The Best Copper Pan - 2022
We looked at the top 17 Copper Pans and dug through the reviews from 104 of the most popular review sites including and more. The result is a ranking of the best Copper Pans.
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Our Picks For The Top Copper Pans
- The Best Copper Pan
- 1. Gotham Steel 10-Inch Non-Stick Hammered Copper Pan
- 2. Home Hero Nonstick Ceramic Copper Frying Pan, 8-Inch
- 3. Copper Chef Round Copper Fry Pans, 3 Pack
- 4. MICHELANGELO 5-Quart Nonstick Copper Pan & Lid
- 5. MasterPan 10-Inch Ceramic Copper Pan
- 6. BulbHead Square Pan 5 Piece Set
- 7. MICHELANGELO Copper Nonstick Titanium Coating Frying Pan, 11-Inch
- 8. Copper Chef Square Fry Pan Set, 5-Piece
- 9. BulbHead Red Copper Cookware 10 & 12-Inch Square Frying Pan, 2-Piece
- 10. Almond Frying Pan With Lid
- 11. Red Copper 10″ Fry Pan
- 12. Copper Chef Round Frying Pan With Lid
- 13. Moss & Stone Nonstick Dishwasher & Oven Safe Copper Cookware, 5-Piece
- 14. Copper Chef Square Frying Pan With Lid
- 15. Copper Chef Round Fry Pan, 8-Inch
- 16. Copper Chef Round Pan, 2 Pack
- 17. COOKSMARK 12″ Nonstick Frying Pan
Lightweight and DurableThis copper pan is equipped with a ti-cerama coating that eliminates the need for butter or oil.
Stainless Steel Induction PlateThis copper pan set includes 8, 10 and 12-inch pans for cooking everything from a side dish to a main course.
Tempered Glass Lid IncludedThis copper pan comes with a tempered glass lid that will keep your favorite meals nice and hot until you're ready to sit down and eat.
Accessories IncludedWith this copper pan, you'll get a glass lid, fry basket and steaming rack.
Why we recommend these copper pans?
Products Considered
Products Analyzed
Expert Reviews Included
User Opinions Analyzed
Our experts reviewed the top 17 Copper Pans and also dug through the reviews from 104 of the most popular review sites including and more. The result is a ranking of the best of the best Copper Pans.
DWYM is your trusted roduct review source. Our team reviews thousands of product reviews from the trusted top experts and combines them into one easy-to-understand score. Learn more.
The Best Overall
Gotham Steel 10-Inch Non-Stick Hammered Copper Pan
Our Take
You'll be pleasantly surprised by this copper pan, as it's both lightweight and durable. Thanks to the pan's solid aluminum construction, heat is distributed evenly throughout the pan. Each purchase comes with a matching glass lid with upper metal handle.
What other experts liked
What other experts didn't like
The Best Bang For Your Buck
Copper Chef Round Copper Fry Pans, 3 Pack
Our Take
Food releases with ease when you use this copper pan with non-stick coating. The pan uses a stainless steel induction plate to heat food quickly, and without any hot spots. Consumers will appreciate the ergonomic handle, which is designed for comfort and better control.
What other experts liked
What other experts didn't like
Overall Product Rankings
7. MICHELANGELO Copper Nonstick Titanium Coating Frying Pan, 11-Inch
9. BulbHead Red Copper Cookware 10 & 12-Inch Square Frying Pan, 2-Piece
13. Moss & Stone Nonstick Dishwasher & Oven Safe Copper Cookware, 5-Piece
Our Copper Pan Findings
Gotham Steel 10-Inch Non-Stick Hammered Copper Pan
What We Liked: You’ll be pleasantly surprised by this copper pan, as it’s both lightweight and durable. Thanks to the pan’s solid aluminum construction, heat is distributed evenly throughout the pan. Each purchase comes with a matching glass lid with upper metal handle.
Home Hero Nonstick Ceramic Copper Frying Pan, 8-Inch
What We Liked: Unlike other copper pans on the market, this one is safe for oven and induction cooking. The pan is outfitted with ergonomic handles and comes with a tempered glass lid. No matter what food you cook in this cooper pan, it will slide right out on to your plate, thanks to the durable copper ceramic coating.
Copper Chef Round Copper Fry Pans, 3 Pack
What We Liked: Food releases with ease when you use this copper pan with non-stick coating. The pan uses a stainless steel induction plate to heat food quickly, and without any hot spots. Consumers will appreciate the ergonomic handle, which is designed for comfort and better control.
MICHELANGELO 5-Quart Nonstick Copper Pan & Lid
What We Liked: If you’re searching for a copper pan that is toxic-free and induction compatible, this model is your best bet. The pan is oven-safe in temperatures as high as 400 degrees Fahrenheit and can be cleaned in a dishwasher. It even comes with a few accessories, including a fry basket and a steaming rack.
MasterPan 10-Inch Ceramic Copper Pan
What We Liked: Unlike other metal pans with non-stick surfaces, this copper pan won’t scratch or chip when metal utensils are used. It can be placed directly on your stovetop and then transferred to the oven when needed. The 10-inch pan also heats evenly and consistently, thanks to its aluminum body.
Our Expert Consultant
Culinary Expert
Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.
Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.
Our Copper Pan Buying Guide
Beginner cooks and professional chefs agree on one thing: copper pans are a gorgeous addition to any kitchen. These chestnut-colored pieces of kitchen gear look beautiful when they’re hanging from storage hooks, and it’s satisfying to cook a meal using this gorgeous tool. But these eye-catching pans don’t come cheap.
Why are copper pans so expensive? For one thing, copper is pricier than other materials. There’s also a supply-and-demand dynamic at work: consumers prefer aluminum, stainless steel and nonstick pans, so the cookware industry has shifted away from copper.
Copper’s unique heating qualities set it apart from other pots and pans.
“It heats up both quickly and evenly,” says Julie Chernoff, co-chair of the International Association of Culinary Professionals. She’s also the dining editor of Better, a lifestyle website and print magazine. “But that also means it doesn’t retain heat and cools off quickly. So, it’s not great for steaks, but it is terrific for sauces, delicate proteins and candy making.”
Copper’s conductivity also makes it attractive for uses outside the kitchen — that’s why you see it so often in your home’s wiring and in consumer electronics. Since copper isn’t being actively mined and it’s needed to keep your home’s lights on, you’re going to pay extra to use it as cookware.
The distinctive heating properties of copper don’t end with conductivity.
“Copper is also very reactive — meaning it’s not so great with acids,” adds Chernoff. If you want to add a squirt of lemon juice to your stovetop salmon fillet, don’t do it in a copper pan. Over time, acidity can cause copper to break down, leaching the copper out of the pan and into your food.
Many modern copper pans are blended with other materials, like ceramic coatings or stainless steel induction plates, to make them more user-friendly. This makes the copper pans tougher, reduces or eliminates the risk of leaching, and helps them hold heat for longer periods of time. Some of these copper-infused pans are even tough enough to withstand high oven temps.
Copper pans can fill important gaps in your cooking. Classic copper pans can help you create sauces that break easily, like hollandaise sauce for your eggs benedict. If you’re tired of gnawing on overcooked fish fillets, a copper pan can be a welcome addition to your pan rotation.
Now that you’ve gotten up to speed on delicate copper pans (and the delicacies you can create in them), take a look at our Tips & Advice for more buying hints.
DWYM Fun Fact
Copper creates incredible pots and pans, but it has dozens more industrial and household uses. It’s used to protect buildings from lightning — copper conductors channel lightning safely to the ground. It’s also very resistant to corrosion, and it’s used to create canisters that store nuclear waste. Copper is also very useful for medical tools: copper coatings on scalpels can conduct electricity to heat the blade, creating a self-cauterizing surgical tool. The Statue of Liberty is made from more than 80 tons of copper. Her copper construction helped her survive the long journey from France to the U.S., and it helps her resist corrosion from the salty North Atlantic Ocean.
The Copper Pan Tips and Advice
- Copper pans are known for their conductivity, but they’ve got to be the right thickness for that to work. “Cookware thickness should be 2.5mm to 3mm for best conductivity,” says our cooking expert Chernoff.
- Copper pans can be tricky to care for, but once you know the basics you’ll be off and running. Look for copper pans lined with stainless steel — this will make them sturdier and less reactive. Since copper heats up rapidly, you’ll need to keep it on moderate heat or lower and let the pan do the rest of the work.
- Avoid putting your pan in the dishwasher. Instead, clean it with warm water and dish liquid. You can buff tarnished spots with a mild abrasive, like table salt. A little white vinegar will help restore a beautiful shine to your copper pan.
- Modern copper-infused pans don’t need the same kid-glove care as classic copper pans. Many of them, like are mixed with ceramic and have nonstick coatings for easy fried eggs that won’t get glued to the pan. They’re also a snap to clean. Others have built-in stainless steel induction plates for fast, even heating. Many are durable enough to go from stovetop to oven without a second thought.
- The shape of your pan will influence how much food you can cook in it. Square copper pans can fit a bit more food in them, so they’re great for weekly meal prep. You can also fit more food in deep copper pans with high sides. Again, copper-infused pans are better for these tasks.
- Check out any accessories your copper-infused pan might come with. Tools like fry baskets, steamers and roaster racks will let you create almost any meal under the sun.
About The Author
Alicia Bodine is a New Jersey-based writer that is always on the hunt for kitchen gadgets that can help save time and money, especially with two food-loving daughters at home. With more than 15 years of experience, her work has appeared in sites like on leading food and drink publications. When she's not writing, you'll find her gardening, spending time with her kids, cooking in the kitchen or playing with her two kitties, Flitter and Otter. Alicia loves researching the latest and greatest gadgets, products and items that help simplify her life.
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