Joyce Chen J22-0060 Standard 14-Inch Flat Bottom Wok
Last updated: August 26, 2020
You won't have any trouble cooking a masterpiece in this Joyce Chen wok, as it's made using a durable carbon steel construction. It also features an ergonomic handle that stays nice and cool, as well as a helper handle that allows you to easily maneuver the wok while you cook. A loop on the end of the handle has been added for easy storage.
We looked at the top Joyce Chen Woks and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Joyce Chen Wok you should buy.
Product Details
Key Takeaway: This heavy gauge carbon steel Joyce Chen wok is best used on electric and gas ranges.
In our analysis of 22 expert reviews, the Joyce Chen Standard 14-Inch Flat Bottom Wok placed 1st when we looked at the top 7 products in the category. For the full ranking, see below.Expert Reviews
What reviewers liked
​Easy to maintain
Durable and light weight with uncoated carbon steel construction
This flat bottom wok is suitable for electric ranges as well as gas and induction.
He picked this one because of its heavy-gauge carbon steel construction and riveted handles.
Flat-Bottom makes it usable on most stove-tops
What reviewers didn't like
you will be required to season it before using for optimal cooking experience
The inner factory coating can be a little difficult to scrub off and this can make it little of hassle after cooking.
We had high hopes for this affordable wok, but it just didn't shine above the others. Marianne also found the handle to be slightly uncomfortable.
It's not dishwasher safe
View our Joyce Chen Wok buying guide for in-depth advice and recommendations.