imarku Pakkawood Chef Vegetable Knife, 8-Inch

Last updated: March 16, 2023


Thanks to the ergonomically designed handle on this vegetable knife, users will enjoy both comfort and control when preparing produce. The blade is made from a high-carbon stainless steel, so sharpness isn't an issue. With this knife, you also receive an attractive storage box, which makes it ideal for gift giving.

imarku Pakkawood Chef Vegetable Knife, 8-Inch

We looked at the top Vegetable Knives and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Vegetable Knife you should buy.

Product Details

Key Takeaway: This well balanced vegetable knife is both stain and corrosion resistant.

In our analysis of 50 expert reviews, the imarku Pakkawood Chef Vegetable Knife, 8-Inch placed 4th when we looked at the top 12 products in the category. For the full ranking, see below.

From The Manufacturer

chef knife Imarku Professional 8 Inch Chef’s Knife for all of your seasons The Imarku 8-inch gyutou knife is designed for professionals who include chefs,culinary experts, food caterers as well as an ordinary person.It is a multipurpose knife that is ideal for various tasks which include cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and other products. It is also ideal for removing flesh from bones as well as pounding /smashing garlic. The knife is crafted using German engineering and features a toughened stainless steel blade that measures 8-inches. This 2.3 mm thick blade consists of approximately 0.6%-0.75% carbon for added strength and durability. The length of the handle is 5 inches giving the knife an overall length of 13 inches. To ensure the knife is resistant against rust/corrosion and won’t rust, the steel blade also consists of 16-18% chrome material. Well- built Durable Ergonomic Versatile Well- built and Comfortable: The combination of German technology and quality materials lead to a high-quality and reliable knife for varied uses. This is further boosted by the Pakka handle which is very comfortable and doesn’t slip easily. Strong and Durable: The German-made knife is strong and can be used in tough tasks. It will also maintain its toughness and functionality for a long time. User-friendly and Ergonomic: The weight and size of the knife feels quite balanced and a user won’t feel bogged down because of its weight. It also has good ergonomics that minimize the possibility of experiencing aches and cramps on the finger especially after long use. Versatile and Classy: Being a multi-functional knife, the Imarku 8-inch chef’s knife is suitable for most cutting applications in the kitchen. It is also quite classy thanks to its design and chrome-finish. care IMARKU CARE for YOU * – It is not suitable for slicing through frozen foods as this may make the blade lose its sharpness. *-The knife isn’t designed for use in a hot flame because this may make the protective finish to wear away and give the blade a permanent dull finish. * – The chrome-finish doesn’t rust or tarnish easily and requires minimal maintenance. Also, cleaning the knife is as simple as washing with clean water and mild soap. * – Do not use your hand to test the hardness of the blade * – Hand washing is recommended yet safe for dishwasher. Chef Knife, 10-inch Kitchen Knife Fishtail Chef Knife, 8-inch Kitchen Knife 7″ Cleaver, Chinese Butcher Knife Santoku Kitchen Chef Knife 7″Nakiri chef kitchen knife Bread knife,10-Inch Serrated Bread Cake Slicer Knife Blade Length 10 inch 8 inch 7 inch 7 inch 7 inch 10 inch Total Length 15 inches 13 inches 12 inches 12 inches 12 inches 15 inches Blade Material Type 4116 steel 4116 steel 7cr17mov 7cr17mov 7cr17mov 4116 steel Handle Material Type Pakkawood Synthetic wood Pakkawood Pakkawood Pakkawood Pakkawood Rockwell Hardness 56±2 56±2 57±1 57±1 57±1 56±2 imarku About imarku Imarku is a professional kitchen knife brand on the block manufacturing all kinds of knives and kitchen tools.We place an emphasis on quality craftsmanship, aesthetics and detail. Imarku fastidiously crafted kitchen knives have been proudly produced for excellent performance,taking over 45 days from start to finish.The high-quality kitchen knives series are manufactured from high-carbon 7cr17mov stainless steel ,German steel with stunning beautiful yet comfortable pakkawood handle.All crafted kitchen knives are designed for professionals who include chefs, culinary experts, food caterers as well as an ordinary person,our aim is to enhance the experience of your culinary creation and have them becomes your best kitchen companion.

Our Expert Consultant

Julie Chernoff
Culinary Expert

Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.

Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.

Expert Reviews


What reviewers liked

Durable high-carbon steel for the blade and long-lasting hardwood for the blade
You will also find it handy when it comes to smashing/pounding garlic and removing flesh from bones. The knife is ergonomic and backed by a 100-percent satisfaction guarantee.
- The Z9
The handle is designed to minimize any fatigue or finger aches, while the blade is made of chrome, making it anti-corrosion and anti-tarnish.
- Today
The blade is corrosion resistant and won’t tarnish over time.
- Heavy
The high carbon stain resistant steel is specialized to ensure that the important features of the blade are maintained.
The steel is high-carbon for strength, and with a Rockwell Hardness Scale of 58, it should last the distance.
In addition, its curved edge and ergonomic Pakka handle make it quite comfortable without compromising the strength, stability, and maneuverability
This knife arrives presented in a stylish black gift box with a dazzling red interior.
This knife is a high-quality and reliable knife which may be used for varied purposes. This strong and durable knife is perfect for tough tasks, its size and weight feel well-balanced so that the user doesn’t feel its weight.
Its blade is thick consisting of about 0.6 to 0.75% carbon for additional strength and stability.
Very sharp on arrival; readily cuts through meat and heavy vegetables
You can easily use this model to cut, mince, dice, chop or slice foods, from fish to vegetables or meat to fruit.
This beautiful premium-grade knife has a longer comfortable pakkawood handle. This knife gives it more professional looks. Your cooking will so much more fun when you use it.
The versatility of the knife is another great aspect we considered. This kitchen knife is designed for multi-functional purposes. Suitable for seamless slicing of veggies, meat, fruit, fish, sushi & sashimi and more, giving you an exciting experience in cooking.
ULTRA-SHARP EDGE- Sharpness is key to achieving the best cuts and this is evident in the knife’s blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest German engineering.
It is likewise perfect for expelling tissue from bones and also beating/crushing garlic. The knife is made utilizing German building and highlights a toughened stainless steel edge that measures 8-inches
Extremely durable and very sharp
Its full tang, nitrogen cooled ensures enhanced flexibility. Triple riveted provides extra hardness. Its 8-12° cutting edges allow you to give deliciously slight foodstuff with laser precision.
The multi-functionality of the blade will help you to cut, dice, chop, slice and what not. The knife is tough enough to cut through even bones. Also, the handle is ergonomically designed and Pakka material has been used to make the handle which gives the knife easy to hold feature.

What reviewers didn't like

It may feel too weighty to an inexperienced user
Feels lightweight and flimsy
Can have issues with taking an edge again after going dull
Not suitable for slicing through frozen foods
Handle may feel slippery when wet
May rust and pit quickly
Not perfect for slicing through frozen foods
The blade comes not too sharp, you may have to sharpen it to make it sharper
Random reports of the knife being shipped with the blade blunt
View our Vegetable Knife buying guide for in-depth advice and recommendations.

From our partners