VEVOR Carbon Steel Commercial Meat Slicer

Last updated: February 15, 2023


A powerful, 240-watt motor and a wide, 10" blade make this meat slicer able to cut as well as most professional models. Stability is a plus, due to its wide rubber feet. While heavy duty, its tilted design makes it easy to use.

VEVOR Carbon Steel Commercial Meat Slicer

We looked at the top Meat Slicers and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Meat Slicer you should buy.

Product Details

Key Takeaway: There's no need to worry about scratching your countertops with this Best Choice slicer, as it features rubber feet that also keep the unit sturdy.

In our analysis of 93 expert reviews, the VEVOR Carbon Steel Commercial Meat Slicer placed 12th when we looked at the top 15 products in the category. For the full ranking, see below.

From The Manufacturer

This machine is specially designed for commercial use in restaurants, commercial kitchens, butcher shops, delis, farms, and even home use. It’s perfect for slicing massive beef, venison, mutton, turkey, cheese, ham, bread, vegetable, fruit and other food up to the 5/8” thick (0-17mm). It slices without breaking down the muscle fiber structure. This meat slicer features 240 watts of power, it’s semiautomatic, made of high-quality stainless steel and is equipped with safe keeping device, which can make smooth precise slicing and work continually. FEATURES:Skid Proof Rubber Feet for Table Use; ON-OFF Switch with Waterproof Cover for Easy Use; Fashion Tilted Design for Fast and Laborsaving Slicing; Heavy-duty 240 Watts Motor for Commercial Applications; Stainless Steel Fixed Device with Steel Nails for Fixing meat to Slice; Fixed Device Handle for Pushing the Fixed Meat to Slice; Heat Output Holes Under the Meat Slicer to Disperse Heat; Big Sliced Meat Exit Behind the Machine for Slice Meat Sliding Out Quickly; Built-in Dual Whetstones for Sharpening Blade Safely and Conveniently; Convenient to Adjust the Precise Thickness of Meat from 0 to 17mm with the Numerical Scale Knob; Numerical Scale Knob Makes the Adjustable Plate to Move Back and Forth and Adjust the Thickness of Meat; Moving Handle and the Fixed Device Handle Compose of Dual Handles System to Slice Meat Effortlessly SPECIFICATIONS: CE APPROVED; Character: Semiautomatic; Material: Stainless Steel; Blade Diameter: 10 Inches; Power: 240 Watt 1/3HP; Gross Weight: 49 LBS; Slicing Thickness: 5/8″ (0-17 mm); Rated Voltage: 110V 60Hz w/ US Standard Charger; Overall Dimension: (19in X 18-7/10in X 16-1/2in) PACKAGE INCLUDES: (1) Stainless Steel Meat Slicer Machine W/ Dual Whetstones; (1) Instruction Manual

Our Expert Consultant

Julie Chernoff
Culinary Expert

Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.

Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.

Expert Reviews


What reviewers liked

Professional grade, 240 watt motor and 10" blade, able to takle a wide vaiety of food.
The feet of the slicer are skid proof rubber which is ideal for table use and provides you a stable base for slicing the meat that you are going to prepare for the meal.
The machine can slice these food items up to the thickness of between 0-17mm.
It can help you in cutting the meat with precise thickness. You can set the thickness levels between 0 MM to 17 MM.
The slicer is undoubtly one of the best choices when it comes to commmecial purposes, like using in the restaurants, bucher shops, deli ect.
This meat cheese food slicer slices food up to 5/8 inches thick. The favorite part is that it slices without breaking down the meat’s muscle fiber structure.
With other low end meat slicers you should ideally expect quite a bit of noise as the blade turns. But not with this one – slicing meat with this one is a quiet smooth operation!
The power in the motor which it carries it also a plus when it needs render the services for which it has been purchased; it bags a 240 watts motor and very sharp, rugged and neat 10 inches steel slicing blade.
What's great about it is that not only can it cut up big chunks of meat but it can also slice up these slices of food evenly from beginning to the end.
Rubber feet: they are specially designed to increase the stability of the machine and to prevent skidding.
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When it comes to slicing this machine provides great ease and efficiency. The tilted design of the food carriage makes slicing less tiring.

What reviewers didn't like

Thorough cleaning is a tendious and time consuming process.
Basically constructed for commercial use, it may pose some challenges during cleaning.
The manual instruction might be a bit confusing.
On the other hand, cleaning this machine does not come easy; with its size and most of its parts hidden from reach, you will need to dissemble all the parts and assemble them whenever you need to clean it properly. This takeaway some time to accomplish.
However, cleaning is a problem. It has plenty of things to take apart and since it is a big appliance, it takes a while to clean up.
It is heavy – it weighs around 46 pounds and bulky – it occupies a lot of space on the counter top.
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Cleaning will take a little time. It requires screwdrivers to detach the blade
View our Meat Slicer buying guide for in-depth advice and recommendations.

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