Kessaku Handmade Slicing Carving Knife, 14-Inch

Last updated: September 1, 2022


Stunning is the best word to describe this slicing knife. It comes with a beautiful pakkawood handle that's comfortable to hold. It has a full-tang for added strength, resists moisture and stays nice and cool to the touch.

Kessaku Handmade Slicing Carving Knife, 14-Inch

We looked at the top Slicing Knives and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Slicing Knife you should buy.

Product Details

Key Takeaway: Thanks to the included gift box, this slicing knife makes for an excellent housewarming, engagement or wedding present.

In our analysis of 77 expert reviews, the Kessaku Handmade Slicing Carving Knife, 14-Inch placed 8th when we looked at the top 15 products in the category. For the full ranking, see below.

From The Manufacturer

Our 12″ professional Slicing Carving knife will be a staple in your kitchen and will become your go to knife. The knife is constructed by hand of a high carbon 7CR17MOV Stainless Steel, has a 58+ rockwell hardness and is very resistant to corrosion and rust. The mirror polished, smooth pakka wood handle offers superior strength, while its sanitary build ensures no dirt or debris collects on the knife. This handle is heat, cold and moisture resistant and is constructed utilizing a full tang. The blade is hand sharpened by a 16 degree angle per side and is well balanced. The knife’s ergonomics helps reduce the chance of experiencing aches and fatigue in your hands. Remember to hand wash your knife then wipe and dry clean. Stainless steel, although stain and rust resistant, is not impervious to water.

Expert Reviews


What reviewers liked

Resistant to heat, cold, and moisture, both handle and blade are more than capable of withstanding the highs and lows of kitchen temperatures.
The knives are properly balanced to lower ache and tiredness in the hands, but still, feel strong and effortless when you work with them.
This is a good budget knife that still provides some really good performance.
Thanks to the high-carbon stainless steel, the knife is immune to deterioration.
This knife is two times sharper than other brands.

What reviewers didn't like

It’s not a super high carbon content and sits at just barely more than standard stainless steel.
Designed by KESSAKU in Japan but made in China
The blades don’t work properly.
View our Slicing Knife buying guide for in-depth advice and recommendations.

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