Aroma Housewares Stainless Steel Compact Rice Cooker, 8-Cup

Last updated date: January 12, 2022

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Aroma Housewares Stainless Steel Compact Rice Cooker, 8-Cup

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We looked at the top Rice Cookers and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Rice Cooker you should buy.

Update as January 12, 2022:
Checkout The Best Rice Cooker for a detailed review of all the top rice cookers.

Overall Take

Thanks to the included steam tray, this rice cooker is able to make 8 cups of rice, while also steaming a tray of broccoli. The simple design with six cooking functions makes the rice cooker easy to use. Since it's dishwasher safe, it's also a breeze to clean.

In our analysis of 82 expert reviews, the Aroma Housewares Stainless Steel Compact Rice Cooker, 8-Cup placed 4th when we looked at the top 16 products in the category. For the full ranking, see below.

From The Manufacturer

Let Aroma do the Cooking for You Enjoy easy home cooking with the Aroma 8-Cup Digital Rice Cooker & Food Steamer. Restaurant-quality rice. Healthy steamed meals. Delicious one-pot dishes. Prepare all this and more at the press of a button. Aroma takes the “cook” out of home cooking – turning kitchen time into your time. Help the kids with homework, get creative at play time, or pick up that novel you’ve been waiting to dive into. All while delivering hot, hearty and healthy meals the entire family will love. Digital Convenience This convenient cooker’s compact capacity perfectly cooks 2 to 8 cups of any variety of rice with specialized functions for both white and brown rice. Once the rice has finished, it will automatically switch to Keep-Warm so there’s no need for monitoring or stirring. The Steam Tray allows for healthy steaming of meats and vegetables, even as rice cooks below. It’s also suitable for oatmeal, chili, jambalaya, soups, and more. Delay Timer The Delay Timer is designed for people on the go. Place rice in the cooker in the morning, set the Delay Timer to have rice ready when it’s needed and come back to perfect rice ready to serve. Plus, no matter when rice is finished, the cooker will automatically switch to Keep-Warm for conveniently flexible meal planning. So, no matter what wrenches life throws in your schedule, you’ll still come home to a quality meal ready when you are. Easy Cleanup Cleaning up is never fun. When the cooking is done, the inner cooking pot and all accessories remove for easy cleanup. It is Non-stick coated

Expert Reviews

Expert Summarized Score

24 expert reviews

User Summarized Score

11,350 user reviews

What experts liked

Ideal for smaller households. Great for white rice and steaming vegetables.
- BestReviews
This is a relatively small cooker, which means it takes up less counter and cabinet space than larger models, though that also makes it best for a couple or small family.
- Top Ten Reviews
October 20, 2014 | Full review
Just as it is easy to use the whole cooker, it is also easy to clean it the same way. The model comes with removable parts and this is what makes it more stress-free for you to take every part one after one and clean them separately.
- Kitchen Rated
June 9, 2018 | Full review
It does indeed make pretty much perfect rice, white, brown, wild, etc. as well as other grains.
- Homeplix
It also produces healthy steamed meals and delicious one-pot dishes, all at the touch of a button.
- The Z8
April 29, 2019 | Full review
It has digital controls with functions for cooking white or brown, for steaming, and for warming.
- Foodal
January 26, 2019 | Full review
The cooker is praised for its fast cooking, simple operation, and nonstick nature. A few consumers’ nonetheless claim it’s a bit large for a single user or couple.
- Best Selected Products
August 9, 2018 | Full review
Most of them appreciated the appliance for its reduced cooking time, as this rice cooker is capable of cutting traditional rice cooking time by 50%!
- Pressure Cooker Portal
January 20, 2019 | Full review
It has a delay timer of up to 15 hours and can be used to prepare 4 to 20 cups of rice.
- Top Best Product Review
The programmable, digital controls are simple to use and include settings like Keep Warm, Brown Rice and White Rice. This is the perfect cooker for making chili, jambalaya, gumbo and more.
- Thoroughly Reviewed
Outstanding sensor rationale innovation uses an onboard miniaturized scale PC that “ponders” itself to enhance the cooking temperature normally to improve taste and wrap up.
- Top Portal Review
June 25, 2019 | Full review
It is Easy-to-use, programmable digital controls with automatic Keep-Warm and White Rice and Brown Rice functions.
- My Classy Kitchen
This is just like the restaurant’s quality rice and it will be a very healthy steamed meal. Not only the rice that you can cook but you can also steam meat and vegetables while rice cooks below.
- Best Reviewy
Alongside its cooking results, I considered how easy each rice cooker was to clean, whether it cooked rice consistently from one batch to the next, and whether it could handle cooking a single cup of rice (enough for just a couple of people) or needed to cook up enough for an army before being able to cook evenly.
- Reviewed
January 2, 2019 | Full review
Another fantastic feature of the cooker is its automatic digital control panel, which looks very neat and clean.
- Eat Healthy and Thrive
January 16, 2018 | Full review
What we liked the most in the Aroma 8-Cup Digital Cool-Touch Rice Cooker is its Unique Sensor which enables the rice cooker to make logic decisions. The cooker is therefore capable of “thinking” for itself so that it can optimize your rice cooking temperature and enhance its flavor and give it a soft texture.
- Cook Taste Eat
Thanks to the steam setting, this rice cooker will also function as a steamer. You can use this small appliance for a number of different dishes, including rice pudding and chili.
- Honest Product Reviews
The stylish modern egg-shaped design fits well in any kitchen. There is an easy-to-read digital display on the front panel, with controls for white rice, brown rice, steaming, slow cooking, and even for making oatmeal, soups and cakes.
- Jane's Kitchen
Despite its compact size, this little steamer shows that great things come in small packages. Perfect if you’re cooking for just one or two, the Aroma Digital Rice Cooker and Steamer takes up hardly any counter space, allowing you to enjoy your kitchen without the clutter and your dinner without the fuss.
- Best Consumer Reviews
The cooker is quite easy to use and the buttons are large and feel very tactile. There is also a small LCD display which shows the time remaining.
- Best Seekers
This make incorporates easy to use digital controls for white and brown rice, steaming, and warming food.
- iBest Product
This rice cooker provides an 8-cup capacity, allowing you to cook any amount between 2 cups to 8 cups of rice.
- Product Expert
May 26, 2019 | Full review
The latter function means that you are able to cook food, such as vegetables, in the steam that is given off while your rice cooks. This is an interesting approach that adds to the versatility of the machine, although it does take some time to get used to.
- Food For Net
August 1, 2016 | Full review
Easy to use, easy to clean and multi-functional allowing you to cook rice, steam vegetables, meat or everything at the same time at an affordable price is what this model delivers.
- Top 10 Critic

What experts didn't like

Dependable for white rice but sometimes leaves brown rice undercooked. Some owners complained that it left their rice dry after leaving it on "Keep Warm" for a few hours.
- BestReviews
Does not come with a retractable cord.
- Kitchen Rated
June 9, 2018 | Full review
This machine item spits hot water and leaks steam, won’t last more than a year with moderate use, and is inconsistent in its final product – either making soup or burning the bottom.
- Foodal
January 26, 2019 | Full review
On the other hand, if you compare this model to other models of the same brand, it does not offer a slow cook feature seen in others and also lacks STS (Saute-then-Simmer) technology too.
- Pressure Cooker Portal
January 20, 2019 | Full review
Small in size when cooking for a large number
- Top Best Product Review
My only significant qualm: there's no way to tell how much time is left before your rice is done. A minor annoyance if you’re only an occasional rice devotee, but if you make rice every day, you might want to splurge on the Panasonic.
- Reviewed
January 2, 2019 | Full review
The materials aren’t long lasting. So you need to use it carefully.
- Eat Healthy and Thrive
January 16, 2018 | Full review
Its beeps are loud.
- Cook Taste Eat
If you do not closely follow the instructions, your food may come out burnt or partially cooked. It uses some cheap plastic parts too.
- Honest Product Reviews
The only feature this appliance lacks compared with other expensive fuzzy logic rice cookers is the ability to control the texture of the cooked rice.
- Jane's Kitchen
Slight learning curve
- Top 10 Critic

Our Expert Consultant

Julie Chernoff
Culinary Expert

Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.

Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.

An Overview On Rice Cookers

Rice is one of the largest crops in the world, and it’s one of the most commonly consumed grains. An estimated 3.5 billion people worldwide eat rice as a staple food, and it accounts for roughly 20% of their daily calories. 

Rice, particularly brown rice, has a number of important health benefits. A single serving of brown rice contains plenty of manganese, an essential dietary element that helps your body convert calories into energy. It also aids in your body’s defense against free radicals, which are unstable molecules that may increase your risk of cancer and other diseases. 

Brown rice is rich in fiber, which helps you feel fuller for a longer period of time after you’re done eating. It’s also a good source of selenium, a mineral that’s vital to your body’s metabolic and immune systems. 

With all of these benefits, it’s easy to see why you’d want to add rice to your daily diet. However, cooking rice on a stovetop is trickier than it looks. It’s easy to burn rice when using this method. The cook time can vary between different types of rice, and you have to keep a careful eye on it as it simmers. Removing the lid on your saucepan to check on the rice allows steam to escape, which can increase the cooking time significantly. 

You don’t have to go through multiple servings of burned or sticky rice to enjoy it as a nutritious carbohydrate. A rice cooker does the tough work for you — and you don’t even have to watch it as you cook.

Rice needs a lot of water and heat to transform from a small, stiff grain to a large, fluffy mouthful. A rice cooker takes care of the entire process in minutes.

Rice cookers are countertop appliances with a highly conductive metal bowl inside. A heating element and temperature sensor sit beneath the bowl. You’ll pour your rice and water into the bowl, then choose the correct setting for temperature and time. 

After you turn on the rice cooker, it starts heating the bowl, which conducts heat into the water and rice. Once the water starts boiling, it’s eliminated in the form of steam and rises from the bowl. This steaming process helps the rice cooker maintain an even temperature. Without the steam, the water at the bottom of the bowl would get too hot for an even cook.

The rice in your cooker begins absorbing some of the water in the bowl at this point. This creates a fluffy texture that comes with a perfectly cooked batch of rice. Once all of the water has either disappeared as steam or been absorbed by the rice, the temperature of the bowl shoots up. 

This sudden temperature increase triggers a mechanism inside the rice cooker to lower or turn off the cooker’s heat. Once the rice is done cooking, the cooker will either shut off or keep your rice warm until you’re ready to serve it. 

When you’re deciding on a model of rice cooker to buy, consider first how often you cook rice and in what quantities.

“If you aren’t making rice frequently, this will be just another one-function gadget taking up space in your kitchen cabinet or lingering in storage,” explains our resident kitchen expert Julie Chernoff, a food journalist, dining editor of Better magazine and member of Les Dames d’Escoffier. “If your family does eat rice frequently, this can be one of the most-used gadgets in  your kitchen arsenal.”

She suggests looking for features that make a rice cooker easy to use.

“You want a non-stick interior, an easy-to-clean exterior, a reasonably long electrical cord and a ‘keep warm’ function,” Chernoff says. “Bonus points if you can throw in water and rice in the morning, set the timer, and return to perfect rice when you return in the evening. Ease of use is something to consider, as is price.”

Do you already have an Instant Pot or another multi-function cooker? Remember that your rice cooker will take up extra space; there’s no need to double up if you already own something that cooks rice well.

The Rice Cooker Buying Guide

  • Rice cookers are the most convenient way to make a delicious meal, but they can be tough to clean. Before you buy, look at what materials are used in the cooker. Bowls with a non-stick coating will wipe clean in a blink. Meanwhile, features like detachable lids make it easier to wash every nook and cranny. 
  • Make sure that your rice cooker is dishwasher-safe before you toss it in on that high-heat setting. Cookware with a nonstick coating should never be placed in the dishwasher, and the electric components of your cooker need to stay nice and dry. To be on the safe side, wipe down the outside of the cooker, the lid and the bowl inside the cooker with gentle dishwashing liquid. Rinse them clean, then allow them to air dry completely before using your rice cooker again. 
  • The classic rice cooker design uses a heating component under the bowl to boil your water. However, some cookers use more advanced heating technology. Rice cookers with induction heating will evenly warm the water from all sides, including the lid. Induction heating allows your rice cooker to make more precise heating adjustments for a perfect cook on your rice every time. 
  • There are dozens of different types of rice, and they all require different preparation times and different amounts of water. Long-grain white rice fluffs up pretty quickly, but you do have to spend a few minutes rinsing it through a strainer before you pop it in the rice cooker. You’ll use just under two cups of water to cook it. Fragrant jasmine rice only takes 20-25 minutes to cook, while medium and long-grain brown rice strains can take up to an hour to finish cooking. Double-check what kind of rice you have and research its cook time before you fire up your rice cooker. 
  • Cook times can also vary from model to model. If you don’t have much time to spend in the kitchen, compare the estimated cook times on each model and go for the fastest rice cooker you can find.
  • Most rice cookers are fairly small, but cookers with extra features might take up a little more room on your counter. That won’t matter if you’ve got a large kitchen with plenty of storage space, but you’ll want to measure your available space carefully if you’ve got a smaller countertop. Space-saving traits like retractable power cords are also helpful. 
  • You’ll also want to figure out the exact spot on your counter where you’ll be using your cooker. If it’s not next to a power outlet, make sure that the cooker’s cord is long enough to reach one without using an extension cord.
  • Traditional rice cookers use analog dials and buttons, but newer models often have digital displays and controls. You can make very precise temperature adjustments with digital controls, and digital displays are easier to read. Digital models tend to cost a bit more, but they’re worth it if those features are important to you. 
  • Using a rice cooker is generally safer than cooking rice on your stovetop, but it’s still an electrical appliance. Look for an auto-shutoff feature or timed warming cycles on your rice cooker — those will help prevent the unit from overheating and reduce the risk of fires. 
  • Your rice cooker won’t be very convenient if you have to keep loading it to cook the amount of rice you need. Check each rice cooker’s capacity before you buy to make sure it’s large enough for you and your family.
  • Some rice cookers go well beyond their name. Examine each cooker’s product description to see if they come with accessories like steamer baskets. This adds to the value of your rice cooker, and it makes it really easy to whip up a healthy meal in minutes. Some models can even make soups, stews and desserts.
  • Most rice cookers are relatively soundless, but some models are noisy during the steaming process or make loud “thump” sounds when the cook cycle is complete. Think about how much sound you’re willing to put up with before you pick your rice cooker.
  • If looks are important to you, pay careful attention to each rice cooker’s color and style before you choose one for your kitchen. They come in a variety of shapes and colors, from futuristic stainless steel to cheery, colorful pot-style cookers. 
  • Rice cookers are handy, but they’ll still add to the amount of electricity you use on a daily basis. Look for energy-efficient models to cook a little greener.