Lodge Cast Iron Casserole Dish With Lid

Last updated: January 24, 2022


Broil, braise, bake or roast up to 500 degrees Fahrenheit with this casserole dish. Cast iron is unparalleled in heat retention and even-heating. We love that you can serve meals right out of it because it's a beautiful dish.

We looked at the top Casserole Dishes and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Casserole Dish you should buy.

Product Details

Key Takeaway: This casserole dish is easy to cook in and clean, and it's beautiful to boot.

In our analysis of 50 expert reviews, the Lodge Cast Iron Casserole Dish With Lid placed 4th when we looked at the top 16 products in the category. For the full ranking, see below.

From The Manufacturer

A flawless pairing of form and function, the Lodge Enameled Casserole is a classic way to both prepare and serve memorable meals. The 3.6 quart capacity and low, wide shape is perfect for baked favorites, roasted meats, or even paella. Great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. Use vegetable oil or cooking spray for better cooking and easier cleaning. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Two layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Use wooden, silicon or nylon utensils. Metal can scratch the porcelain. Lid knob is oven safe to 500 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance. 11 3/4″ diameter, 2 1/8″ deep. Complete item measures 14.4″ x 12.55″ x 3.4″.

Expert Reviews


What reviewers liked

I can assure you that I’m very happy with the Lodge Braiser.
This piece has a smooth, glass-like surface that makes it suitable to go from stovetop to oven to table. It has an evenly enameled off-white interior while the rim is covered with black matte enamel, preventing rusting.
Comes in red or blue. Enameled cookware. Nice, wide and shallow shape. Light enameled interior is easy to clean. Very good looking. Very heavy. Retains the heat well. simple design. Does not need to be seasoned.
We like that the Lodge handles allowed for secure transportation without fear of dropping.
The lid fits tightly, to retain heat and moisture during cooking or for serving.
This beautiful baby has two layers of enamel, comes in a very pretty color, and the lid seals in moisture, so you wind up with tasty, succulent dishes. No more chewy chicken!
The moisture is sealed by the tightly fitting lid seals. The amount of energy required for cooking is lowered because of the excellent heat retention in this casserole dish.
Super versatile, you can use this dish for cooking and marinating, or even throw it into the fridge or freezer. It can be used on all different cooktops as well as inside the oven.
This casserole dish comes with a cast iron cover. Because of the porcelain enameled coating, you will never have to season this pan.

What reviewers didn't like

If you’re looking for colors like Caribbean, Cassis, or Palm, you’ll have to go the Le Creuset route.
Since it’s enameled cast iron, it is very heavy so it might not be suitable for people who have trouble lifting heavy things.
There tend to be some quality issues with chipping on arrival.
We did find it was a little too shallow for thicker casseroles. We also wish the lid was see-through to avoid removing when checking on cooking progress. The material also chipped at very high temperatures.
Some customers report that the enamel can chip, so be on the lookout.
Not suitable for outdoor grills.
The enameled surface doesn’t offer the same seasoning as cooking directly on cast iron, and the enamel coating isn’t as durable as it could be, with some users complaining that it damages too easily, and frequently finding the coating peeling off.
View our Casserole Dish buying guide for in-depth advice and recommendations.

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