Bruntmor Cast Iron Moroccan Tagine Pot, 4-Quart

Last updated: April 21, 2023


Oven safe in temperatures as high as 500 degrees Fahrenheit, this tagine can be used to cook just about any dish. It's made out of a high-quality cast iron, yet still light and easy to carry. You can even purchase the tagine in a wide variety of colors.

Bruntmor Cast Iron Moroccan Tagine Pot, 4-Quart

We looked at the top Tagines and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Tagine you should buy.

Product Details

Key Takeaway: This tagine comes in a choice of yellow, red, purple, green or blue.

In our analysis of 10 expert reviews, the Bruntmor Cast Iron Moroccan Tagine Pot, 4-Quart placed 6th when we looked at the top 15 products in the category. For the full ranking, see below.

From The Manufacturer

This new 4 quart tagine from Bruntmor is a magical cast iron pot suited for various types of cooking. Use for everything from meat to vegetables! 4 quart Moroccan Tagine made of cast iron and colorful stoneware. Generous rim allows for a secure grip during transport. The conical lid allows steam to circulate during cooking, which then creates condensation that drips back onto the meat, fish, or veggies, keeping food moist. Hand washing recommended; oven-safe up to 500 degrees F. The beautiful bright red pot is perfect for entertaining.

Expert Reviews


What reviewers liked

With a four-quart capacity, the Bruntmor BR3803 can cook enough food for a small dinner party. It's oven-safe up to 500 degrees, so don't be shy about trying those high-temperature recipes. The cast-iron base holds heat for a long time.
From one of the leaders in cast iron cookware, the Bruntmor Tagine features an enameled cast iron pot base and traditional cone-shaped tagine lid. This combination locks in steam and flavors while cooking. The Bruntmor tagine can be used on a variety of cooking surfaces including gas, electric and induction.
View our Tagine buying guide for in-depth advice and recommendations.

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