Char-Broil 463673519 Performance Series 2-Burner Cabinet Liquid Propane Gas Grill
Last updated: September 9, 2021
This two-burner gas grill makes an excellent addition to any backyard. It uses an electronic ignition for quick and easy startups and porcelain-coated cast iron grates to keep food from sticking to the surface. There's even a set of side shelves that fold out of the way when they're not needed.
We looked at the top Gas Grills and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Gas Grill you should buy.
Product Details
Key Takeaway: You'll get a set of metal side shelves with this gas grill, which can quickly fold away when not in use.
In our analysis of 113 expert reviews, the Char-Broil 2-Burner Propane Gas Grill placed 3rd when we looked at the top 21 products in the category. For the full ranking, see below.From The Manufacturer
Grilling great food for family and guests made easy with the Performance 300 gas grill from Char-Broil. The two stainless steel top-ported burners are built to last, and deliver 24,000-BTUs of heat across 300 square inches of primary cooking space and the 100 square inch swing-away rack. The large metal side shelves provide ample prep or work space, and fold down to save space when not in use. Rust-resistant, porcelain-coated, cast iron grates, help prevent food from sticking and make cleaning simpler. Features a removable grease pan for easy removal and cleaning, electronic ignition for fast and reliable startups and a lid-mounted temperature gauge for added heat control. The stainless steel lid, handle and control panel provide style and durability. The Performance 300 is a cabinet style grill, meaning that it sits on four casters- two of which lock- providing easy mobility, and the ability to secure once in place. One black, painted door provides access to the cabinet, which can be used to store the propane tank, accessories, rubs or tools. Assembled dimensions: 42.9-inches W x 24.5-inches L x 44-inches H.
Our Expert Consultant
Culinary Expert
Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.
Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.
