AmazonBasics Enameled Cast Iron Dutch Oven, 7.3-Quart
Last updated date: August 4, 2022
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We looked at the top Cast Iron Dutch Ovens and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Cast Iron Dutch Oven you should buy.
Update as August 7, 2022:
Checkout The Best Cast Iron Dutch Oven for a detailed review of all the top cast iron dutch ovens.
When you opt for this cast-iron Dutch oven, you'll get even heat distribution throughout the pot every time. The oven features two side handles and a matching lid. It can be used safely in ovens with temperatures as high as 400 degrees Fahrenheit.
In our analysis of 60 expert reviews, the AmazonBasics Enameled Cast Iron Dutch Oven, 7.3-Quart placed 3rd when we looked at the top 12 products in the category. For the full ranking, see below.
From The Manufacturer
A wonderful addition to any cookware collection, this AmazonBasics Enameled Cast Iron Dutch Oven can be used for baking, boiling, braising, or roasting a wide range of favorite or newly inspired recipes. The roomy pot works especially well for one-dish meals. Begin by browning or sautéing on the stovetop, then add liquids and finish in the oven. The versatile vessel moves seamlessly from the refrigerator to the stovetop or oven to the table for serving and easier cleanup (no need to dirty multiple pots).
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An Overview On Cast Iron Dutch Ovens
There’s a good reason cast-iron Dutch ovens are so popular among professional chefs. They are able to heat foods evenly, as well as retain heat, so your food stays hot longer. If you do a lot of cooking at home, you’ll want to invest in one of these pots. Below are a few features to keep an eye out for during your search for the best cast-iron Dutch oven.
Check which cooking surfaces the Dutch oven is intended to be used on. For example, some models are specifically designed for use over a fire, whether a campfire or fireplace. Other models can be used on almost any cooking surface, including electric, gas and induction stovetops, traditional and halogen ovens and radiant cookers.
Consider the capacity of the cast-iron Dutch oven next. Individuals and couples may only require a small 2- to 5-quart pot, while families would do better with a 6- to 10-quart pot. If you’re simply preparing a side of vegetables, a smaller Dutch oven will do. However, if you’re cooking an all-in-one meal, you’ll need a larger pot.
Examine the handles next. Some Dutch ovens are made with handles that are 45% larger than traditional models. This allows for a better grip, even when picking the pot up using a set of oven mitts. In addition to side handles, many Dutch ovens also include a convenient metal carrying handle.
Look for a cast-iron Dutch oven that comes with a matching lid. The AmazonBasics Enameled Cast Iron Dutch Oven, 7.3-Quart has such a lid. In the center of the lid is a composite knob, so you can quickly lift the lid up and away to check on the status of your dish.
The Cast Iron Dutch Oven Buying Guide
- While there are a few cast-iron Dutch ovens that are listed as dishwasher safe, it is always best to clean these pots by hand. It’s a good idea to clean your Dutch oven as soon as possible. Use mild dish soap, hot water and a washrag to wipe away all food particles. Rinse the pot clean and then dry it with a lint-free cloth. If there are any stuck-on foods that are not lifting away with a washrag, you can use salt to dislodge them. Always avoid abrasive cleaners and steel wool when cleaning cast-iron Dutch ovens.
- Enameled pots never need to be seasoned. But if you don’t buy an enameled pot, you’ll need to season your Dutch oven after each washing. If the pot didn’t come pre-seasoned, you’ll also need to season it before you use it for the first time.
- The handles on your cast-iron Dutch oven will become hot. It is best to put on a set of oven mitts or use a few potholders to transfer the pot from the stove to the table. Don’t forget to cover your table with a hot pad to protect its surface from the heat of the Dutch oven.
- You don’t have to stick with a traditional black cast-iron Dutch oven. There are plenty of models available with a choice of color, including red, orange, blue, green, white and brown.
- Cast-iron Dutch ovens come in a wide price range, depending on their design, usage and inclusion of a matching lid.
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