Cuisinart CGG-7400 Full-Size Cast-Iron Gas BBQ Grill

Last updated: September 11, 2023

Cuisinart CGG-7400 Full-Size Cast-Iron Gas BBQ Grill

Our Review Process

Don't Waste Your Money is focused on helping you make the best purchasing decision. Our team of experts spends hundreds of hours analyzing, testing, and researching products so you don't have to. Learn more.

Don't Waste Your Money Seal of Approval
Look for the DWYM seal for products that are the best in the category.
Show Contents

We looked at the top Gas Grills and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Gas Grill you should buy.

Overall Take

You'll get 443 square inches of cooking space with this BBQ grill. The unit also has another 167 square inches for keeping your food warm until you're ready to eat it. The two side tables are also handy, as they provide a place to prep and plate food.

In our analysis of 118 expert reviews, the Cuisinart Full-Size Cast-Iron Gas BBQ Grill placed 5th when we looked at the top 22 products in the category. For the full ranking, see below.

From The Manufacturer

The Cuisinart 4-Burner Gas Grill is exactly what you need for your home. Cuisinart’s first full-size grill is one that was built to last and built to impress. With its 4 individually controllable burners, you’ll get 44,000 BTUs of cooking heat spread evenly across the 486 square inches of cooking surface. And if you’re looking for additional space, there’s a built-in warming rack that provides 202 additional square inches. With an easy twist to start ignition and removable cast iron cooking grates, this grill was made with the customer in mind. And no full-size grill is complete without side tables. The Cuisinart 4-Burner Gas Grill has two 18-inch x 13-inch side tables that provide plenty of extra space during a cookout.

Expert Reviews

Expert Summarized Score

8.9
14 expert reviews

User Summarized Score

8.4
485 user reviews

What experts liked

The four stainless steel burners are independently controlled, allowing you to create different heat zones for versatile cooking.
- Grills Zone
The included thermometer is easy to read and very accurate. It will come in handy when you’re slow-cooking meats or grilling up some poultry.
- Grilling Wizard
The outstanding advantage of the stove is its powerful capacity, which owns 4 burners, each burns 11,000 BTU, heat up the entire grill surface.
- Electric Grill Reviews
This gas grill includes 4 pieces of individually controllable burners with a total number of 44,000-BTUs of cooking heat/hour.
- The 10 Pro
An easy twist to start ignition and removable cooking grates mean it’s easy to clean and was made with the consumer in mind.
- Log Homes Network
Every part of this grill is stainless steel made from the knobs to burners to covers.
- GrillSay
The cooking space is ideal for larger families or cooking in batches, plus the warming grate is ideal for keeping food warm and toasting buns.
- ReviewThis
The overall construction is primarily stainless steel with a basic cart design on casters. Two permanent side shelves provide room for prep and storage while cooking.
- Everyday Grillman
Each of the burner knobs has its own ignition built inside it. You won't be needing any matchsticks or lighters to turn on this gas grill. Just twist the knob, and it will ignite!
- Top 10 Best Budget
The frame of the brills comes with a set of wheels and two support legs which makes this grill easy to move and a sturdy grill to stand up.
- Smokey Steak Ranch
The stainless steel construction prevents rusting and is built to last.
- The Barbecue Lab
A built-in handy bottle opener helps you to enjoy your drink while your food is cooking too.
- Cooking for Profit
Assembly is a pain-free process compared to some other models. Expect to spend between 45 minutes to 1.5 hours during assembly.
- Web Treasure Hunter
The huge cooking surface is up to 443 square inches. If you take in a 167sq” warming rack, the cooking surface becomes too wide for you.
- The Fire Fly Grill

What experts didn't like

Grates can rust if the grill is left uncovered in inclement weather
- Grilling Wizard
Pay attention to the 1 inch gap in the back as it can affect the speed of heating up.
- Electric Grill Reviews
The only real drawback you may have with this grill is that it tends to run really hot on high and the middle is hotter than the sides are.
- ReviewThis
Little heavier than other models
- Top 10 Best Budget
High heat setting needs to be watched.
- Smokey Steak Ranch
Small grease pan
- Cooking for Profit
While the Cuisinart CGG-7400 appears to be a mostly durable grill, there are a few exposed components that will rust without proper attention.
- Web Treasure Hunter
There are only two wheels to carry it.
- The Fire Fly Grill

Our Expert Consultant

Julie Chernoff
Culinary Expert

Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.

Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.

Overview

There’s no better way to enjoy warm weather than with a great backyard barbecue. Whether you’re cooking for your immediate family or a large group of friends, meat and vegetables taste a little better when cooked over a grill. Gas grills are the quickest and easiest way to cook outdoors since they fire right up in a couple of steps. However, great-tasting meals start with the grill you choose.

When shopping for grills, it can be easy to get caught up in the quality of the construction: make sure the grill’s cook box has thick and solid walls to keep the heat inside, especially if you prefer to grill year-round. Generally, heavy stainless steel is a good option because it doesn’t rust.

But while it is important to choose a sturdy, durable grill — since it will be exposed to the elements 24 hours a day,— you should put far more effort into weighing the grill’s cooking ability. Weber Spirit E-210 LP Gas Grill, 2-Burner model has burners that put the perfect sear marks on your meat, if that’s important.

Primarily, you’ll need to look for a grill that offers even heat from front to back, which provides consistency. This will let you use every square inch of burner space while cooking rather than confining all your items to the area of the grill that gets hottest.

Also, look for heavy cooking grids and full coverage from cooking elements. You don’t want hot or cold spots on your grilling surface!

The need for rapid, even heating means that you should consider size.

“With gas grills, size does matter,” says our resident kitchen expert Julie Chernoff, member of Les Dames d’Escoffier, dining editor of Better magazine and food journalist. “You shouldn’t buy more grill than you need, although it’s always tempting to buy the sexy unit with all the bells and whistles.”

She advises taking into account how much room you have for your grill and how many people you’re feeding.

“If you regularly host barbecues or friends and family, a larger-capacity grill is in order,” she says.

Ease of use may also be something you want to take note of before you buy.

“Make sure that the ignition works well — and if it is a propane system versus a dedicated natural gas line, make sure there is some sort of gauge to tell when the gas is running low,” Chernoff says. “No one wants to run out of propane halfway through a barbecue!”

One of the biggest challenges you’ll face is in knowing when your meat is cooked to the perfect temperature. Although many grills come with thermometers, these are built into the hood, which makes them inadequate for accurately measuring the internal temperature of your steaks and burgers. For that reason, you’ll probably need to stand close by with a meat thermometer in hand.

However, you don’t have to completely make cooking a guessing game. Newer models from Weber connect to an app that monitors the grill’s temperature and alerts you when your meat is done. You’ll still need to keep an eye on your grill, but this can at least let you wander away for a few minutes here and there without worrying about forgetting about your food.

As you’re shopping for a grill, also keep portability in mind. Models that are designed for a tabletop are perfect for taking on camping trips. Even having a grill with wheels for moving it around can make a difference if you’re concerned about an approaching hail storm or a winter filled with ice and snow.

You’ll likely be able to choose from some exciting extras, including side burners, tool hooks, a rotisserie or a smoker box. When deciding on these, consider how likely you are to use them and for what purpose.

“I find the side burner useful for reducing marinades and melting butter to brush on corn, and tool hooks keep utensils handy,” Chernoff says.

Fortunately, there are a few grills on the market that will provide all of the extras you want while also helping you cook delicious meals. Simply outline the feature set you want and your budget, and you’ll quickly find the right grill for you.

Buying Advice

  • There’s nothing more frustrating than marinating your steaks or patting out your burgers, only to get to the grill and learn you’re out of propane. The Weber Spirit E-210 LP Gas Grill, 2-Burner helps you out with a gauge that tells you approximately how much gas is left.
  • One ongoing issue with grills is cooking consistency. You’ll likely find no matter what grill you choose, some areas burn warmer than others. The Weber Spirit E-210 LP Gas Grill, 2-Burner runs hotter on the back than on the front, while other models impress with the evenness of their heat. For example, those with high-quality stainless-steel burners are able to provide an even temperature throughout.
  • Pay close attention to the location of the thermometer. The vast majority of grills place it on the hood, where it can’t accurately gauge the temperature of the meat cooking inside. You’ll likely still need to use a meat thermometer even with this to make sure the internal temperature of your meat is within a safe range.
  • If you plan to cook for large groups, capacity is a must. The Megamaster 753-Square Inch Propane Gas Grill, 6-Burner has six burners, making it ideal for cooking for a large group of people. Grills with less burners can seem cramped at times, especially if you have people over for a summertime party.
  • A side burner can make a big difference if you’re trying to cook multiple items. Look for a model with four main burners, one infrared rear burner and one infrared side burner, giving you extra space if you’re cooking for groups or simply want to separate out what you’re cooking.
  • The Weber Spirit E-210 LP Gas Grill, 2-Burner features an externally-mounted propane tank, which is easier to maneuver than the traditional under grill storage setup you’ll usually get with a propane tank. Best of all, the area under your grill stays free for storing tools, platters and whatever else you need to set aside while you’re cooking.
  • When you’re grilling, it can be tough to keep up with all the tools you’ll need. The Weber Spirit E-210 LP Gas Grill, 2-Burner comes with six hooks to make it easy to store your tools where they’re always handy.
  • Keep an eye out for a grill with an Infinity ignition system that helps fire up the grill quickly every time.
  • If you cook small items like shrimp, you’ll spend most of your time trying to keep them from falling into the fire. To prevent that, choose a grill like the Weber Spirit E-210 LP Gas Grill, 2-Burner that has tightly-spaced grates.
  • One major benefit to the Weber grills is that they’re grill ready. They feature a thermometer that connects to an app, notifying you on your device when your items are ready. This functionality currently works on many of their models.
  • Some gas grills have burners that are quite different. Instead of the tube burners traditionally seen with grills, they have tapered quadrangle-shaped burners.
  • Occasionally, you may need to move the grill around, especially if your area gets rough weather and you need to roll your grill to a sheltered area. One disadvantage to the Weber Spirit E-210 LP Gas Grill, 2-Burner is that it only has two wheels, making it a little tougher to maneuver around. Other models have four wheels that make them more user-friendly.
  • Unlike most grills, which operate on a propane tank, small portable models tend to use disposable propane cylinders. Although this is convenient for transport and storage, it’s important to note that you may have a slightly harder time finding them. They’re sold as a camping accessory. It’s also important to note that they don’t ship with the grill, so you may want to purchase them so you’ll have them on hand when your grill arrives.
  • Although it’s probably going to be easier to find than the canisters, any grill you buy will need a propane tank. You can find them at home improvement retailers and gas stations. Best of all, once you’ve purchased a tank or canister, you should be able to get them refilled at a variety of locations for a fraction of the price you spent originally.
  • If you’re looking for a grill that’s built to withstand years of outdoor rigors, consider the Weber Spirit E-210 LP Gas Grill, 2-Burner. It has a frame made from welded beams, rather than sheet metal.
  • Although appearance isn’t always the top priority in finding a grill, it will become a part of your backyard aesthetics. There are gas grills with color options, giving you a choice of black, ivory, red or sapphire.
  • Once the grilling is done, you’ll have to clean things up. The Weber Spirit E-210 LP Gas Grill, 2-Burner is easy to clean. In addition to its unique tapered grill bars, it also has a grease management system under the firebox. To make cleanup even easier, you can insert a disposable aluminum pan in the slide-out tray and simply toss the tray when you’re finished.
  • If you don’t already have a grill, don’t forget the tools you’ll need to get started. You can buy stainless-steel grilling sets that usually include a storage case. At the very least, you’ll need a spatula and tongs. But you may also want to invest in a grill-specific cleaning brush, basting brush and corn holders.
  • If your grill is going to be exposed to the elements, you may also want to invest in a heavy-duty, weatherproof cover to help it last longer.
  • If you’re not set on getting a gas grill, check out the best grills of all types according to grill masters.