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The Best Omelette Pan

Last updated on October 16, 2019

We looked at the top 10 Omelette Pans and dug through the reviews from 143 of the most popular review sites including BestReviews, Wiki EZ Vid, Chef's Resource, Food Shark Marfa, Kitchen Byte, Village Bakery and more. The result is a ranking of the best Omelette Pans.

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Our Picks For The Top Omelette Pans

Show Contents
Our Take
Experts Included
Pros
Cons
  The Best Overall

Calphalon

Nonstick Omelette Pan

Overall Take

Built to LastThe Calphalon Nonstick Omelette Pan is a tough non-stick pan that provides even heat and is built to last.

Experts Included
DWYM Kitchen Experts plus Cook Taste Eat, Pans Reviews, All Top Guide, Top Best 10 Reviews, Pick Best Ones, Theme Country and 2 more. Along with user reviews from Amazon.
Pros
" The nonstick interior comprises of a three-layer coating technique. Two of these layers act as the base coating for superior heat resistance and durability. Then, the top third layer is the one that comes into contact with food. Its nonstick..."
Cons
"It can’t be used in induction cooking method."

Tramontina

Nonstick Sauté Pan

Overall Take

Even HeatingThe Tramontina Nonstick Sauté Pan is a commercial-grade pan with a cool silicone hand grip.

Experts Included
DWYM Kitchen Experts plus Pots And Pans Place, New York Times Wirecutter, Cook Taste Eat, The Review Index, Prince La, Think Cook and 7 more. Along with user reviews from Amazon and Walmart.
Pros
" Slippery surface – The interior coating is slick and food doesn’t stick while cooking. Clean up is also easy as a result."
Cons
"It’s not compatible with induction cooktops."

Ozeri

Stone Earth Omelet Pan

Overall Take

Eco-FriendlyThe chemical-free nonstick coating on this Ozeri Stone Earth Omelet Pan is a greener option for eco-minded cooks.

Experts Included
DWYM Kitchen Experts plus All Top Guide, Stone Frying Pans, Think Cook, Wiki EZ Vid, New York Mag, B4 Best Reviews and 19 more. Along with user reviews from Amazon.
Pros
" It will remain as good as new as it is scratch resistant. The combination of these features makes them easy and fast to clean."
Cons
"The only thing about aluminum that may concern you is that it tends to discolor or stain light-colored food sometimes and impart a bit of a bitter taste to them."
  The Best Value

All-Clad

Nonstick Fry Pan

Overall Take

Affordable Pan SetThe All-Clad Nonstick Fry Pan is a budget-conscious set that makes delicious omelets on any cooktop.

Experts Included
DWYM Kitchen Experts plus Enhanced Kitchen, Kitchen Peak, Food Shark Marfa, Top Home Stuff, Theme Country, Think Cook and 2 more. Along with user reviews from Amazon and All-Clad.
Pros
" The material underneath the non-stick layer is aluminum, a great fry pan material that allows for even heating.The bottom of the All-Clad Fry Pan is made out of stainless steel, a durable material that prevents the pans from warping. This..."
Cons
"Uncomfortable handles."
Don't just take for granted what one reviewer says. Along with our own experts, DWYM analyzes the top expert reviews of the leading products and generates a score you can actually trust.
17

Products Considered

We identified the majority of the omelette pans available to purchase.
10

Products Analyzed

We then selected the leading and most popular products for our team to review.

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143

Expert Reviews Included

In addition to our expert reviews, we also incorporate feedback and analysis of some of the most respected sources including: BestReviews, Wiki EZ Vid, Chef's Resource, Food Shark Marfa, Kitchen Byte.

35,287

User Opinions Analyzed

We also incorporate user reviews from the leading retailers including Amazon, Home Depot, Walmart, All-Clad.

Our experts reviewed the top 10 Omelette Pans and also dug through the reviews from 143 of the most popular review sites including BestReviews, Wiki EZ Vid, Chef's Resource, Food Shark Marfa, Kitchen Byte, Village Bakery and more. The result is a ranking of the best of the best Omelette Pans.

DWYM is your trusted roduct review source. Our team reviews thousands of product reviews from the trusted top experts and combines them into one easy-to-understand score. Learn more.

Look for the DWYM seal for products that are the best in their category.

The Best Overall

Calphalon Nonstick Omelette Pan

Our Expert Score
9.5
8 expert reviews
User Summarized Score
9.2
835 user reviews
Our Take

This classic non-stick omelette pan has a three-layer coating. The heavy-duty aluminum is dishwasher safe. It also comes with a glass lid for steaming and quick cooking. This pan was comfortable to hold and maneuver during our testing.

What other experts liked
The nonstick interior comprises of a three-layer coating technique. Two of these layers act as the base coating for superior heat resistance and durability. Then, the top third layer is the one that comes into contact with food. Its nonstick...
- Cook Taste Eat
It has high quality handles made from stainless steel materials, these handles are long and brushed for all your cooking convenience. These high grade handles stay cool on the stovetop.
- Pans Reviews
The handles are made of brushed stainless steel, which makes it easy for handling while remaining cool even when in use. The sides of the pan come with a slope shaping, which makes it easy to toss or roll foods.
- All Top Guide
July 31, 2019 | Full review
It has a glass lid that’s suitable for daily use.
- Top Best 10 Reviews
The innovative and modern-looking piece blends functionality, elegance and reliability that make preparing omelets easy.
- Pick Best Ones
You will not have to question if the food will stick to the bottom of the pan with these two. Quality guaranteed!
- Theme Country
Its surface is entirely made from heavy-duty aluminum – a feat that makes it durable and sturdy.
- Jon's Guide
Can be washed in dishwasher.
- Kitchen Apparatus
What other experts didn't like
The long handles may be discomforting for some.
- Cook Taste Eat
It can’t be used in induction cooking method.
- Top Best 10 Reviews
No lids/ covers are included.
- Pick Best Ones
The only down part, however, is that they are a bit heavy.
- Theme Country
Improper packaging of two pans may cause them to scratch each other thus affecting their face value even before one receives their shipment
- Jon's Guide
Does not work with lids other than what the set comes with.
- Kitchen Apparatus

The Best Bang For Your Buck

All-Clad Nonstick Fry Pan

Expert Summarized Score
0.0
8 expert reviews
User Summarized Score
9.1
1,892 user reviews
Our Take

You'll get two premium non-stick pans with this set. They're compatible with all stovetops, including induction heating. The Anti-Warp base keeps this set in fighting shape.

What other experts liked
The material underneath the non-stick layer is aluminum, a great fry pan material that allows for even heating.The bottom of the All-Clad Fry Pan is made out of stainless steel, a durable material that prevents the pans from warping. This also means that you can use these models on induction...
- Enhanced Kitchen
October 23, 2018 | Full review
The pans are equipped with stainless-steel bonded Anti-Warp base which optimizes induction for an evenly distributed heat. It’s also oven safe to 500F without lids.
- Kitchen Peak
Compatible with all cooking methods including induction and ceramic.
- Food Shark Marfa
The base is made of stainless steel to provide fast and even heating as well as to ensure the pan won’t warp over time. The pan also boasts stainless steel contoured handles for a comfortable grip while cooking.
- Top Home Stuff
It lasts longer while the heat persistency is stronger. The hard-anodized aluminum body formation is suitable for fast heat absorption, but it is a bit heavy.
- Theme Country
The nonstick coat is PFOA-free and scratch resistant for healthy cooking because you do not have to use extra oil with these pans. You can use either of these pans in the oven as long as the heat doesn’t exceed 500 degrees Fahrenheit.
- Think Cook
January 10, 2018 | Full review
In addition to scratch resistance, non-stick coating, dishwasher safe aspects, the pan is oven safe up to 500 degrees Fahrenheit (without the cover).
- The Z9
Value For Money: Comes in a choice of 2 sets (8-inch/10-inch or 10-inch/12-inch) for complete flexibility at a price you’ll love
- Prince La
What other experts didn't like
Uncomfortable handles.
- Kitchen Peak
Although it is dishwasher safe, hand wash is the recommended method of cleaning for durability.
- Food Shark Marfa
Expensive.
- Think Cook
January 10, 2018 | Full review
Not available as single pans.
- Prince La

Overall Product Rankings

1. Calphalon Nonstick Omelette Pan

Overall Score: 9.4
Reviews Included: 9

2. Tramontina Nonstick Sauté Pan

Overall Score: 9.3
Reviews Included: 16

3. Ozeri Stone Earth Omelet Pan

Overall Score: 9.2
Reviews Included: 27

4. All-Clad Nonstick Fry Pan

Overall Score: 9.1
Reviews Included: 11

5. TECHEF Specialty Omelette Pan

Overall Score: 9.0
Reviews Included: 19

6. TECHEF Japanese Omelette Pan

Overall Score: 8.9
Reviews Included: 22

7. Cuisinart Nonstick Pan Set

Overall Score: 8.8
Reviews Included: 18

8. Nordic Ware Italian Omelette Pan

Overall Score: 8.4
Reviews Included: 20

9. T-fal Nonstick Thermo-Spot Heat Indicator Pan

Overall Score: 8.1
Reviews Included: 11

10. Calphalon Classic Omelette Pan

Overall Score: 7.9
Reviews Included: 9

Our Findings

Calphalon Nonstick Omelette Pan

What We Liked: This classic non-stick omelette pan has a three-layer coating. The heavy-duty aluminum is dishwasher safe. It also comes with a glass lid for steaming and quick cooking. This pan was comfortable to hold and maneuver during our testing.

Kristin Forte/Simplemost Media

Ozeri Stone Earth Omelet Pan

Best Stone Pan

Ozeri ZP17-20 Stone Earth Frying, Skillet, Omelet Pan, 8-Inch, Anthracite Gray (Kitchen)


List Price: $59.99 USD
New From: $59.99 USD In Stock
Used from: $25.95 USD In Stock

What We Liked: This stone earth pan conducts even heat. The non-stick coating is free from the chemicals found in standard non-stick pans. You can also use it on induction heating surfaces, thanks to the magnetic bottom.

Kristin Forte/Simplemost Media

All-Clad Nonstick Fry Pan

What We Liked: You’ll get two premium non-stick pans with this set. They’re compatible with all stovetops, including induction heating. The Anti-Warp base keeps this set in fighting shape.

Kristin Forte/Simplemost Media

Tramontina Nonstick Sauté Pan

Also Great

Tramontina Professional Fry Pans (8-inch) (Kitchen)


List Price: $35.00 USD
New From: $20.73 USD In Stock
Used from: $18.53 USD In Stock

What We Liked: This non-stick sauté pan is made from commercial-grade aluminum. A silicone grip keeps your hands cool as you cook. Consistent heating also creates fluffy eggs for the perfect omelette.

Our Expert Consultant

Julie Chernoff
Culinary Expert

Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.

Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food. Her work has appeared in Plate Magazine, CS and NS Modern Luxury, the Yale Alumni Magazine and the LDEI Quarterly.

Our Omelette Pan Buying Guide

When you’re craving a classic American breakfast, you can’t do much better than an omelet. The mighty omelet is a customizable eggy favorite for any day of the week. But your omelets can wind up limp and deflated without the perfect omelette pan.

Kristin Forte/Simplemost Media

Omelette pans, or sauté pans, are shallow stovetop pans that heat up quickly and evenly. Many home cooks prefer to use non-stick sauté pans. The slick surface makes it easier to flip your omelet, and non-stick pans rinse clean in seconds.

“Non-stick pans are, for my money, one of the most important inventions of the 20th century,” says our resident kitchen expert Julie Chernoff, member of Les Dames d’Escoffier, dining editor of Better magazine and food journalist. “That said, not all non-stick pans are created equal. You’re looking for a well-balanced pan; it should be solid, with a heavy stainless steel or copper base for even heating, but should not be so heavy you can’t pick it up with one hand.”

Kristin Forte/Simplemost Media

If you’re using a stainless steel pan, you’ll have to add a little oil.

“The sides should be gently sloped, which makes it easier to get a spatula around the sides,” Chernoff advises. “Only wood, plastic or silicone utensils should be used on the surface to avoid scraping or damaging the non-stick surface.”

Cast iron pans aren’t recommended for making omelets; they’re better for slow cooking, braising and stewing hearty foods.

Kristin Forte/Simplemost Media

Eco-friendly stone earth pans are another option for cooks who want the benefits of a non-stick pan without the chemicals in the non-stick coating. These pans are covered in a stone-derived coating that resists scratching. The stone earth doesn’t use any controversial chemicals that you might find in other non-stick pans. 

The best omelette pans have flat, wide bottoms for conducting heat evenly. Good pans also have long handles that don’t conduct heat to keep your hands and skin safe. Some pans come with silicone handle covers for extra grip and added safety; if you’re looking to make fritattas or other dishes that get finished in the oven, make sure your handle is metal or silicone only.

Heavier pans made from tough metals will last longer. If the surface of your pan is damaged, consider replacing it immediately.

Now that you know your omelette pan basics, check out our Tips & Advice for more tidbits.

DWYM Fun Fact

The eggs in your omelets are the most versatile, affordable and nutritious ingredients in your kitchen. There’s a lot you can learn about your eggs simply by looking at them. If you’re eating a brown egg, the color tells you that it came from a larger, heavier breed of chicken. Does your egg have a very thin shell? That means it was laid by an older hen. Eggs from young hens have thick shells. 

If the eggs you bought this week have a darker yellow or orange yolk compared to your last grocery trip, that means they have higher levels of cancer-fighting antioxidants. The shade is determined by your hen’s diet, and hens eating on a free-range eat more nutrient-dense foods.

If you can’t remember how long ago you bought your eggs, dunk one in a glass of water. Older eggs have more air beneath the shell, so they’ll float. Fresh eggs will sink to the bottom. 

The Omelette Pan Tips and Advice

  • Omelette pans come in an array of sizes. The right size for you will depend on the size of your cooktop, the size of the omelettes you want to make and the amount of storage space you have. Smaller pans are about eight inches in diameter, while larger pans can run up to 14 inches in diameter.
  • If you have a dorm-sized oven or limited storage space, you’ll want to go for eight-inch pans. If you have a standard-size oven and a large kitchen, you can buy whatever size you’d like.
  • Omelettes don’t need to be finished with a few minutes in the oven, but hundreds of other dishes do. Many non-stick omelette pans are oven-safe up to a certain temperature. Check the instructions on the packaging and your pan’s temperature rating before you toss it in the oven. You’ll also want to make sure that there’s no plastic anywhere in the pan, especially in the handle. 
  • You can create incredible breakfasts for years if you properly care for and store your omelette pan. In general, stainless steel cookware is dishwasher safe. Aluminum cookware and non-stick pans are not. Hot temperatures from the dishwasher can even cause cracks or chips in a non-stick coating. 
  • To clean non-stick or aluminum omelette pans, take them off the burner and let them cool down. Once they’ve reached room temperature, you can wipe the pan down with dish liquid and a no-scratch sponge. Let the pan air-dry.
  • The way you store non-stick omelette pans affects their longevity. You don’t want to stack other pans or cookware on top of the non-stick pan; this can damage the coating. Storing it on its side or hanging it from a hook will help maintain the non-stick coating.

About The Author

Abby Stassen
Abby Stassen 

Abby Stassen has a bachelor's degree in English language & literature from the University of Michigan. She's been writing professionally for over a decade. Food is medicine, and if you've got the right tools you can have fun creating delicious medicine every day. Abby loves cooking, and she only uses kitchen products that meet her exacting standards. Whether it's air fryers, electric steamers or the perfect set of cutlery, Abby knows which kitchen products deserve an online mention.