiralizers.

Overall Take

If you're looking to add more vegetables to your diet, this spiralizer is an excellent tool to help you achieve that goal. It's small and compact, so it fits nicely in a kitchen drawer. The spiralizer is also easy to use, as all you have to do is place the vegetable in the chamber and start twisting.


In our analysis of 40 expert reviews, the Ontel Veggetti Vegetable Spiralizer placed 5th when we looked at the top 14 products in the category. For the full ranking, see below.

From The Manufacturer

Ontel Veggetti Spiral Vegetable Slicer Veggetti turns veggies into healthy spaghetti in seconds! Zucchini and squash are healthier than traditional pasta and have a delicious taste and perfect texture when sliced in the Veggetti! Veggetti allows you to cut thin spaghetti size or thick fettuccini size zucchini noodles. The secret is the 12 ultra-sharp stainless steel blades that effortlessly slice through vegetables for endless pasta strips, and works on any food that is 2.5" or smaller in diameter.

Expert Reviews

Expert Summarized Score

10.0
3 expert reviews

User Summarized Score

8.4
4,055 user reviews

What experts liked

Easy to wash, you can pop the device into the dishwasher, although it’s simple enough to wash off with a rinse – provided you don’t leave it sitting around after use for the residue to get stuck on. It’s also small enough to be popped away in a kitchen drawer.
- Kitchen Sanity
It’s intuitive to use: Simply stick your vegetable in one of two ends, and twist. It is the only model that has an effective food holder cap that, when our vegetable was close to the end, allowed us to safely grind it down to the smallest of nubs.
- Reviewed
I like that it’s small, hand-held. It takes up no counter space and very little gadget-drawer space. It doesn’t have to be plugged in. It’s easy to use, easy to clean, and the blades are super-sharp. It does say that it is top-shelf dishwasher safe.
- Miss Mike's Place

What experts didn't like

Sweet potatoes are a challenge to spiralize because they are quite hard.
- Kitchen Sanity
You may have to slice large potatoes or eggplant length-wise in order to fit the cone.
- Miss Mike's Place

An Overview On Spiralizers

Need to up your veggie game but intimidated by those whole foods? Take your veggies and turn them into delicious noodles for an easier, prettier way of eating them. The only tool you’ll need for this is a spiralizer. This kitchen tool will change the way you look at veggies forever.

Let’s begin by taking a look at the different kinds of spiralizers. There are several different types of spiralizers. You’ll find tabletop spiralizers like the Brieftons Vegetable Spiralizer 7-Blade and the Spiralizer Heavy Duty Vegetable Slicer, 7-Blade. You place these on your countertop over a cutting board, place the veggie in the cradle and crank the handle to slice the veggie against the blade. There are also hand-held units like the Fullstar 3-in-1 Vegetable Spiralizer Slicer. Those are hand-propelled and typically have an attached container for the veggies to be stored in until ready to eat. You might even be able to find electric spiralizers to make life in the kitchen super easy.

When using your spiralizer, it’s important to know that some veggies work great in a spiralizer and others do not. The number one food used in a spiralizer is zucchini, as it turns into “zoodles” or zucchini noodles. You can use the spiralizer with sweet potatoes, butternut squash and carrots to get similar results. If presentation is important in your cooking, use the spiralizer to make curly cucumbers, thin-sliced beets, or string carrots. There is so much creativity you can have with the spiralizer but it’s also important to note that not all veggies will move through the tool so well. Things that are softer or crumbly like broccoli or cauliflower will only jam up your blades and create a mess.

Another way to work around veggies that may not respond well to a spiralizer is to play around with the different blades. Some blades create a thicker slicing pattern than others. If you have a veggie that is large like a sweet potato or butternut squash, you’ll want a larger slice. For veggies that respond well to thin slicing, you can use a smaller blade. Most spiralizers will have several options for blades for you to use accordingly.

Whether you are a seasoned pro at spiralizing veggies or just starting out, you can explore tons of different recipes to make healthy eating much more enjoyable with the spiralizer. Make the time to experiment with your favorites and you will find such flexibility with nutritious foods. Healthy eating shouldn’t be bland and boring so use a spiralizer to spice things up.

The Spiralizer Buying Guide

  • Finding a recipe that includes your favorite veggies is the perfect place to start using your spiralizer.
  • Try all the different attachments to your spiralizer to find out how you like your veggies best.
  • Recipes will help guide you on which blades to use for the different vegetables.
  • Read reviews about how easy or difficult the product is to clean.
  • Make sure your spiralizer comes with at least three basic blades: round blade, small flat blade and large wide blade.