Cuisinart Chef’s Classic Nonstick Skillet, 12-Inch

Last updated: November 9, 2022

Made with a quantanium nonstick interior, this skillet eliminates the need to cook with fat. The handles are designed to stay cool, while providing a safe grip. This skillet is also heat safe up to 500 degrees Fahrenheit, making the possibilities of what you can cook in it endless.

Cuisinart Chef’s Classic Nonstick Skillet, 12-Inch

We looked at the top Nonstick Pans/Skillets and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Nonstick Pan/Skillet you should buy.

Product Details

Key Takeaway: This nonstick pan/skillet is perfect for sauteing, frying, broiling and grilling.

In our analysis of 57 expert reviews, the Cuisinart Chef's Classic Nonstick Skillet, 12-Inch placed 3rd when we looked at the top 12 products in the category. For the full ranking, see below.

From The Manufacturer

Inspired by the French kitchens, Cuisinart began making professional cookware over 30 years ago. Constructed of the finest materials available to perfectly perform all of the classic cooking techniques, Cuisinart continues its commitment to superior quality and innovation. Cuisinart Chef’s Classic Non-Stick Hard Anodized skillets have sloped sides and wide flat bottoms for frying, sautéing, or browning. An extremely durable exterior with a smooth, hard anodized finish creates a look of professional elegance to complement any kitchen. Designed from the inside out for today’s healthy lifestyles, this collection is constructed with 100% aluminum-free Quantanium nonstick cooking surface reinforced with titanium. Features: Sloped Sides Deliver Perfect Performance|The sloped sides of the skillet maximize cooking surface. Skillets are designed for browning and tossing small pieces of food like mushrooms.|Hard Anodized Exterior|Cookware exterior is harder than stainless steel for durability and professional performance. Dense non-porous highly wear resistant.|Unsurpassed Heat Distribution|Hard anodized construction heats quickly and spreads heat evenly. Eliminates hot spots.|Quantanium Non-Stick for Professional Results|Quantanium nonstick cooking surface is reinforced with titanium for lasting food release healthy cooking and easy cleanup. Metal utensil safe.|Great for slowly cooking minced garlic in olive oil frying breaded pork chops or browning sausage.|Cool Grip Handle|Solid stainless steel riveted handle stays cool on the stovetop.|Drip-Free Pouring|Rim is tapered for drip-free pouring.|Constructed to Last|Lifetime warranty.

Expert Reviews

What reviewers liked

Most users love the fact that they are non-stick and extremely easy to clean. The pan is large enough to cook a meal for 2 or 3 people or a side dish for more. And it comes out great from the dishwasher.
The handles are comfortable to hold, so you can move from stove to countertop with ease. It includes with a great warranty, and it works on the stovetop or in an oven up to 500 degrees.
The nonstick coating prevents food from burning and also makes the skillet easier to clean – simply wipe it over with a non abrasive sponge and warm soapy water.
This Cuisinart frying pan is a super heavy-duty with the design of the hard anodized aluminum body.
The best thing about a frying pan is that it provides you with vast cooking options. Therefore, you can use it for grilling, shallow frying, broiling, sautéing, and deep-frying, among others. And this is cost-effective in the long run in the sense that you’ll not have to buy different cookware for each of these cooking types.
Great heat distribution
You can also put this pan in the oven for temperatures of up to 500 Fahrenheit degrees. No matter what you cook on these pans, cooking will be more fun and less troublesome with this amazing product in your kitchen.
​The hard anodized construction of this frypan is very durable making it stronger than stainless steel, and it also comes with a scratch-resistant coating.
One of the most amazing aspects of this classic skillet is the fact that it is design to suit the present day healthy lifestyles.
The hard-anodized exterior allows the pan to heat quickly and evenly and provides you with a durable, long-lasting piece of cookware
Quantanium nonstick interior that is reinforced with titanium making sure that the finish lasts as long as possible

What reviewers didn't like

On a worse note, there were a couple who experienced a certain peeling on the pot’s bottom coating. Every cookware’s nonstick coating will wear and tear but may last longer depending on how careful you are on taking care of it.
Not usable for induction cooking
Lid’s handle may be a bit hard to hold during draining
The pan is not induction ready
The weight of the pan is rather heavy
It is not dishwasher friendly.
View our Nonstick Pan/Skillet buying guide for in-depth advice and recommendations.

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