Aroma Housewares Aluminum Digital Rice Cooker, 20-Cup

Last updated: January 12, 2022


If you're cooking for a family or large gathering, you'll want the Aroma Housewares Digital Rice Cooker, 20-Cup. Users will appreciate the various safety features, like the cool-touch body and anti-skid pads. The user-friendly digital panel is also a positive, as users can quickly select either the white rice or brown rice setting.

Aroma Housewares Aluminum Digital Rice Cooker, 20-Cup

We looked at the top Rice Cookers and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Rice Cooker you should buy.

Product Details

Key Takeaway: Along with the Aroma Housewares Digital Rice Cooker, 20-Cup, you'll get a measuring cup, non-stick inner pot and a plastic spatula.

In our analysis of 82 expert reviews, the Aroma Housewares Aluminum Digital Rice Cooker, 20-Cup placed 10th when we looked at the top 16 products in the category. For the full ranking, see below.

From The Manufacturer

The new and improved Aroma 20-Cup Digital 3-in-1 Rice Cooker, Food Steamer and Slow Cooker is designed to cook a good variety of dishes. The new function Flash Rice cooks those tough-to-cook grains quicker. Now get your homemade dinner ready in a snap! This convenient cooker perfectly yields 4 to 20 cups of any variety of rice with specialized functions for both White and Brown Rice. Once the rice has finished, it will automatically switch to Keep-Warm so there’s no need for monitoring or stirring. The Steam Tray allows for healthy steaming of meats and vegetables, even as rice cooks below! With Aroma’s Slow Cook function your rice cooker transforms into a 4-quart slow cooker, furthering its use as a meal-making powerhouse. The programmable 15-hour delay timer is great for families on the go, delivering delicious rice ready when it’s needed. And when the cooking is done, the inner cooking pot and all accessories remove for easy cleanup.

Our Expert Consultant

Julie Chernoff
Culinary Expert

Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.

Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.

View our Rice Cooker buying guide for in-depth advice and recommendations.

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