Blue Diamond Almonds Nut Thins Artisan Cracker Crisps

Last updated date: October 1, 2020

DWYM Score


Blue Diamond Almonds Nut Thins Artisan Cracker Crisps

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We looked at the top Artisan Crackers and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Artisan Cracker you should buy.

Update as October 1, 2020:
Checkout The Best Artisan Crackers for a detailed review of all the top artisan crackers.

Overall Take

These artisan almond crackers are fresh-tasting and flavorful. Their healthy ingredient list includes brown rice, almonds and flax seeds; they have no gluten, wheat, saturated fat or cholesterol. Calorie-counters also appreciate the fact that 13 of these crackers has only 130 calories.

In our analysis of 13 expert reviews, the Blue Diamond Nut Thins Artisan Cracker Crisps placed 3rd when we looked at the top 8 products in the category. For the full ranking, see below.

From The Manufacturer

As The Almond People®, we're pretty partial to almonds in anything, but we think you'll agree these crispy crackers go well with almost everything. These gluten-free almond crackers are made from rice flour and almonds, they're perfect to munch on as a guilt-free snack! People have believed in flax seeds’ healthful benefits for more than 5,000 years. Today we understand the science behind the legendary claims and we also know how good they taste in our Flax Seed Artisan Nut Thins. We mix them with brown rice and almonds and bake them into a deliciously crunchy cracker. Enjoy them with dips, spreads, cheeses, or straight from the box for 400 mg of ALA omega-3 per serving.

Expert Reviews

Expert Summarized Score

1 expert reviews

User Summarized Score

468 user reviews

What experts liked

Crunchy and nutty flavored, these crackers win points not only for flavor but also for nutrition. The first two ingredients are brown rice flour (whole grain — check!) and almonds.
- Food Network

What experts didn't like

An Overview On Artisan Crackers

Gone are the days when shoppers only had saltines and a few other crackers to choose from in grocery stores. These days, store shelves are stocked with artisan crackers in interesting shapes, with different ingredients, calorie counts to suit all diets and a plethora of flavors. In fact, the endless variety of choices can almost be overwhelming.

As with any other food product, savvy shoppers realize the importance of checking ingredient lists. Many artisan crackers are all-natural and made from only whole foods. There are also many gluten-free varieties, as well. Checking the ingredients for possible allergens is also essential, as some have nuts, milk and other items that could be problematic for some shoppers.

Thinking about what the crackers will be served with is also helpful. For everyday snacking, you can pretty much get whatever you like. Calorie-counters can check serving sizes to see how many crackers they can eat to keep within their diets.

Artisan crackers are perfectly at home on appetizer plates, too. You can make a delicious cheese plate by combining the right cheeses, fruits, dips, meats and crackers. Plan out the cheese plate in advance and include crackers that will complement their flavors.

The Artisan Cracker Buying Guide

  • There are endless ways to pair artisan crackers with other food and drink items. For pairing suggestions, you can ask an expert at a wine or cheese shop. There are also many ideas for cheese and cracker plates that can be found online.
  • Crackers can get stale quickly once their packages are opened. Be sure to keep place them in sealed bags or airtight containers, in cool and dry places.
  • Unopened artisan crackers generally stay fresh for three months. Check for expirations dates on the packages.
  • Some stale crackers can be re-crisped in the oven. Preheat the oven to 225 degrees and spread the artisan crackers on a baking sheet. Let them bake for 15 to 25 minutes, checking frequently so that they don’t burn.