The Best Slicing Knife - 2021
We looked at the top 13 Slicing Knives and dug through the reviews from 60 of the most popular review sites including and more. The result is a ranking of the best Slicing Knives.
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Our Picks For The Top Slicing Knives
- The Best Slicing Knife
- 1. Cuisinart Stainless Steel Electric Knife
- 2. TUO Black Hawk Series Slicing Knife, 12-Inch
- 3. DALSTRONG Slicing Carving Knife, 12-Inch
- 4. Kessaku Slicing Carving Knife, 12-Inch
- 5. Cangshan Forged German Steel Carving Set, 9-Inch
- 6. Mercer Culinary Renaissance Granton Edge Slicing Knife, 11-Inch
- 7. RIGSTYLE German Chef Knife, 8-Inch
- 8. Saken German Steel Slicing Carving Knife, 12-Inch
- 9. MAIRICO Ultra Sharp Carving Knife, 11-Inch
- 10. Dalstrong Titan Forge Chef Knife, 10-Inch
- 11. Paudin Narrow Chef Carving Knife, 8-Inch
- 12. Wusthof Stainless Steel Carving Knife Set, 8-Inch
- 13. KUMA Multi Purpose Chef Knife, 8-Inch
Ergonomic GripThis slicing knife comes in a beautiful wooden display block and features two blades.
Gift Box IncludedNot only is the handle on this slicing knife ergonomic, but it also has an ambidextrous design to accommodate both right and left-handed users.
Excellent AnglesThis slicing knife was created with super sharp angled blades for the ultimate slicing effectiveness.
A Kitchen StapleThanks to the included gift box, this slicing knife makes for an excellent housewarming, engagement or wedding present.
Why we recommend these slicing knives?
Products Considered
Products Analyzed
Expert Reviews Included
User Opinions Analyzed
Our experts reviewed the top 13 Slicing Knives and also dug through the reviews from 60 of the most popular review sites including and more. The result is a ranking of the best of the best Slicing Knives.
DWYM is your trusted roduct review source. Our team reviews thousands of product reviews from the trusted top experts and combines them into one easy-to-understand score. Learn more.
The Best Overall
Cuisinart Stainless Steel Electric Knife
Our Take
This slicing knife comes in a beautiful wooden display block and features two blades. The handle is accommodating for both left and right-handed people and fits well for a good grip. It is also extremely easy to clean.
What other experts liked
What other experts didn't like
The Best Bang For Your Buck
TUO Black Hawk Series Slicing Knife, 12-Inch
Our Take
If you're searching for a high-end slicing knife that out performs other models on the market, this model is your best bet. The blades are hand sharpened for peak performance. They're also constructed from a German stainless steel using a vacuum heat-treatment and nitrogen cryogenic tempering.
Overall Product Rankings
6. Mercer Culinary Renaissance Granton Edge Slicing Knife, 11-Inch
Our Slicing Knife Findings
Cuisinart Stainless Steel Electric Knife
What We Liked: This slicing knife comes in a beautiful wooden display block and features two blades. The handle is accommodating for both left and right-handed people and fits well for a good grip. It is also extremely easy to clean.
TUO Black Hawk Series Slicing Knife, 12-Inch
What We Liked: If you’re searching for a high-end slicing knife that out performs other models on the market, this model is your best bet. The blades are hand sharpened for peak performance. They’re also constructed from a German stainless steel using a vacuum heat-treatment and nitrogen cryogenic tempering.
DALSTRONG Slicing Carving Knife, 12-Inch
What We Liked: This slicing knife offers extreme flexibility when dealing with all varieties of meat. It has an excellent weight in your hand and the balance is incredible as well. The included sheath is an added bonus to keeping your blade from dulling between uses.
Kessaku Slicing Carving Knife, 12-Inch
What We Liked: Stunning is the best word to describe this slicing knife. It comes with a beautiful pakkawood handle that’s comfortable to hold. It has a full-tang for added strength, resists moisture and stays nice and cool to the touch.
Cangshan Forged German Steel Carving Set, 9-Inch
What We Liked: This slicing knife is a dynamic duo. It is always great to have the carving fork to assist in the slicing process. Plus the stylish matching set will get you lots of compliments at your next dinner party.
Saken German Steel Slicing Carving Knife, 12-Inch
What We Liked: This slicing knife is built for a long life. With divots in the edges of the blade and three rivets in the handle, this knife will hold up to even the toughest cut of meat. An extra-long blade offers some flexibility for maneuverability.
Paudin Narrow Chef Carving Knife, 8-Inch
What We Liked: This slicing knife features a super stylish wooden handle with a hammered steel blade. This carving knife will cut through dried, cured meats with ease. You will want to show this knife off on your next charcuterie display.
Our Slicing Knife Buying Guide
Slicing knives are one of those utensils that you may not use all the time, but when you have a large cut of meat, you want to have the best. The slicing knife will most likely come within a set that you might see in a knife block but if you find yourself without one, it might be time to invest. Before hosting your next gathering, you’ll want to find a slicing knife for that roast, turkey or ham.
There a couple of features to look for when you want the best slicing knife. A slicing knife has a distinct shape with a flexible, long blade that can maneuver around big bones easily. It is very narrow and features a rounded tip rather than a pointy end. With this type of end, it allows for a smoother cut through the meat and minimizes shredding. The rounded tip of the slicing knife is best suited for boneless cuts of meat. In the handle of the knife, you want to see three rivets holding the blade between the handles. Any less and your knife will not withstand the test of time. You’ll want a tight-degree edge like on the Dalstrong Slicing Carving Knife, which features a 14-16-degree polished edge. In addition, you want the blade to be constructed of extremely strong steel so it won’t dull easily.
When you want a little more power behind your slicing knife, try an electric knife. The Cuisinart Stainless Steel Electric Knife will make carving that roast easy and precise. The electric knife has two serrated blades that lock into a handle. The blades lock together and when the motor powers on, the blades oscillate and cut smoothly through the food. An electric slicing knife is easier on the hands if you have arthritis, as well.
Whether you enjoy entertaining or know a host who would appreciate it, a slicing knife is a valuable asset to have in your kitchen. Of all the different types of knives, the slicing knife will surely be put to great use and make carving that feast a bit easier.
DWYM Fun Fact
The electric knife was invented by Jerome L. Murray. He had 75 patents in his lifetime and had a goal of making everyday life easier on people. The electric knife was patented in 1964 and major companies picked it up from there.
The Slicing Knife Tips and Advice
- Get a product with a warranty.
- A slicing knife with three rivets in the handle is the best.
- Buying a knife that is made of steel is very important.
- The ideal blade length is between 11 and 12 inches.
- You want the blade to be a little flexible so it can work through the meat without shredding it.
- A well-angled blade will cut through meat like butter, so look for a small angle on the blade.
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About The Author
Genevieve Nino is a professional writer located in the Topsail Island area of North Carolina. With little ones that always want to help in the kitchen, she gives helpful hints on safety and ways they can help with cooking and baking. She loves to research the newest kitchen gadgets to help make life easier.