MAIRICO Ergonomic Stainless Steel Carving Knife, 11-Inch

Last updated: August 20, 2021


The versatility of this carving knife makes it popular with those looking for an everyday knife. You can easily slice through everything from large cuts of meat to fruits and vegetables. The ergonomic handle keeps you both comfortable and safe while you prepare food.

We looked at the top Carving Knives and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Carving Knife you should buy.

Product Details

Key Takeaway: If you're looking for a knife that can tackle every type of food, consider this carving knife.

In our analysis of 88 expert reviews, the MAIRICO Ergonomic Stainless Steel Carving Knife, 11-Inch placed 3rd when we looked at the top 12 products in the category. For the full ranking, see below.

From The Manufacturer

MAIRICO slicing knife is professionally designed and delivers impeccable performance. Its blade is made of 10 inches superb quality, premium stainless steel.The ultra sharp blade is engineered to cut through precisely with minimal effort and is built to last. This slicing knife works well with different types of meat. The length of the blade is preferred by professionals to cut through brisket, pork loins, turkey, ham, smoked salmon and roasts. It is versatile and can be used to slice fruits and vegetables as well. It is also ergonomically designed, with a well-balanced weight distribution and secure grip to make you safe and comfortable. We are confident that you will love using this bread knife, or simply return it for a full refund. You have nothing to lose, so go ahead and add to your cart!

Our Expert Consultant

Julie Chernoff
Culinary Expert

Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.

Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.

Expert Reviews


What reviewers liked

The blade is made of durable steel and topped up with a stainless surface for easy cleaning. The stainless steel nature of its surface means this knife won’t rust easily even when exposed to grueling storage conditions. The handle sports an ergonomic design to provide a firmer grip.
Ultra sharp blade offers high level of precision. Works with variety of meats. Well balanced,
Why is this a great choice? The reason is that it is versatile. In addition to assisting in carving, it can slice all kinds of meat, fruits, and vegetables.
The designing of the knife is done professionally and with superior quality steel. The premium stainless steel makes this knife best carving knife for meat. The knife makes the perfect tool for cutting meat including bigger roasts. The steel will last for a long duration without getting rusted or stained.
Delivering impeccable performance, the long and sharp blade is designed for precise cuts with low human effort. The razor-sharp and stainless steel blade will help you make excellent cuts, regardless of the size of the meat.
The blade is a generous 11 inches long, giving you ample space to slice through even the longest cuts of gammon, turkey, and chicken.
It is engineered from stainless steel and is a straight-edged knife with a Granton design. It has an ergonomic design that gives the knife good balance and the shaped handle means this knife is easy to grip and use.
Versatile – It is designed to work well with various meats like roast, smoked salmon, ham, turkey, pork loins, brisket etc. This is mainly facilitated by its 11-inch length. In addition, it can be utilized for slicing vegetables and fruits.
Ergonomic design: provides well-balanced weight distribution and secure grip to make you safe and comfortable. Impeccable performance: the long, ultra sharp blade is engineered to deliver highly precise cuts with minimal effort.
This is a long ultra-sharp knife designed to cut precisely with minimal effort. It is a professional design knife with a desirable length and premium steel engineering. This knife will cut on all meats and last for long.
With this knife, you can cut all types of meat, including tough meat, roasts, jerky, BBQ, and many other more. Besides, it can slice and carve vegetables and fruits, too, so it’s another plus to consider. The ergonomic design of the handle is another convenience you’ll fall in love with as it’s extremely comfortable during usage, offering the perfect grip.
The blade is crafted from a stainless steel material, which is rust-proof and therefore durable and also easy to clean. Moreover, the blade is designed thin and is also very sharp, making the task of cutting foodstuffs a breeze.
The MAIRICO Ultra Sharp steel carving blade features a long, ultra sharp blade which is designed to give fine cuts with little efforts. It can be used for a very long time while maintaining its sharpness, and the MAIRICO Ultra Sharp carving blade features a stainless steel that can handle anything thrown at it.
This blade can cut almost any food material with unsurpassed precision. This MAIRICO knife is very versatile while working. You can use this knife for multiple reasons. You can cut smoked salmon, pork lions, roast meat, brisket, turkey and all kinds of vegetables. This knife can slice and cut all of them very efficiently.
Ergonomically speaking, the Mairico knife provides the perfect hand fitness, balanced weight distribution, and secured grip to ensure safety, comfort, and confidence in every use.
The blade is made with a superb quality for and perfect design and a stainless steel engineering. The outstanding construction offers this blade the necessary sturdiness and performance to take on tough and challenging tasks.
Versatile: this 11 slicing knife works well with different types of meat. Long enough to cut through brisket, pork loins, turkey, ham, smoked salmon and roast. It can also be used to slice fruits and vegetables.
Provides well-balanced weight distribution and secure grip to make you safe and comfortable. Fits perfectly in your hand.

What reviewers didn't like

No premium material, just plain steel
Some buyers received knives with nickss in the blade.
The length is too long for most people.
Some people may feel the knife heavy.
Use this product with a protective cover unless you want to break it.
The blade is not ultra-sharp, as it’s advertised.
Stainless steel blade is quite hard to sharpen.
Hard to sharpen.
Although this knife is stunning with its outstanding features, the blade might be too long for novice users to handle with ease.
The cover looks like it will not last for long.
View our Carving Knife buying guide for in-depth advice and recommendations.

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