Elite Platinum Kitchen Multipurpose Meat Slicer
Last updated: January 18, 2023
We looked at the top Meat Slicers and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Meat Slicer you should buy.
Product Details
In our analysis of 93 expert reviews, the Elite Platinum Kitchen Multipurpose Meat Slicer placed 11th when we looked at the top 15 products in the category. For the full ranking, see below.From The Manufacturer
Want To Make A Cold Cut Platter That Looks Like It’s Straight Off The Pages Of A Gourmet Magazine? Looking for a way to enjoy your favorite salamis, hard cheeses or meats without having to run out to the store every other day? Want to impress your friends during your next wine-tasting dinner party? Introducing The Ultimate Precision Electric Meat Slicer By Elite Platinum! Now you don’t have to waste your time, effort and money on sliced meat anymore, since you can easily enjoy all your delicious cold cuts, as thinly sliced as you want, from the comfort of your home! Our convenient and fuss-free food slicer will help you make the most finger-licking snacks, appetizers and sandwiches with zero effort! Why Choose The Elite Platinum Meat Slicer? Ultra-Sharp 7.5-Inch Stainless Steel Blade – our rustproof, retractable and removable cutting blade will help you slice any food with surgical precision. Adjustable Thickness – go from razor-thin slices to ½-inch thick slices by simply adjusting the thickness and tailoring it to your exact needs. Sturdy, Stable & Safe – our professional-grade ham slicer features a large slicing platform with nonslip rubber feet for maximum stability and safety. Unparalleled Versatility – you can use your food slicer for turkey breast, pepperoni, ham, chorizo, beef pastrami, salamis, gouda, edam, cheddar, firm vegetables or even bread. Easy To Clean – we have taken all the fuss out of cleaning your food slicer by making sure that the blade is removable! Spoil Your Loved Ones! The Elite Platinum meat slicer will make the perfect housewarming, birthday, anniversary, retirement or Christmas present!
Our Expert Consultant
Culinary Expert
Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.
Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.
